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Allred's Restaurant
Gondola Station Saint Sophia c/o 565 Mountain Village BLVD
Telluride, CO 81435
Uber
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Main Menu
Bar Menu
Main Menu
allred's is proud to offer triple filtered, ph balanced, re-mineralized local water
For the Table
Marinated Olives
$12.00
kalamata, cerignola, frescatrano, athos, pepperoncini, prosciutto di parma
gluten-free
Spicy Country Fried Cauliflower
$12.00
chili threads, sweet soy
vegan
Stuffed Peppadew Peppers
$16.00
goat cheese, prosciutto, balsamic glaze
Spicy Ahi Tuna*
$17.00
crispy sushi rice, ponzu, jalapeño, togarashi, pickled ginger, micro cilantro
Japanese Miazaki A5 Wagyu
pickled vegetables, scallion oil, sesame
- Market Price
Cheese Plate
$28.00
truffle pecorino, robiola bosina, XO aged gouda, accompaniments
Half Dozen East Coast Oysters
$21.00
traditional accompaniments
First Course
Summer Berry Salad
organic greens, mixed berries, goat cheese, spiced pecans, blackberry vinaigrette, 10 year aged balsamic
gluten-free
Caesar Salad
romaine lettuce, grana padano cheese, potato croutons, chopped egg white and yolk; add white anchovies - $4
Crab and Corn Bisque
jumbo lump crab, piquillo pepper coulis, chive oil, micro arugula
gluten-free
Buffalo Mozzarella Salad
marinated buffalo mozzarella, arugula, heirloom tomatoes, 20 month aged prosciutto, olio verde, basil
gluten-free
Hamachi Aguachile*
jalapeño – cucumber consume, fresno chili, avocado mousse, tajin, micro-cilantro
gluten-free
Wild Alaskan Cured Salmon*
fennel frond puree, creole mustard vinaigrette, watermelon radish, pickled cucumber, absinthe foam
gluten-free
Crispy Spanish Octopus
aji amarillo aioli, marble potatoes, chorizo chimichurri, peppadew pepper emulsion
Wagyu Beef Carpaccio*
summer truffles, arugula, frisée, grana padano, crispy capers, red wine vinaigrette
gluten-free
Entrée
Grimaud Farms Crispy Duck Breast*
five spice, soba noodles, braised shiitake, cucumber-herb salad, pickled vegetables, duck jus
Spanish Iberico Pork Loin*
nut and dried fruit brussels sprout salad, caramelized apple compote, whole grain mustard jus
gluten-free
Wild Alaskan Halibut
celeriac puree, asparagus, green garlic, calabrian peppers, lemon preserve, tarragon pisteau, crispy prosciutto
gluten-free
Pan Seared Jumbo Scallops
Msc certified sustainable. Cauliflower and english pea risotto, pea sprouts, grana padano, beech mushrooms, carrot emulsion
gluten-free
Beef Tenderloin and Sea Scallops*
6-ounce prime tenderloin, seared sea scallops, mashed potatoes, broccolini, chive beurre blanc, beef jus
gluten-free
Prime Angus Beef Tenderloin*
yukon gold potato purée, asparagus, confit pearl onion, mushroom ragout, confit garlic herb jus
gluten-free
Colorado Rack of Lamb*
eggplant jam, goat cheese foam, frescatrano olive tapenade, fennel, arugula, rosemary-roasted garlic lamb jus
Bourbon Marinated Elk Loin*
parsnip puree, roasted baby carrots, sautéed spinach, huckleberry gastrique, parsnip chips
Sweet & Sour Cauliflower
$68. Crispy cauliflower florets, sushi rice, asparagus, micro cilantro
vegan
Premium Cuts
Snake River Farms Wagyu Striploin
- 12oz $121.00
Center Cut Wagyu Ribeye Filet
gold graded
- 8oz $129.00
Kinikin Farms Beef T-Bone
in-house dry aged
- 16oz $128.00
House Dry Aged Beef Tomahawk
- Serves Two $218.00
Dry Aged Bison Ribeye
- 16oz $118.00
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Shared
all selections $9
Nut Trio
spicy pecans, marcona almonds, pistachios
gluten-free
Spicy Country Fried Cauliflower
chili threads, sweet soy
vegan
Marinated Olives
kalamata, cerignola, frescatrano, athos, pepperoncini, prosciutto di parma
gluten-free
Blistered Shishito Peppers
miso vinaigrette, furikaki, cauliflower, chili threads
gluten-free
Potato Croutons
black truffle aïoli, shaved grana padano, parsley
Stuffed Peppadew Peppers
goat cheese, prosciutto, balsamic glaze
Truffle Fries
black truffle salt, parsley, grana padano
Small Plates
Mixed Greens Salad
$14.00
pears, pomegranates, blue cheese, candied walnuts, champagne vinaigrette
Kale Caesar Salad
$14.00
chopped avocado, grana padano cheese, herb croutons, vegan caesar vinaigrette
Wagyu Beef Carpaccio
$18.00
arugula, frisée, grana padano, crispy capers, herb croutons, red wine vinaigrette, lemon oil
Steamed PEI Mussels
$24.00
confit garlic-white wine broth, fresno chili, heirloom cherry tomato, parsley, grilled baguette
Cheese Plate
$24.00
selection of imported & domestic cheeses & accompaniments
Maine Lobster Bisque
$20.00
butter poached lobster, cognac cream, tarragon, aji panca
Sandwich
add prosciutto $8
Truffle Burger
$26.00
truffle aioli, tomato, tillamok cheddar cheese, truffle fries
Barbeque Bacon Burger
$24.00
applewood smoked bacon, tillamok cheddar cheese, onion rings, barbeque sauce, french fries
Caprese Grilled Cheese and Tomato Soup
$18.00
pesto, fresh mozzarella, tomato, tomato bisque
Browse Nearby
General Info
About Us
Telluride’s flagship restaurant at the top of the gondola offers one of the most unique dining experiences in North America. General Manager Mario Petillo invites you into the comfort of his establishment for steak, seafood, lamb, chicken, pasta and salads.
Come enjoy an eclectic menu paired with ideal appetizers and an extensive wine list. Grab a quick bite, cocktail and a glass of wine during happy hour in the spectacular bar, or sit and enjoy the atmosphere and service with the best restaurant views in Telluride.