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Ambassadors Table
2730 S. Ocean Blvd
Palm Beach, FL 33480
Uber
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Dinner Menu
Lunch Menu
Dessert Menu
Dinner Menu
Dinner is served Tuesday through Sunday from 5:30-9:00 PM
Soups & Appetizers
French Onion Soup
$6.00
caramelized onions, with beef stock, white wine and Gruyere cheese
Crab and Shrimp Gumbo
$6.00
traditional homestyle soup with deep brown roux, onions, peppers, tomatoes and chunks of crab and shrimp
Soup du Jour
$5.00Warm Baked Brie
$9.00
in puffed pastry with brown sugar, sliced almonds and fruit garni
Ambassador Chicken Liver
$6.00
served with hard-boiled egg
Calamari
$8.00
buttermilk battered calamari rings, golden fried and served with sauce Diablo
Crab Cakes
$10.00
Maryland style, served on a bed of mixed greens with homemade tartar sauce
Applewood Smoked Salmon
$10.00
with caper berries, sweet onion, lemon wedges & whole grain toast points
Jumbo Shrimp Cocktail
$10.00
five jumbo shrimp with Ambassador cocktail sauce
Salads
Ambassador House Salad
$5.00
mixed greens, cherry tomatoes, kalamata olives and hot house cucumbers (choice of dressing: balsamic vinaigrette, blue cheese, honey mustard, ranch or thousand island)
Roasted Beet Salad
$9.00
with Arugula, goat cheese & champagne vinaigrette
Iceberg Wedge
$8.00
with crumbled bacon and Roquefort dressing
Caprese Salad
$9.00
ripe tomatoes, fire roasted yellow and red peppers, fresh mozzarella, basil, balsamic vinegar and olive oil
Classic Caesar Salad
$8.00
topped with anchovies, Parmesan shavings and croutons
Pear Salad
$8.00
mixed greens, roasted pears, toasted pecans & dried cranberries with a maple balsamic glaze
Entrées
Split Entrée $5
Grilled Vegetable Tarte
$14.00
seasonal vegetables grilled in olive oil, garlic and fresh herbs, with goat cheese served over mixed greens
Lemon Gnocchi
- With spinach and peas $13.00
- With shrimp $15.50
Pasta Puttanesca with Shrimp
$15.50
spaghetti, fresh tomato sauce, white wine, capers, olives and chili pepper flakes
Seafood Risotto
$18.00
sautéed lobster, scallops and shrimp, Arborio rice, white wine, herbs, lemon zest, saffron and mascarpone cheese
Roasted Chicken
$16.00
seasoned with fresh herbs and rosemary. served with Chef's selection of vegetables and starch
Ambassador Classic Lemon Chicken
$15.00
egg-battered, with a lemon butter white wine sauce. served with Chef's selection of vegetables and starch
Island Coconut Crusted Chicken
$16.00
with a mango sauce. served with Chef's selection of vegetables and starch
Roasted Breast of Duck
$22.00
with roasted pears and cranberries in an orange sauce. served with Chef's selection of vegetables and starch
Broiled Tilapia
$21.00
topped with crabmeat in a lemon butter sauce. served with Chef's selection of vegetables and starch
Pan Seared Salmon
$22.00
with sautéed leeks, wild mushrooms, fresh herbs and white wine. served with Chef's selection of vegetables and starch
Red Snapper
$22.00
miso glazed on a bed of bok choy, or porcini crusted with a red pepper coulis. served with Chef's selection of vegetables and starch
Sesame Crusted Tuna
$23.00
on a bed of bok choy with wasabi sauce and pickled ginger. served with Chef's selection of vegetables and starch
Caramelized Colossal Sea Scallops
$23.00
pan seared and lightly sautéed in white wine and butter. served with Chef's selection of vegetables and starch
Calves Liver
$18.00
with caramelized onions, smoked bacon and demi-glace. served with Chef's selection of vegetables and starch
Grilled Lamb Chops
$28.00
marinated Australian rack of lamb, crusted with rosemary, mint and garlic. served with Chef's selection of vegetables and starch
Filet of Beef
$25.00
with a classic au poivre sauce. served with Chef's selection of vegetables and starch
Black Angus Strip Steak
$26.00
grilled 12 oz. steak. served with Chef's selection of vegetables and starch
Roasted Prime Rib of Beef
$27.00
au jus. available every Wednesday and Friday night. served with Chef's selection of vegetables and starch
Soups & Appetizers
French Onion Soup
$6.00
caramelized onions, with beef stock, white wine and Gruyere cheese
Crab and Shrimp Gumbo
$6.00
traditional homestyle soup with deep brown roux, onions, peppers, tomatoes and chunks of crab and shrimp
Ambassador Chicken Liver
$6.00
served with hard-boiled egg
Jumbo Shrimp Cocktail
$10.00Soup du Jour
$5.00Crab Cakes
$10.00
Maryland style, served on a bed of mixed greens with homemade tartar sauce
Applewood Smoked Salmon
$10.00
with caper berries, sweet onion, lemon wedges & whole grain toast points
Calamari
$8.00
buttermilk battered calamari rings, golden fried and served with sauce Diablo
Salads
Ambassador House Salad
$5.00
mixed greens, cherry tomatoes, kalamata olives and hot house cucumbers. (choice of dressing: balsamic vinaigrette, blue cheese, honey mustard, ranch or thousand island
Roasted Beet Salad
$9.00
with Arugula, goat cheese & champagne vinaigrette
Iceberg Wedge
$8.00
with crumbled bacon and Roquefort dressing
Caprese Salad
$9.00
ripe tomatoes, fire roasted yellow and red peppers, fresh mozzarella, basil, balsamic vinegar and olive oil
Classic Caesar Salad
topped with anchovies, Parmesan shavings and croutons
- $8.00
- With chicken $10.50
- With shrimp $12.50
- With salmon $14.50
Pear Salad
$8.00
mixed greens, roasted pears, toasted pecans & dried cranberries with a maple balsamic glaze
Sandwiches & Burgers
Sandwiches may be served with your choice of fresh fruit, French fries or a green salad
BLT Triple Decker
$8.00
bacon, lettuce and tomato on white or whole wheat toast
Tuna Sandwich
$9.00
with lettuce & tomato
Grilled Chicken Sandwich
$10.00
with brie and apricot dijon on seven grain bread
Corned Beef
$10.00
on Rye
Turkey Club
$10.00
turkey, lettuce, bacon and tomato
Ambassador Burger
$9.50
8 oz Kobe beef burger with cheddar cheese, Applewood smoked bacon, lettuce, tomato and sliced sweet onions served with cole slaw
Ambassador Salmon Burger
$13.00
served with chipotle chili tartar sauce and cole slaw
Kosher Hot Dog
$9.50
served with pickles and cole slaw
Soup and a Half
Soup and Half a Sandwich
$10.00
Soup Selections: French Onion, Crab & Shrimp Gumbo or Soup Du Jour. Sandwich Selections: BLT, Tuna Salad or Turkey Club
Entrées
Chopped Cobb Salad
$12.00
grilled chicken, mixed greens, cherry tomatoes, hardboiled eggs, blue cheese, avocado and crunchy bacon, with your choice of dressing
Chef's Salad
$12.00
julienne ham, turkey & Swiss cheese, hard-boiled eggs and tomatoes over mixed greens, with your choice of dressing
Crab & Avocado Salad
$14.00
served over mixed greens, with Russian dressing
Tuna Platter
$10.00
served with cottage cheese and watercress
Quiche du Jour
$11.50
served over mixed greens
Omelet
$9.00
your choice of cheese, mushroom or spinach
Grilled Vegetable Tarte
$11.50
seasonal vegetables grilled in olive oil, garlic and fresh herbs, with goat cheese served over mixed greens
Pasta Puttanesca with Shrimp
$13.00
spaghetti, fresh tomato sauce, white wine, capers, olives and chili pepper flakes
Lemon Gnocchi
- With spinach & peas $10.00
- With shrimp $14.50
Seafood Risotto
$16.00
sautéed lobster, scallops and shrimp, Arborio rice, white wine, herbs, lemon zest and mascarpone cheese
Ambassador Classic Lemon Chicken
$15.00
egg-battered, with a lemon butter white wine sauce. served with Chef's selection of vegetables and rice
Island Coconut Crusted Chicken
$16.00
with a mango sauce. served with Chef's selection of vegetables and rice
Calves Liver
$16.00
with caramelized onions, smoked bacon and demi-glace. served with Chef's selection of vegetables and rice
Filet of Beef
$19.00
with a classic au poivre sauce. served with Chef's selection of vegetables and rice
Broiled Tilapia
$18.00
topped with crab meat in a lemon butter sauce. served with Chef's selection of vegetables and rice
Pan Seared Salmon
$18.00
with sautéed leeks, wild mushrooms, fresh herbs & white wine. served with Chef's selection of vegetables and rice
Caramelized Colossal Sea Scallops
$19.00
pan seared and lightly sautéed in white wine and butter. served with Chef's selection of vegetables and rice
Sesame Crusted Tuna
$19.00
on a bed of bok choy with wasabi sauce & pickled ginger. served with Chef's selection of vegetables and rice
Red Snapper
$19.00
miso glazed on a bed of bok choy, or porcini crusted with a red pepper coulis. served with Chef's selection of vegetables and rice
Dessert
Chocolate Soufflé Lava Cake
$7.00Sour Cherry Cake
$6.00Bread Pudding
$6.00Tiramisu
$7.00New York Cheesecake
$7.00Chocolate Mousse Cake
$7.00Carrot Cake
$7.00Key Lime Pie
$7.00Mango Pie
$7.00Pie of the Day
$6.00Ice Cream
$5.00Sorbet
$5.00Fresh Fruit
$7.00Banana Split
$7.00Hot Fudge Sundae
$7.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
-
About Us
The Ambassador's Table is Palm Beach's finest restaurant near the beach located at the Ambassador Hotel. Serving delectable Seafood & More.