Romaine, Cherry Tomatoes, Red Cabbage, Sliced Carrots, Radish tossed in a toasted sesame dressing with crispy wonton's on top
vegetarian, vegan
Chicken
$3.00
Croissants
$8.00
4 Fresh Baked Butter Croissants served with a House made Orange Marmalade and Honey Ginger Jam
vegetarian
Wasabi Shumai
$12.00
Pork and Wasabi Dumplings with Ponzu Sauce
Scotch Fried Deviled Eggs
$10.00
Hard Boiled and Fried served with a Mayonnaise Egg Filling and Bacon Bits
Karaage A L'Orange
$13.00
Japanese Style Twice Fried Chicken Served Over a Thai Orange Curry Sauce
Japanesian Brussels
$13.00
A House Favorite! Flash Fried Brussel Sprouts Dressed with Ponzu and Kecap Manis. Topped with Parmesan cheese.
Plates
Mix Mushroom Flatbread
$13.00
Seasonal Mushrooms with an Asian Herb Chutney, Mozzarella and Provolone Cheese Baked on Homemade Naan Bread
vegetarian
Nawabs Vegetable Biryani with Egg
$14.00
Spiced Mix of Aromatic Rice and Seasoned Potatoes, layered, and Cooked Over an Open Fire Topped with an Over Easy Egg
vegetarian
Nawabs Lamb Biryani
$21.00
Spiced Mix of Aromatic Rice and Seasoned Bone-in Lamb, layered, and Cooked Over an Open Fire
Teriyaki Seasoned Pork Chop
$23.00
A Grilled Pork Chop in a Sweet and Spicy Teriyaki Sauce served with a sesame salad, and 2 Eggs Cooked the Way You Like Them.
Spicy Chicken and Waffles
$16.00
Breaded and Fried Chicken Strips tossed in a Sweet and Spicy Mango, Guava, Habanero Sauce Served with 2 Belgian Waffles and Maple Syrup
Spicy Chicken Strip Sandwich
$15.00
Breaded and Fried Chicken Strips tossed in a Sweet and Spicy Mango, Guava, Habanero Sauce Served on a Toasted Bun with House made Coleslaw and Served with French Fries
Classic Breakfast
$14.00
2 Eggs, 2 Strips of Bacon, Choice of 2 Belgium Waffles or House made Croissants with Jam
Our kitchen serves some of the city's tastiest plates - just perfect for sharing among friends. By blending flavors and spices from the far east with locally sourced ingredients, we have created an innovative cuisine that exudes exotic flavor in every last bite.