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Anatolia Cafe
2270 Lee Rd
Cleveland Heights, OH 44118
Uber
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Dinner Menu
Happy Hour
Catering & Party Room
Dinner Menu
Salads
Shepherd Salad (Çoban Salatası)
$10.00
Chopped tomato, red onions, cucumber, green peppers and parsley. served with a olive-oil vinaigrette dressing
Mixed Green Salad
$10.00
Fresh romaine lettuce, mixed greens, shredded carrots, tomatoes, and cucumbers, topped with feta cheese and black olives, served with a lemon olive-oil dressing
White Bean Salad (Piyaz)
$10.00
White beans with onions, parsley, tomato, lettuce, and hard-boiled eggs
Cold Appetizer
Hummus
$8.00
Pureed chickpea dip blended with fresh garlic, sesame-seed paste (tahini), and herbs
Lebni (Haydari)
$8.00
Thick homemade yogurt dip flavored with walnuts, garlic, and dill
Stuffed Grape Leaves (Yaprak Sarma)
$8.00
Grape leaves stuffed with rice, pine nuts, currants, fresh dill, and mint
Tabouli (KıSıR)
$7.00
Cracked wheat salad with red and green bell peppers, parsley, scallions, olive oil, and lemon
Eggplant with Sauce (Soslu Patlıcan)
$8.00
Eggplant in a moderate-spicy sauce of fresh tomatoes, green bell peppers, garlic, onions, and parsley
Pilaki
$7.00
White kidney beans cooked with olive oil in a light fresh tomato sauce, garlic, onion, carrot, green pepper, lemon juice and parley
Babagannush (Patlican Ezme)
$8.00
Pureed eggplant dip blended with fresh garlic, tahini, and herbs
Meze Platter
House Selection from Appetizers Above
- Small $18.00
- Large $26.00
Cucumbers in Yogurt (CacıK)
$7.00
Cold yogurt mixed with finely minced cucumber, garlic, and topped with dill.
Turkish Feta Cheese
$8.00
with olives
Melon Feta Cheese Plate
$8.00
with extra virgin olive oil and oregano
Turkish Black Olives (with Pit)
$7.00
Marinated in extra-virgin olive oil and oregano
Hot Appetizer
Sautéed Liver Cubes (Arnavut Ciğeri)
$9.00
Tender veal liver, breaded and pan sautéed with seasoning and herbs
Sigara Böreği
$8.00
Light pastry dough filled with a blend of feta cheese and fresh herbs
Falafel
$8.00
Chickpeas and vegetables blended with garlic, deep-fried, served with tahini and yogurt sauce
Fried Calamari
$10.00
Lightly floured, deep-fried, and served with garlic sauce
Sautéed Calamari
$12.00
Sautéed with olive oil, garlic, red onions & lemon juice, served in a light tomato sauce
Lamb & Beef Dishes
Döner
$17.00
Marinated mixture of lamb (95%) & beef (05%), cooked on a rotating spit, then thinly sliced. This dish is known as Döner in Turkey, Shavarma in the Middle East, and Gyro in Greece, though the ingredients, preparation, and serving methods differ from one region to another
Lamb Shish Kebab
$18.00
Specially marinated cubes of lamb, skewered and grilled to tender perfection
Filet Mignon Shish Kebab
$19.00
Specially marinated cubes of filet mignon, skewered and grilled to tender perfection
Lamb Adana
$18.00
Ground lamb mixed with red bell peppers and onions, lightly seasoned with paprika, shaped into patties, then skewered and grilled
Köfte
$17.00
Ground lamb seasoned with onions, breadcrumbs & spices, shaped into patties, then grilled
Lamb Chops (Pirzola)
$28.00
Lamb chops seasoned with Turkish oregano, salt and pepper, then grilled to juicy perfection
Stuffed Eggplant (Karnı Yarık)
$18.00
Oven-roasted eggplant stuffed with ground lamb, chopped tomatoes, herbs & garlic
Stuffed Cabbage (Lahana Dolması)
$17.00
Cabbage stuffed with ground lamb and rice, served with yogurt sauce
Lamb Okra (Etli Bamya)
$18.00
Okra and lamb simmered in a tomato-herb sauce
Lamb Sauté (Et Sote)
$18.00
Diced lambs, seasoned with the chef's own blend of herbs and spices, then sautéed with fresh tomatoes, onions, green peppers, and mushrooms
Sautéed Liver Cubes (Arnavut Ciğeri)
$17.00
Tender veal liver, breaded and pan sautéed with seasoning and herbs
Mixed Grill
$30.00
Our Mixed Grill includes all four of our most popular char-grilled meats: Döner, Filet Mignon Shish Kebab, Lamb Adana, and Chicken Shish Kebab
Chicken Dishes
Chicken Shish Kebab (Tavuk Şiş)
$17.00
Tender cubes of chicken breast marinated with the chef's own blend of herbs and spices
Chicken Adana Kebab (Tavuk Adana)
$17.00
Ground chicken mixed with red bell peppers, lightly seasoned with paprika, skewered and grilled
Chicken Sauté (Tavuk Sote)
$17.00
A delicate combination of chicken breast, onions, green peppers, tomatoes, mushrooms sautéed in garlic-tomato sauce
Chicken Okra (Tavuklu Bamya)
$17.00
Okra with chicken breast, onions, peppers, and mushrooms, simmered in a tomato-herb sauce
Yogurt Kebabs
Iskender
$18.00
Truly authentic! A portion of Döner (shavarma/gyro), served over oregano-seasoned pita croutons sautéed in garlic butter, topped with a light tomato-butter sauce and fresh yogurt
Seafood Dishes
Fish of the Day
Fresh char-grilled whole fish. Served as filet or whole (head and tail, just like back at home)
- Market Price
Grilled Fresh Salmon
$19.00
Served with white rice and red cabbage slaw
Shrimp Shish Kebab
$19.00
Served with grilled vegetables and white rice
Shrimp Sauté
$18.00
Shrimp sautéed with green pepper, garlic, onions and mushrooms in a fresh tomato sauce, served w/ rice
Seafood Sauté
$21.00
Spicy! Shrimp, calamari, and salmon, sautéed with green bell pepper, garlic, onions and mushrooms in a fresh tomato sauce, served over bulgur wheat
Salted Baked Fresh Whole Fish
Available upon request for two or more people. Please allow at least 3 days advance notice
- Market Price
Vegetarian Dishes
Okra
$17.00
Okra in herb sauce and rice
Vegetarian Stew
$17.00
Seasonal garden vegetables with fresh garlic and herbs, stewed in a light tomato sauce
Falafel
$15.00
Served with any small salad
Stuffed Grape Leaves
$15.00
served with any small salad
Sigara Böregi
$15.00
served with any small salad
Zucchini Pancake (Mucver)
$16.00
Served with garlic yogurt sauce
Desserts
Kunefe
$8.00
Baked shredded phyllo dough with sweet white cheese and butter-honey syrup
Baklava
$6.00
Baked layers of phyllo dough filled with walnuts and drizzled with light honey syrup
Kadayıf
$6.00
Baked shredded phyllo dough with walnuts, drizzled with honey syrup, and garnished with pistachios
Kazandibi (Milk Pudding)
$6.00
Slightly caramelized, rolled upside-down, topped with a sprinkle of cinnamon
Fırında Sütlaç (Baked Rice Pudding)
$6.00
Oven-baked creamy casserole rice pudding with cinnamon
Chocolate Mousse
$6.50
Covered with chocolate ganache
Baklava Sundae
$7.00
Scoops of ice cream topped with cubes of baklava, chocolate syrup, and nuts
Ice Cream
$5.00
Ask about today's flavors
Small Bite Menu
Pilaki
$5.00
White kidney beans cooked with olive oil in light tomato sauce, garlic, onion, carrot, green pepper and parsley
Tabouli
$5.00
Cracked wheat salad with red and green bell peppers, parsley, scallions, olive oil, and lemon
Feta
$5.00
Feta cheese with olives
Sigara Böreği
$5.00
Light pastry dough filled with a blend of feta cheese and fresh herbs
Turkish Olives (with Pit)
$5.00
Marinated in extra-virgin olive oil and oregano
Falafel
$5.00
Chickpeas and vegetables blended with garlic, deep-fried, served w/ tahini and yogurt sauce
Small Plates and Wraps
$10.00
Chicken Shish Kebap w/ rice. Chicken Adana w/ rice. Doner w/ rice Veggie Stew w/ rice. Sauteed Liver w/ rice. Chicken Shish Wrap w/ garlic fries. Doner Wrap w/ garlic fries. Falafel Wrap w/ garlic fries
Main
Mixed Meze Plate (Large)
House Selection from above Appetizers
Shepherd Salad (Large)
Copped tomato, red onions, cucumber, green peppers and parsley. served with a olive-oil vinaigrette dressing
Mixed Green Salad (Large)
Fresh romaine lettuce, mixed greens, shredded carrots, tomatoes, and cucumbers, topped with feta cheese and black olives, served with a lemon olive-oil dressing
Sigara Böreği
Light pastry dough filled with a blend of feta cheese and fresh herbs (one piece per person)
Albanian Calves' Liver
Calamar
Falafel
Chickpeas and vegetables blended with garlic, deep-fried, served w/ tahini and yogurt sauce
Zucchini Pancake (Mucver)
Served with garlic yogurt sauce (one piece per person)
Mixed Grill
Our Mixed Grill includes all four of our most popular char-grilled meats: Döner, Filet Mignon Shish Kebab, Lamb Adana, and Chicken Shish Kebab
Stuffed Eggplant
Oven-roasted eggplant stuffed with ground lamb, chopped tomatoes, herbs & garlic
Grilled Whole Fish
Cucumbers in Yogurt (Cacık)
Cold yogurt mixed with finely minced cucumber, garlic, and topped with dill.
Mixed Dessert Plate
Baklava, Kazandibi and Chocolate mousse
Browse Nearby
General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:30pm
Saturday:
11:00am - 10:30pm
Sunday:
11:00am - 10:00pm
About Us
Fresh, wholesome, and authentic, the flavorful food coming out of Anatolia Café's kitchen hits just the right note between exotic and approachable. That probably explains the crowd on this Saturday night, an eclectic blend of ages and ethnicity all snuggled into comfy booths or sturdy tables in the relocated restaurant's new Cleveland Heights digs. With its soaring ceilings, wooden floors, and shiny open kitchen, it's a vast improvement over the café's first cramped quarters, in a shabby strip plaza in South Euclid. Among other things, today's comparatively vast square footage (once home to a flower shop and a thrift store) has allowed owner Yashar Yildirim to install an ample lobby, two long dining rooms, and a cozy wine bar, where he pours an engaging assortment of Turkish, French, and New World wines, along with cocktails, mixed drinks, and 18 imported and / or craft-brewed beers.