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Andiamo In Banca
301 Linden Ave
South San Francisco, US-CA 94080-3714
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Dinner Menu
Antipasti
Carpaccio di Manzo
$17.95
Thinly sliced beef filet marinated with olive oil and lemon, topped with capers and shaved parmesan cheese
Bruschetta al Pomodoro
Crostinis with fresh chopped tomato, basil, and olive oil
- 4 Pieces $10.95
Calamari Fritti
$17.95
Fresh squid breaded, fried and tossed in a garlic lemon sauce served with spicy tomato sauce
Polpette della Mamma - "Meatballs"
House made Snake River farms Wagyu beef meatballs
- (3 per order) $14.95
Brussel Sprouts with Pancetta
$12.95
Roasted Brussel sprouts with Italian pancetta
Burrata alla Andiamo
$15.95
Burrata cheese with Sicilian caponata
Octopus "Polpo"
$18.95
Grilled Spanish octopus salad with arugula, red onions, and cannellini beans
Pizza
Margherita
$21.95
Tomato Sauce, fresh mozzarella, and fresh basil
Diavola
$22.95
Tomato sauce, fresh mozzarella, spicy Italian sausage & mushrooms
Pizza Vegetariana
$22.95
Tomato sauce, fresh mozzarella and seasonal vegetables
Pizza Bianca con Prosciutto
$24.95
Fresh mozzarella cheese and crimini mushrooms topped with arugula, prosciutto di parma, shaved Parmigiano Reggiano and a drizzle of truffle oil on top
Pepperoni Pizza
$22.95
Pepperoni with mozzarella cheese and tomato sauce
Insalate & Minestre
Add Protein (Chicken $6.95, Prawns $9.95)
Caesar Salad
$11.95
Organic Romaine lettuce, croutons and shaved Parmigiano Reggiano in house made Caesar dressing
Mixed Green Salad
$10.95
Seasonal organic mixed greens with shaved Parmesan cheese in a balsamic vinaigrette
Arugula Salad
$13.95
Organic Arugula, cherry tomatoes, and shaved pecorino cheese with champagne vinaigrette
Pasta
Rigatoni alla Carcerata
$28.95
Tube shaped pasta with ground mild Italian sausage, red bell peppers & peas in a tomato cream sauce
Pappardelle Bolognese
$27.95
House made flat ribbons of pasta with homemade all beef meat sauce
Spaghetti with Meatballs
$27.95
Spaghetti pasta with marinara sauce topped with Wagyu meatballs
Ravioli with Ricotta
$26.95
Homemade Cheese ravioli topped with a marinara sauce
Fettucine Shrimp & Arugula
$28.95
Fettucine pasta with rock shrimp, arugula, fresh tomato and white wine sauce
Linguine con Vongole
$28.95
Linguini pasta with fresh Manilla clams in a light spicy garlic, white wine sauce
Fettuccine Alfredo
$24.95
Fettuccine pasta in our classic creamy alfredo sauce
- Add Chicken
- $6.95
Linguine al Pesto
$24.95
Linguini Pasta with our house made pesto sauce (garlic, basil, pine-nuts, and olive oil blended)
Orecchiette with Broccoli Rabe
$21.95
Orecchiette pasta with broccoli rabe, and Arrabiata sauce
Penne with Tomato Cream Sauce
$26.95
Penne pasta with fresh salmon in a pink vodka cream sauce
Capellini al Pomodoro
$24.95
Angel hair pasta topped with fresh diced tomato, basil and garlic
Linguine Frutti di Mare
$34.95
Linguine pasta with mixed seafood in a light tomato sauce
Spinach Gnocchi
$24.95
Potato and spinach dumplings in a gorgonzola cream sauce
Entrees
Most entrées served with seasonal vegetables & garnish
Pollo Piccata
$29.95
Free Range chicken breast sauteed in lemon, capers and white wine
Pollo Marsala
$29.95
Free range chicken breast with mushrooms in a Marsala wine sauce
Pollo Parmigiana
$30.95
Breaded free range chicken breast coated with marinara sauce and fresh mozzarella cheese
Salmon Piccata
$35.95
Pan seared salmon filet in a lemon caper white wine sauce
New York Steak
$42.95
New York steak with red wine peppercorn sauce, served with seasonal vegetables and starch
Gamberoni alla Limone
$32.95
Tiger prawns sauteed with garlic, white wine, basil and lemon
Rack of Lamb
$44.95
Grilled baby rack of lamb, topped with garlic, rosemary and balsamic reduction sauce
Lombatello Marco Polo
$39.95
Teriyaki ginger Hanger steak, grilled and served with Venetian chimichurri