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Amour Wine Bistro
3129 West Cary Street
Richmond, VA 23221
Uber
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Dinner Menu
Tuesday-Thursday 5:30pm-9:30pm, Friday-Saturday 5:30pm-10:30pm
Plates
Soup du Jour
$5.00
freshly prepared soup
Tartelette Flambée
$5.00
Flat Bread, Fromage Blanc, Caramelized Onion, Bits of Bacon. Suggested Pairing: Alsace, Dry Riesling, Willm; Alsace, Riesling, Fritsch
Tapenade on Baguette
$5.00
slices of Baguette with Olive Tapenade (Black Olives, Garlic, Anchovies, Evoo, Capers). Suggested Pairing: Loire, Vouvray, Foucher; Provence, Bandol, Mas, Rouviere
vegetarian, vegan
Duck Confit Mac & Cheese
$5.00
Maple Leaf Farm Duck Confit with Comté Cheese, Eggless Pasta. Suggested Pairing: Languedoc, Pinot Noir, South West; Cahors, Malbec St Sernin
Summer Salad
$10.00
Fresh Greens (Local Manakintowne Growers) with Tomato, Cucumber, Watermelon, Red Pepper, Onion. Suggested Pairing: Languedoc, Miquel, Chardonnay; Burgundy, Pouilly Fuissé, R.dubois
vegetarian, vegan
Escargots de Bourgogne
$10.00
6 Snails cooked in Shell with Garlic, Parsley, Pastis Butter, Baguette. Suggested Pairing: Burgundy, Macon Village, Touzot; Burgundy, P.chablis, Seguinot Bordet
Mushroom In Puff Pastry
$10.00
With Madeira Cream Sauce. Suggested Pairing: Loire, Chinon, Raffault; Alsace Pinot, Gris, Fritsch
- Add Sweatbreads
- $7.00
Tomato Dijon Tart
$10.00
Herloom Tomato, Dijon Mustard, Provence Herbs, Onion. Suggested Pairing: Alsatian, Dry Riesling; Alsace Pinot, Gris, Fritsch
Octopus Salad
$15.00
Mediterranean Octopus, Olives, Red Peppers. Suggested Pairing: Loire, Muscadet, Sur Lie Loire Pouilly Fume
Tuna Tartare*
$15.00
Watermelon, Cucumber, Capers, Olive Oil, Dijon Mustard, Lemon. Suggested Pairing: Loire, Muscadet, sur Lie Loire Pouilly Fume
Foie Gras
$15.00
seared with Toast and Sauternes Wine Gelée, Blackberry Reduction. Suggested Pairing: Loire, Vouvray, Foucher; Alsace, Gewurztraminer, Willm
Warm Salad
$15.00
Local Fresh Greens (Manakintowne Grower) seared w Shallots, Garlic, Potatoes, Haricots Verts, Carrots, Evoo. Suggested Pairing: Burgundy, Macon Village; Burgundy P. chablis, Seguinot Bordet
vegetarian, vegan
Nicoise Salad
$15.00
Local Fresh Greens, Green Beans, Potatoes, Onions, Tomatoes, Black Olives, Radishes, Hard Boiled Egg. Suggested Pairing: Provence, Rose; Bandol, Rose
Main Course
Lamb Chops Seared
$24.00
Lamb Jus, Ratatouille, Roasted Potatoes. Suggested Pairing: Rhône, Côtes, du, Rhône; Rhône, Vacqueras
Duck Breast Seared
$26.00
(MapleLeaf Farm), Orange Rosemary glaze, Zucchini Cake, Greens, Duck Crackling. Suggested Pairing: Rhone, Costieres, DE, Nimes, South West, Cahors
Bistro Steak
$26.00
Red Wine Reduction, Roasted Potatoes, Fried Shallots, Haricots Verts-red pepper-garlic. Suggested Pairing: Bergerac Château M.De Montaigne Bordeaux, Supérieur, Chât. Damasse
- Add Sweetbreads
- $7.00
- Add Foie Gras
- $15.00
Herbed Panko Crusted Flounder
$26.00
Zucchini Clafoutis, Tomato Provençal. Suggested Pairing: Rhone, Costieres de Nimes, Loire, Chinon
Mediterranean Branzino Grilled
(Whole fish or Fillet) side of Ratatouille, Basmati Rice. Suggested Pairing: Loire, Touraine, Sablenay; Loire, Sancerre, Petit Silex
- Market Price
The Meat Duo
Bistro Steak, Lamb Chops, served Roasted Potatoes, Fried Shallots, Haricots Verts-red pepper-garlic. Suggested Pairing: Rhône Côtes du Rhône; South West, Cahors, Ch. Sernin Mana
Cheeses and Charcuterie Plates
for $18
Cheese Plate
4 cheeses ripened and aged France, comes with baguette, dry/fresh fruits Boucheron-Goat, Comté gruyère style, Morbier with line of ash, Fourme d'Ambert-blue cow's milk. Suggested Pairing: Red Rhône, Côtes Du Rhône; Rhône, Crozes Hermitage, Rouge; White Languedoc Miquel Chardonnay; Burgundy, P.chablis, Seguinot Bordet
Charcuterie Plate
saucisson sec, cured meat from Olli Salumerra Va, house made pâté or Mousse Olli Salumerra Wild Boar, Molisana, Prosciutto, Speck with baguette, cornichon, mustards, fruits. Suggested Pairing: Languedoc, Pinot Noir; Bordeaux, Superieur, Chât Damasse
Half-Half
half Cheese, - Half Charcuterie
Desserts
Crème Brûlée Au Chocolat Valrhona Et Caramel Fleur de Sel
$8.00
Chocolate "fleur de sel" sea salt caramel crème brûlée- Valrhona french chocolat - raspberry sorbet. Suggested Pairing: Madeira 5 Years Old $4/$8; Languedoc, Maury $8/$16
Fresh Fruit Sorbets
$8.00
Daily selection of homemade fresh fruit sorbets pure ripe seasonal fruits, no preserve or additive. Suggested Pairing: Alsace, Crémant $4/$8; Alsace, Crémant, Blanc de Blanc $5/$10
Profiteroles
Pâte à choux pastry filled with vanilla cream and covered with chocolate sauce. Suggested Pairing: Alsace, Crémant $4/$8; Muscat de Beaumes de Venises $5/$10
Dessert du Jour
$8.00
Daily dessert
Cocoa Sorbet with Candied Orange Peel
$10.00
Valrhona cocoa sorbet with candied orange peels smooth and rich in bitter sweet coca. Suggested Pairing: Muscat de Beaumes de Venises $5/$10
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness