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Amazing Grace Bakery and Cafe, The
394 S Lake Ave Ste 106
Duluth, MN 55802
Uber
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Breakfast Menu
Lunch Menu
Breads, Sweet Treats, & More
Beverages
Breakfast Menu
From our farm fresh local eggs to our homemade hash browns, you'll love our hearty breakfasts as much as we do! Vegan, vegetarian and gluten free options available. Breakfast served 7am-noon daily
Specials
Chip's Egg Mess
two eggs, andouille sausage, ham, turkey, spinach, tomatoes, green peppers, onion, roasted red peppers, on home fries / hash browns
Breakfast Burrito
scrambled eggs, andouille sausage, tomato, onion, green and red peppers, avocado, cheddar / pepper jack cheese and Sriracha aioli wrapped in a flour tortilla (substitute black beans and roasted corn for vegetarians)
Huevos Rancheros
two eggs, black bean and jalapeño polenta, onion, tomato, green pepper, Sriracha aioli, cheddar / pepper jack cheese with home fries / hash browns
Curry Tofu
tofu, chickpeas, sunflower seeds and fresh ginger curry sautéed with tomatoes, carrots, onions, spinach, mushroom, and red peppers with home fries / hash browns
Corn Beef Hash
two eggs over corned beef brisket with potato, red cabbage, and inion with home fries / hash browns
Joe's Favorite Has Browns
Golden fried hash browns with bacon, onion, garlic, and cheddar cheese served with two eggs and toast
Omelets
Salmon
Northern Waters Smokehaus smoked salmon, Swiss cheese, pesto aioli, onion, tomato, and mushroom
Meat & Cheese
cheddar cheese with ham, sausage, or bacon. Add onion & green pepper for an additional charge
Garden
Mushroom, onion, tomato, green pepper, and cheddar cheese
Spinach Feta
spinach, feta, onion, and tomato
Pancakes & French Toast
Buttermilk Oatmeal Cakes
A nice description including the additional Options
Maple-Vanilla French Toast
Three slices of French toast, two eggs, two sausage links and two strips of bacon
Sandwiches
Park Point Pastrami
pastrami, green peppers, lettuce, onion, mushroom, pepper jack cheese, & black pepper aioli
Lakewalk Special
hickory smoked, all natural, turkey breast with lettuce, cucumber, tomato, alfalfa sprouts, swiss cheese, & cranberry mayo
Little Sandwich
one meat, one cheese & one condiment
Voyageur
cranberry chicken wild rice salad topped with spinach & provolone cheese
Gracer Veggie
traditional hummus, onion, lettuce, tomato, green pepper, & cheddar cheese
Peanut Butter & Jelly
just like you'd expect
Build Your Own
one main ingredient, one cheese and four veggies of your choice
Artisan Breads
Honey Wheat
For the health-minded, a bread loaded with the fibers and flavor of whole-wheat flour. This recipe includes local honey from Barbell Bee Ranch, a touch of brown sugar, and a small amount of canola oil that makes for a smooth texture and extends the freshness of this loaf in high demand. (Our second most requested bread, next to our Classic French).
Flavored French
A take on the Classic French with a different flavoring each day (Garlic Parmesan, Herb Cheddar, Three Pepper, Cranberry Walnut, etc). Like the Classic, a great complement to our sandwiches, salads and daily-made soups with the added benefit of its own unique flavoring.
Duluth Sourdough
A recently renovated recipe for light blonde sourdough made with a starter culture that we have developed ourselves from local ingredients.
Cranberry Pumpernickel
This truly unique bread was developed from an original Russian pumpernickel recipe. We've personalized this recipe a bit resulting in a beautiful bread consisting of high quality ingredients including Duluth's own Bent Paddle Brewing Co. Black Ale and dark roast Alakef coffee, BarBell Bee Ranch honey, molasses, bran and dried cranberries. Modified through trial and error through the years - perfected, sought after and delectable.
Red Pepper Foccacia
Our Red Pepper Foccacia is made with roasted sweet red peppers, herbs, fresh mozzarella and most markedly, quality olive oil. Smooth and rich, it pairs excellently with our Tomato Bisque soup (or any soup, for that matter).
Classic French
Two pounds per loaf of rich, luscious and soft bread. A staple made daily, the Classic French has been found on our shelves and menu since opening our doors in 1995. It is a perfect accompaniment to soups and salads as well as our customer's preferred foundation for our delicious sandwiches. A must for or famous French toast!
Sweet Treats
Muffins
Fruit, chocolate, nut and gluten free varieties made from scratch daily!
Scones
Dried fruit, chocolate and nut selections change daily. Made from scratch with real butter and lots of love!
Caramel and Cinnamon Rolls
Each an old fashioned favorite. Even the caramel is made from scratch!
Cookies
Chocolate Chip, Oatmeal Raisin, Spicy Ginger, Harvest, Sugar and Gluten Free Double Fudge. Baked fresh daily!
Bars
Brownies, Oatmeal Bars, Gluten Free Lemon Bars, Krista's Vegan Bars, Pumpkin Bars and Blondies. Indulge yourself or share these lovely treats!
Coffee Cake
Traditional coffee cake with a variety of fruit and nut flavors. Enjoy it here or take it wrapped and ready to go with your morning jo!
Happy Hour Specials
1/2 off bottles of wine Wednesday, 6pm-close. $4 Bent Paddle Beers Thursday-Saturday, 3-6pm. Service Industry Mondays (present paystub or nametag): 10-11am $5 Mimosas
Cabernet Sauvignon
Sauvignon Blanc
Mimosas & Prosecco
Bells Two Hearted Ale
New Grist Gluten Free Beer
Locally Brewed Bent Paddle Beers
Browse Nearby
General Info
Hours
Monday:
7:00am - 9:00pm
Tuesday:
7:00am - 9:00pm
Wednesday:
7:00am - 9:00pm
Thursday:
7:00am - 9:00pm
Friday:
7:00am - 10:00pm
Saturday:
7:00am - 10:00pm
Sunday:
7:00am - 9:00pm
About Us
When the bakery opened in June 1995, we wanted to create a simple place. A place for all people to come and feel welcome, a place to share stories, share music, share dreams, a place to rest and smell bread and cookies, a place to laugh, cry and hope, a place to bring a new born baby, a place to bring aging parents and know they will be treated with kindness. What better way to share this Amazing but simple place.