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Amylos
3319 Broadway
Astoria, NY 11106
Uber
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Dinner
Valentine's Day 2023
Dinner
Spreads
$15 / $6 ea. Served with grilled pita bread. Choose Three
Tzatziki
Melitzanosalata
Tarama
Hummus
Tyrokafteri
Raw Bar
Wild Shrimp Cocktail
$15.00East or West Coast Oysters
- (ea) $3.00
Clams
- (ea) $2.00
Seafood Tower Royal
Whole lobster, Alaskan king crab legs, wild shrimp, lump crab meat, oysters, clams. Please ask your server for availability
- 4ppl $98.00
- 8ppl $210.00
Meze
Veggie Chips
$17.00
crispy zucchini & eggplant tower, tzatziki dip
Kolokithokeftedes
$14.00
zucchini fritters, yogurt mint dipping sauce
Stuffed Mushroom
$18.00
Portobello mushroom, melted mixed cheeses, Greek spices & balsamic glaze
Saganaki
$14.00
Cretan Graviera cheese, tomato jam
Phyllo Purses
$14.00
Butternut Squash: phyllo purses stuffed with roasted butternut squash, caramelized onions, infused with feta cheese
Spanakopita
$13.00
layers of phyllo, spinach, feta cheese, yogurt sauce
Rock Shrimp
$15.00
wild shrimp tempura style, sweet & spicy aioli
Sushi Grade Octopus
$23.00
chargrilled, fava purée, pickled onions, yogurt beet sauce
Fried or Grilled Calamari
$15.00
Mediterranean calamari, lemon, extra virgin olive oil
King Prawns Flambé
$25.00
Madagascar king prawns, flambéed, jalapeño aioli
Salmon Tartare
$19.00
avocado, low salt soy & honey sesame gel, citrus olive oil, mango, cucumber, truffle oil, coriander ailoi
Atherina
crispy, Mediterranean small fish
- MP/MA
Barbounia
pan fried red mullets, delicate whole fish, sweet flavor & aroma
- MP/MA
Crab Cake
$19.00
colossal crab, fried chickpeas, Greek yogurt tartar sauce
Shrimp Saganaki
$17.00
tomato & feta cheese sauce, Ouzo, herbs
Ouzo Mussels
$17.00
steamed, Ouzo, fennel broth, fresh herbs & crostini
Moussaka Croquettes
$12.00
classic moussaka bites, feta béchamel mousse
Soutzoukakia
$12.00
Cretan style meatballs, aromatic herbs, tomato & feta cheese
Gyro Stand
pita wrapped with onions, tomatoes, fries, tzatziki, side of fries
Kebab or Chicken
$15.00Lamb
$17.00Lobster
$23.00Salads
Truffle Burrata
$16.00
fresh truffle mozzarella, stuffed with creamy stracciatella, mousse feta, tomatoes, balsamic glaze
Spinach Salad
$15.00
raw baby spinach, layered with crispy phyllo, Greek feta & ricotta, honey & dill vinaigrette
Horiatiki
$16.00
classic Greek salad, vine ripe tomatoes, cucumbers, red onions, olives, peppers, Arachova feta cheese, oregano, red wine vinegar, evoo
Fig Salad
$15.00
mixed field greens, prosciutto di Parma, caramelized manouri cheese, fig compote, honey balsamic vinaigrette
Beet Salad
$15.00
heirloom beets, field greens, green apples, shaved coconut, caramelized goat cheese, orange zest, citrus vinaigrette
Pasta
Veggie Orzo
$21.00
seasonal vegetables, cherry tomato confit, crushed Kalamata olives, herbs, feta mousse, truffle oil
Astakomakaronada
$39.00
linguini, whole lobster braised in tomato & white wine broth, herbs
Garidomakaronada
$26.00
linguini, wild shrimp, braised in tomato & white wine broth, herbs
Squid Ink Linguini
$33.00
shrimp, mussels, Little Neck clams, calamari, cherry tomatoes, fresh herb, wine white tomato sauce
Entrees
Wild Scottish Salmon
$26.00
grilled, beluga lentils & fennel, yogurt beet sauce
Halibut
$32.00
pan seared, sautéed spinach, white wine & cherry tomato butter sauce, finished with balsamic glaze
Seafood Truffle Risotto
$28.00
sautéed mussels, Little Neck clams, shrimp, Kozani's saffron
Scallops
$28.00
pan seared to golden perfection, roasted butternut squash, red tobiko caviar
Roasted Chicken
$25.00
lemon potatoes, Brussels sprouts, confit heirloom cherry tomatoes, herbs
Short Rib
$32.00
black garlic potato purée, caramelized pearl onions, braised in aromatic herbs, seasonal vegetables
Dark Ale Lamb Shank
$27.00
molasses & herbs, smoked eggplant purée, herbs infused extra virgin olive oil
Lamb Chops
$34.00
charcoal grilled, hand cut fries, mountain oregano, olive oil & lemon emulsion
NY Rib-Eye
$42.00
16oz boneless, roasted garlic, sea salt, herbs, hand-cut fries
Lamb Burger
$22.00
pickled onions, honey mustard, drenched in a melted feta sauce, truffle fries
Greek Burger
$20.00
chargrilled, tzatziki, cucumbers, tomato, onions, feta sauce, truffle fries
Fresh Whole Fish & Seafood - by the Pound
Fresh caught, whole fish, grilled on charcoal. Our chef de-bones your fish unless otherwise instructed
Lavraki
$25.00
Bronzini, lean white fish, mild moist tender flakes
Tsipoura
$25.00
Royal Dorado, Mediterranean fish with a mild flavor and firm flakes
Black Seabass
Wild Bass, mild flavor and flaky texture
- M/A
Synagrida
Mediterranean Red Snapper, moist and lean fish with distinctive sweet flavor
- M/A
Sfyrida
deep water Wild Bass family, mild flavor and flaky texture
- M/A
Fagri
Mediterranean Pink Snapper, medium-firm texture
- M/A
Barbounia
pan fried delicious Aegean Sea red mullets, delicate whole fish, sweet flavor & aroma
- M/A
Langoustines
$39.00
grilled to perfection
Madagascar King Prawns
$39.00
giant, head on prawns, mild sweet flavor, simply grilled
Alaskan King Crab Legs
colossal
- M/A
Rotisserie Station
Mix Grill
spit-roasted chicken & baby lamb, country style pork-leek sausage, grilled kebab, hand-cut fries, thyme mustard sauce
- Serves 2 Persons $44.00
Slow Roasted Baby Lamb
$37.00
served with lemon potatoes
Farm To Table Sides
Greek Style Mac 'n' Cheese
$12.00Hand Cut Fries
$10.00
Feta Cheese, Truffle Oil
Wild Mushrooms
$8.00Brussels Sprouts
$11.00Roasted Lemon Potatoes
$6.00Asparagus
$9.00Horta
$7.00Whites
Malagouzia Blend, Domaine Costa Lazaridi, Drama, GR
- Gl $14.00
- Btl $54.00
Assyrtiko, Santo Wines, Santorini Island, GR
- Gl $16.00
- Btl $68.00
Sauvignon Blanc, Mount Riley, Marlborough, NZ
- Gl $11.00
- Btl $42.00
Sauvignon Blanc, Ponga, Marlborough, NZ
- Gl $11.00
- Btl $44.00
White Bordeaux, Thomas Barton, Reserve Graves Blanc, Bordeaux, FR
- Gl $14.00
- Btl $49.00
Moschofilero, Nasiakos, Mantinia, Mantinia, GR
- Gl $12.00
- Btl $44.00
Sancerre, Barton & Guestier, Les Silices, Loire, FR
- Gl $16.00
- Btl $72.00
Pinot Grigio, Antinori, Santa Christina, Friuli, IT
- Gl $11.00
- Btl $42.00
Riesling, Chateau Saint Michelle, Columbia, WA, US
- Gl $11.00
- Btl $42.00
Chardonnay, Nico Lazaridi, Lion d'Or, Drama, GR
- Gl $11.00
- Btl $42.00
Chardonnay, La Crema, Monterey, CA, US
- Gl $14.00
- Btl $49.00
Retsina, Papagianakos, Attica, GR
- Gl $11.00
- Btl $42.00
Rose
Grenache, Cinsault, Rose de Sainte Cecile, Pays d'Oc, FR
- Gl $11.00
- Btl $42.00
Grenache Blend, Maison Marcel Rose, Provence, FR
- Gl $14.00
- Btl $49.00
Syrah, Grenache, Agiorgitiko, La Tour Melas, Idylle d'Achinos Rose, Fthiotida, GR
- Gl $17.00
- Btl $59.00
Reds
Red Blend, Tsantalis, Rapsani, Mount Olympus, GR
- Gl $10.00
- Btl $40.00
Merlot, Barton & Guestier, B&G Reserve, Pays d'Oc, FR
- Gl $12.00
- Btl $44.00
Pinot Noir, Joel Gott, Santa Barbara, CA
- Gl $13.00
- Btl $47.00
Xinomavro, Crisohoou Estate, Naoussa, GR
- Gl $10.00
- Btl $40.00
Agiorgitiko, Skouras, St. George, Nemea, GR
- Gl $12.00
- Btl $45.00
Malbec, Antigal, Uno, Mendoza, AG
- Gl $13.00
- Btl $46.00
Baby Amarone, Allegrini, Palazzo della Torre, Veneto, IT
- Gl $15.00
- Btl $56.00
Cabernet Sauvignon, Zacharias Estate, Nemea, GR
- Gl $10.00
- Btl $40.00
Cabernet Sauvignon, Vigilance, Red Hills, Lake County, CA
- Gl $12.00
- Btl $46.00
Second Course
Choice of:
Truffle Burrata
fresh truffle mozzarella, stuffed with creamy stracciatella, tomatoes, balsamic glaze
Cod Croquettes
herbs, tartar sauce
Beef Terriyaki
thinly sliced, pan seared beef, sweet chili glaze
Main Course
Choice of:
Cacio e Pepe
mushrooms, creamy parmesan, basil, cracked black pepper, served in a crispy parmesan basket
Lobster Orzo
herbs, bouillabaisse sauce
Pan Seared Cod
miso glaze, sautéed broccoli rabe, cabbage lemon purée
Filet Mignon
grilled, peppercorn demi-glace, chargrilled vegetables