organically grown lettuces, celery, carrots tossed with our own ginger-tamari vinaigerette made w/ housemade berry vineger, topped w/arame toasted sesame seeds
$6.50
Add Jasper With Bleu Cheese Or Vt Butter, Cheese Chevre$2.75
The Flatbreads
Made With 100 Organically Grown Wheat With Restored Wheat Germ, Good Vermont Water, Kosher Salt And Fresh Yeast.
One Flatbread Is Geenrally Enough For Two People
Cheese & Herb
$13.50
fine vermont mozzarella, blythedale farm asiago, italian grana padano, garlic oil, & herbs