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Alloy Bistro Gourmet
154 SE 1st Ave
Miami, FL 33131
Uber
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Main Menu
Please ask your server about our daily specials!
Antipasti
Ricotta Salad
$13.00
Baby spinach & cherry tomatoes topped with pan seared ricotta salata / Honey / Pecan
Arugula Salad
$9.00
with cherry tomatoes / Evoo
Duck Prosciutto*
$18.00
Duck prosciutto made in house, aged three months in ground black pepper
Burrata
$13.00
Imported Burrata cheese / Burned eggplant / Tomato confit / Basil oil
Cauliflower
$14.00
Roasted cauliflower / Feta cheese foam / Baby spinach gazpacho / Piment d'Espelette
Chinese Eggplant
$15.00
Roasted Chinese eggplant / Fresh Burrata cream / Anchovies sand / Homemade harrisa
Beef Tartare*
$25.00
Black Angus beef tenderloin cut a la minute / lime infused / mixed fresh herbs / capers / piment d'Espelette & dill oil / wild caught Italian tuna sauce / charcoal tuiles
Foie Gras*
$26.00
Pan seared foie gras / toasted brioche / Porto glaze / baby spinach salad / hazelnut
Octopus*
$23.00
Grilled octopus / mediterranean salad / homemade paprika mayo
Carpaccio di Branzino*
$21.00
Branzino filet cut a la minute / lemon / blackberries / mixed fresh herbs / Evoo
Carpaccio di Salmone*
$19.00
Scottish salmon / cucumber / green apple / toasted almonds / dill oil
Primi
Japanese Tagliolini
$20.00
Homemade tagliolini / Shiitake mushrooms / Soya sauce & sesame oil / Mixed fresh herbs
dairy-free
Tagliatelle alla Siciliana
$22.00
Homemade tagliatelle with garlic / anchovies / capers / touch of tomato sauce / Ricotta cheese
Calamarata Lobster*
$36.00
Calamarata pasta / Lobster meat / Lobster bisque made in house with touch San Marzano tomato sauce / Fresh parsley
Raviolo Carciofo
$26.00
Homemade Raviolo with pistachio dough / Artichoke cream / Parmigiano cheese / pistachio & crispy Prosciutto
Gigli Toscani Short Ribs*
$29.00
Gigli pasta with Prime boneless beef short rib Ragù cooked for 72 hours / Parmigiano cheese
Tagliatelle Langostino*
$28.00
Homemade tagliatelle / tomato confit & lemon sauce with wild caught Argentinian shrimps / piment d'espelette / fresh herbs
Gnocchi Foie Gras*
$41.00
Homemade gnocchi / seared foie gras / beef jus / fresh raspberries
Gnocchi Pesto & Stracciatella
$23.00
Homemade gnocchi / almond and basil pesto / Stracciatella cheese
Truffle Risotto
$25.00
Organic black "Venere" rice / black truffle oil / Parmigiano cheese
gluten-free
Secondi
Salmon*
$26.00
Pan seared Scottish salmon filet / Shaved Fennel salad with pistachio nuts
Butterfly Branzino*
$34.00
Baked and served butterflied with Dill oil
Gamberoni alla Griglia*
$25.00
Four wild caught shrimps head-on grilled with evoo, fresh herbs & lemon
Branzino al Forno*
$48.00
Whole branzino roasted with lemon & fresh herbs and served with grilled asparagus
Beef Tenderloin*
$38.00
8oz of 100% Grass Fed Beef Tenderloin / Amarone & beef jus reduction / mashed potatoes
Lamb Chops*
$33.00
100% grass fed New Zealand lamb chops pan seared / grilled scallions / homemade chimichurri mint sauce
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical
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General Info
Cuisine
Mediterranean
Meals
Lunch
Dinner
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 11:00pm
Friday:
5:00pm - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
Closed
About Us
Alloy is a new restaurant on the Miami culinary scene that combines the laid-back comfort of a bistro with the sophistication of a gourmet dining experience. We hope the airy Mediterranean vibe will make Alloy a destination for everything from a refreshing business lunch to a romantic date night, to a celebratory dinner with friends. He mixes the simplicity of down-to-earth ingredients with the flavor profiles of gastronomic fine dining to make a truly unique dining experience for his clients.