What's wrong with this menu?
Amerigo - Cool Springs
1656 Westgate Circle
Brentwood, TN 37027
Uber
MORE PHOTOS
more menus
Dinner
Lunch
Early Bird
Brunch
Gluten-Sensitive
Drinks
Dinner
Starters
Cheese Fritters
blended cheeses, marinara, honey mustard
- Small $9.00
- Full $13.00
Oven-Roasted Artichoke Cheese Dip
$13.00
artichokes, tomatoes, scallions, Swiss and Parmesan
Calamari Fritti
creamy caper pesto sauce, marinara
- Small $10.00
- Full $14.00
Shrimp Bisque or Soup of the Day
- Cup $7.00
- Bowl $9.00
Bruschetta Amerigo
$12.50
grilled focaccia, mozzarella, balsamic-roasted grape tomatoes, kalamata olives, garlic, basil
Tuscan Crab Cakes
jumbo lump crab, greens, white bean salsa, lemon basil butter sauce
- Small $10.00
- Full $16.00
Prince Edward Island Mussels* **
$17.00
garlic wine broth, diced tomatoes, capers, grilled focaccia
Salads
Add to Any Salad: Chicken $8 | Salmon* $9 | Shrimp $9. House-Made Dressings: Balsamic Vinaigrette, Dijon Honey Mustard, Parmesan-Peppercorn, Gorgonzola Vinaigrette, Green Goddess, Caesar
Caesar**
$8.50
Parmesan, croutons, house-made caesar dressing
Arugula & Flame-Grilled Apple**
$10.50
roasted walnuts, Gorgonzola cheese, Gorgonzola vinaigrette
Tomato & Mozzarella
$10.00
grape tomatoes, mozzarella, pickled red onions, croutons, green goddess dressing
Insalata Nona**
$11.00
roasted red peppers, grape tomatoes, kalamata olives, red onions, grilled asparagus, balsamic vinaigrette
Mediterranean
bowtie pasta, sun-dried tomatoes, kalamata olives, roasted red peppers, walnuts, Parmesan, focaccia crisps, balsamic vinaigrette and red chili sauce over greens
- $12.50
- With Roasted Chicken $15.00
Goat Cheese & Walnut**
$11.00
grape tomatoes, red onions, roasted red peppers, goat cheese, roasted walnuts, balsamic vinaigrette
Portobello Mushroom
$14.00
marinated and flame-grilled portobello mushroom, roasted beets and walnuts, Noble Springs goat cheese, balsamic vinaigrette
Pastas
Add Soup, Caesar or Spring Mix salad to any pasta for $7. Add to Any Pasta: Crab $7 | Chicken $8 | Salmon* $9 | Shrimp $9
Spaghetti
$15.00
tomato sauce, jumbo meatball
Five-Layer Lasagna
$16.00
spicy Italian sausage ragu, Parmesan, tomato and cream sauces
Cannelloni al Forno
$17.50
egg pasta stuffed with roasted chicken, spinach, ricotta cheese, fresh herbs and Parmesan; topped with mozzarella, tomato and cream sauces
Fettuccine Imperial**
grilled chicken, Italian bacon, mushrooms, Parmesan cream sauce
- $17.00
- Gluten-Sensitive Diet $20.00
Pasta Pomodoro**
spaghetti pasta, balsamic-roasted grape tomatoes, onions, capers, garlic, fresh herbs, olive oil-marinara sauce
- $14.00
- Gluten-Sensitive Diet $17.00
Wild Mushroom Ravioli
$17.00
fresh spinach, chili flakes, Parmesan, Italian bacon, mushroom cream sauce
Noble Springs Mac & Cheese
$17.00
pimento goat cheese, country ham, smoked jalapeño, mozzarella, panko topping
Pasta Carbonara* **
spaghetti pasta, Italian bacon, onions, egg-yolk Parmesan cream sauce
- $16.00
- Gluten-Sensitive Diet $19.00
Leo's Pasta**
spaghetti pasta, Italian bacon, red onions, roasted red peppers, fresh herbs, chili flakes, white wine marinara sauce
- $14.00
- Gluten-Sensitive Diet $17.00
Gemelli & Sausage
$17.50
spicy ground sausage, peppers, onions, Asiago cheese, vodka tomato cream reduction
Shrimp Scampi
$20.00
angel hair, scallions, tomatoes, white wine garlic butter
Pasta Bolognese
$15.00
spaghetti pasta, Parmesan, basil, cream, meat sauce
Smoked Chicken Ravioli
$17.00
diced tomatoes, scallions, flash-fried artichoke, Parmesan cream sauce
Three-Cheese Tortellini
$20.00
jumbo lump crab, garlic, onions, fresh spinach, spiced Parmesan cream sauce
Entrées
Add Soup, Caesar or Spring Mix salad to any entrée for $7
Chicken Margarite
$17.00
grilled chicken, angel hair, mozzarella, basil; choice of tomato, scallion cream or tomato-basil cream sauce
Chicken Tuscany
$19.00
breaded and sautéed chicken breast, fettuccine, herbs, tomatoes, scallions, mushrooms, red wine gravy
Marsala
sautéed chicken breasts or veal, fettuccine, mushrooms, artichokes, Marsala wine sauce
- Chicken $21.50
- Veal $24.00
Parmesan
breaded and sautéed eggplant, chicken or veal, fettuccine, mozzarella, Parmesan, tomato sauce
- Eggplant $18.00
- Chicken $20.50
- Veal $23.00
Piccata
sautéed chicken breasts or veal, angel hair, mushrooms, capers, jumbo lump crab, white wine lemon butter sauce
- Chicken $21.50
- Veal $24.00
Chicken Acuto**
$20.50
grilled chicken breasts, black bean salsa, grilled artichokes, green beans, spicy olive oil with lemon, cilantro and herbs
Prime Sirloin* **
$29.00
grilled 8oz center-cut sirloin, Asiago cheese & leek smashed potatoes, green beans, brandy-peppercorn sauce
Tuscan Ribeye* **
$37.00
14oz Choice, aged ribeye, Italian herbs, asparagus, Asiago cheese & leek smashed potatoes, garlic brown butter sauce
Gorgonzola Filet* **
$39.00
8oz center-cut, Gorgonzola rosemary butter, fettuccine alfredo, green beans
Cedar-Roasted Pork Chop**
$27.00
cedar wood-roasted, pineapple glaze, Asiago cheese & leek smashed potatoes, vegetable medley
Scallops Veneto**
$30.00
blackened jumbo scallops, white bean and arugula succotash, Italian bacon, basil walnut pesto
Flame-Grilled Salmon Filet*
sun-dried tomato herb butter, black bean salsa, green beans
- Petite $19.50
- Regular $24.50
Cedar-Roasted Fish of the Day* **
today's selection, Asiago cheese & leek smashed potatoes, vegetable medley; as quoted
Veal Saltimbocca
$29.00
veal stuffed with mozzarella and sage, wrapped with prosciutto & pan-sautéed over Parmesan polenta and spinach, red wine tomato sauce
Pizza
Substitute any pizza** with gluten-free crust for $3
Margherita
$14.00
tomato, basil, mozzarella
Pepperoni
$15.00
roasted red peppers, mushrooms
Sausage
$15.00
pickled red onions, smoked mozzarella
Quattro Formaggi
$15.00
Bonnie Blue feta, Asiago, Parmesan, mozzarella, basil walnut pesto sour cream
Chicken Pesto
$15.00
artichokes, roasted garlic, mozzarella
La Carne
$16.00
sausage, salami, pepperoni, smoked mozzarella
Fig & Prosciutto
$16.50
black mission figs, caramelized onions, Bonnie Blue feta, mozzarella, arugula salad, balsamic reduction
Kids
Includes milk, soda or tea $6 (dine-in only) | Available for kids 12 and under
Spaghetti
Chicken Strips and Fries
Fettuccine Alfredo
Cheese Pizza
Pepperoni Pizza
Sausage Pizza
Dessert
Tiramisu
$9.50
vanilla cream, Kahlúa chocolate sauce
Pecan Butter Crunch Cake
$9.50
vanilla ice cream, Granny Smith apple cinnamon glaze
Chocolate Pecan Fudge Brownie
$9.50
vanilla ice cream, Kahlúa chocolate sauce
Peanut Butter Blondie**
$9.50
rocky road ganache, vanilla ice cream
Gelato or Sorbet of the Day
$8.00
from Bravo Gelato
Jasper's Cheesecake
$10.00
house-made from Jasper's Restaurant, seasonal flavors
*These items are cooked to order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Items can be modified to accommodate a gluten-sensitive diet
Sandwiches
served with your choice of fries, soup, Caesar or Spring Mix salad
Smoked Turkey Panini
$12.00
smoked turkey, bacon, caramelized onions, fontina cheese, roasted coriander aioli
Tomato and Mozzarella Wrap
$11.00
flatbread, grape tomatoes, mozzarella, greens, pickled red onions, green goddess dressing
Grilled Chicken Wrap
$12.00
flatbread, grilled chicken, Bonnie Blue feta, roasted red peppers, kalamata olives, greens, balsamic vinaigrette, Parmesan-Peppercorn dipping sauce
Combinations
Soup and Salad
$12.00
Shrimp Bisque or soup of the day | Caesar or Spring Mix salad
Half Pizza and Salad
$13.00
Quattro Formaggi, Pepperoni or Chicken Pesto pizza | Caesar or Spring Mix salad
Pasta and Salad
$13.00
half portion of Spaghetti & Meatball, Fettuccine Imperial or Pasta Pomodoro | Caesar or Spring Mix salad
Entrées
Cannelloni al Forno
$12.00
egg pasta stuffed with roasted chicken, spinach, ricotta cheese, fresh herbs and Parmesan; topped with mozzarella, tomato and cream sauces
Chicken Acuto**
$14.00
grilled chicken breast, black bean salsa, grilled artichoke, green beans, spicy olive oil with lemon, cilantro and herbs
Veal Piccata
$18.00
sautéed veal, angel hair, mushrooms, capers, jumbo lump crab, white wine lemon butter sauce
Chicken Marsala
$14.50
sautéed chicken breast, fettuccine, mushrooms, artichokes, Marsala wine sauce
Flame-Grilled Salmon Filet*
$15.00
sun-dried tomato herb butter, black bean salsa, green beans
Cedar-Roasted Fish* **
today's selection, Asiago cheese & leek smashed potatoes, vegetables medley; as quoted
Daily Specials
Weekdays | 11am - 2pm
Monday: Chicken Courtbouillon
$12.00
grilled chicken breast, angel hair, mozzarella, spicy creole tomato sauce, vegetable medley
Tuesday: Grilled Chicken & Vegetable "Lasagna"
$12.00
pasta sheets stuffed with grilled chicken, vegetables, spinach, and ricotta cheese; topped with melted mozzarella and cream sauce
Wednesday: Hot Chicken Pasta Alfredo
$12.50
fiery chicken tenders, scallions, fettuccine Alfredo
Thursday: Porchetta
$12.00
roasted sausage and rosemary-stuffed pork loin wrapped in bacon, Asiago cheese & leek smashed potatoes, green beans, brandy-peppercorn sauce
Friday: Farmstead Chicken
$12.00
grilled chicken breast, angel hair, mozzarella, vegetable and Italian bacon cream sauce, vegetable medley
*These items are cooked to order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Items can be modified to accommodate a gluten-sensitive diet
Small Plates & Salads
Cheese Fritters (Small Order)
$7.00Calamari Fritti (Small Order)
$8.00Tuscan Crab Cake (Single Cake)
$8.00Caesar or Spring Mix Salad (Side Salad)
$5.00Main Courses
Chicken Margarite
$15.00Spaghetti
$13.00Five-Layer Lasagna
$14.00Grilled Chicken Pasta Alfredo
$14.00Shrimp Scampi
$17.00Three-Cheese Tortellini
$16.00
with blackened chicken
Chicken Marsala
$14.50Chicken Acuto**
$14.00Flame-Grilled Salmon Filet*
$15.00
*These items are cooked to order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Items can be modified to accommodate a gluten-sensitive diet
Main Courses
Breakfast Panini
$10.50
griddle-pressed croissant, scrambled eggs, country ham, bacon, fontina cheese | choice of soup, fries, Caesar or Spring Mix salad
Brioche French Toast
$10.50
Nutella, maple-whipped Mascarpone cheese, balsamic-marinated figs
Omelette of the Day
$10.50
fresh fruit | choice of Old Spencer Mill goat cheese grits or flash-fried home fries
Omelette Americano
$10.50
country ham and cheese, fresh fruit | choice of Old Spencer Mill goat cheese grits or flash-fried home fries
Wild Mushroom Frittata
$11.50
skillet-cooked frittata, wild mushrooms, onions, diced potatoes; topped with goat cheese and vinaigrettetossed arugula
Pork Hash
$15.00
pulled pork over flash-fried home fries, poached eggs, Hollandaise sauce
Crab Cake Benedict
$18.00
jumbo lump crab cakes on English muffin, poached eggs, asparagus, Old Spencer Mill goat cheese grits, lemon basil butter sauce
Cedar-Roasted Pork Chop
$27.00
cedar wood-roasted, pineapple glaze, Asiago cheese & leek smashed potatoes, vegetable medley
Steak Benedict*
$25.00
8oz center-cut Prime sirloin on English muffin, poached eggs, Hollandaise sauce, flash-fried home fries
Kids
Includes milk, soda or tea (dine-in only) $6 | Available for kids 12 and under
Brioche French Toast
powdered sugar, fruit, maple syrup
Bacon And Eggs
scrambled eggs, bacon, fruit
*These items are cooked to order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Starters
Caesar Salad
$7.00Insalata Nona
$9.50PEI Mussels*
$14.00
in garlic wine broth
Arugula Salad with Grilled Apples
$9.00Goat Cheese and Walnut Salad
$9.50Entrées
All pastas are prepared with gluten-free spaghetti
Scallops Veneto*
$27.00
with Parmesan polenta
Tuscan Ribeye*
$34.00Prime Sirloin*
$24.00Pasta Carbonara*
$16.00Leo's Pasta
$14.00Cedar-Roasted Pork Chop*
$24.00Cedar-Roasted Fish*
as quoted
Chicken Vesuvio
$16.50Chicken Acuto
$17.50
with Asiago cheese & leek smashed potatoes
Pasta Imperial
$17.00Pasta Pomodoro
$14.00Cocktails
$10
Vodka
Pickers blueberry, Solerno blood orange, ginger citrus simple syrup, fresh lemon; served up
Bourbon
Chattanooga 1816 Reserve, Carpano Antica, Woodford Reserve orange bitters, Luxardo cherry, fresh orange; served on the rocks
Gin
Corsair barrel-aged, Carpano Antica, Aperol; served up
Rum
Rum Haven coconut, Plantation dark, orgeat, pineapple, fresh lemon, tiki bitters, Cabernet float; served on the rocks
Amaro
Amaro di Angostura, Green Chartreuse, orgeat, fresh lemon, Angostura bitters; served up
Draft Beers
$6
Rotating Seasonal
Black Abbey, The Forty-Four, Nashville, TN 4.8%
Mayday, Boro Blonde, Murfreesboro, TN 4.5%
Rhinegeist, Truth IPA Cincinnati, Ohio 7.2%
Peroni Lager, Italy 4.7%
Bottled Beers
Tennessee Brew Works, Southern Wit, Nashville, TN 5.1%
$5.00Heineken, Netherlands 5%
$4.50Stella Artois, Belgium 5.2%
$5.00Garr's, Juicy Trip IPA-Hopped Tripel Ale, Nashville, TN 8%
$6.00Diskin Cider, Bob's Your Uncle (Dry English) Nashville, TN 6.9%
$6.50
gluten-free
Assorted Domestics
$4.00Whites - Sweet to Dry
Riesling, Nik Weis Selection "Urban" Mosel, Germany 2018
- $8.00
- $30.00
Müller-Thurgau / Gewürztraminer, Montinore "Borealis" Oregon 2016
- $10.00
- $38.00
Gavi di Gavi, La Chiara, Piemonte, Italy 2017
- $11.00
- $42.00
Chardonnay / lnsolia, Corvo "Bianco" Sicily, Italy 2017
- $8.00
- $30.00
Pecorino, Simone Capecci "Ciprea" Marche, Italy 2018
- $10.00
- $38.00
Chardonnay, St. Francis, Sonoma, USA 2017
- $10.00
- $38.00
Sauvignon Blanc, The Seeker, Marlborough, New Zealand 2018
- $8.50
- $32.00
Pinot Grigio, Bollini, Trentino, Italy, 2018
- $9.00
- $34.00
Chardonnay, Trefethen, Oak Knoll, Napa, USA 2017
- $14.00
- $54.00
Brut (Sparkling) Chandon, California, USA, NV
- 187 ml $11.00
Reds - Light to Full
Pinot Noir, Saddlebred Cellars, Sicilia, Italy 2018
- $8.50
- $32.00
Nebbiolo d'Alba, Fratelli Ponte, Piemonte, Italy 2017
- $13.50
- $52.00
Merlot, Barone Fini, Trentino, Italy 2016
- $9.00
- $34.00
Cabernet Sauvignon, Albertoni, California, USA 2016
- $8.50
- $32.00
Pinot Noir, Craggy Range, Martinborough, New Zealand 2017
- $14.50
- $56.00
Montepulciano, Art of Earth, Abruzzo, Italy 2017
- $8.50
- $32.00
Malbec, Ruta 22, Mendoza, Argentina 2018
- $9.00
- $34.00
Chianti Rufina Riserva, Renzo Masi, Toscana, Italy 2016
- $11.00
- $42.00
Syrah Blend, Manteo, Sonoma, USA 2015
- $11.00
- $42.00
Zinfandel, Sledgehammer, California, USA 2017
- $9.00
- $34.00
Primitivo / Negroamaro, Gran Appasso, Puglia, Italy 2017
- $10.00
- $38.00
Sangiovese Blend, Salviano "Turlo" Umbria, Italy 2014
- $12.00
- $46.00
Cabernet Sauvignon, Joseph Carr, Paso Robles, USA 2017
- $14.50
- $56.00
Sangiovese / MerIot, Sette Ponti "Crognolo" Toscana, Italy 2017
- $17.00
- $66.00