Amico Nave Ristorante (Translation: "Friend of the Ship")
Is the sister restaurant to Shipwreck Grill and is in tribute to my Step-Father, Tony Salvaggio, and his family who immigrated to the Bryan area from Sicily
Tony was born in Bryan in 1931 and graduated from Texas A&M in 1956 following his enlistment in the US Navy.
Tony began teaching me to cook Italian food at a young age and many of our recipes at Amico's are authentic to his family. It is my and Mary's pleasure to open a restaurant in Bryan that we believe captures the Italian heritage of the community
"Thank you for your support and patronage!" Wade & Mary Beckman, Aggie Class '90
disclaimer:pricing and availability subject to change.
Here at Amico Nave, you are guaranteed to enjoy a meal which will leave you wanting more. We are happy to be opening our doors this year as a family owned establishment and offer a mix of traditional and modern Italian dishes which are guaranteed to please your palate. Dishes include, but are not limited to tasty appetizers, delicious homemade salads, chicken, veal, seafood entrees, and our famous pasta dishes!