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Allegro
520 Main St
Bennington, VT 05201
Uber
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Main Menu
Appetizers
Calamari
$9.00
Crispy fried calamari in a spicy basil beer batter served with pepperoncini and caramelized balsamic vinegar
Fried Brussels Sprouts
$8.00
Deep fried Brussels sprouts tossed with fresh lime vinaigrette, fresh garlic, and parmesan
Stuffed Eggplant
$7.00
Battered eggplant slices wrapped around fontina cheese and grilled asparagus with horseradish and tomato cream sauce
Gnocchi alla Carbonara
$7.00
Pastry gnocchi infused with fresh oregano sautéed with applewood smoked bacon, peas and an enriched cream sauce
Mussels
$10.00
Prince Edward Island mussels served in a roasted tomato broth with parmesan crostini
Rabbit and Ricotta Sausage Meatballs
$10.00
Wannabea Farm rabbit meatballs with Maplebrook Farm Ricotta cheese tossed with housemade potato gnocchi, cherry tomatoes and leeks
Salads
House Salad
$4.00
True Love Farm baby lettuces, tomatoes, red onions, parmesan and balsamic vinaigrette
Allegro Salad
$10.00
True Love Farm baby lettuces, grilled chicken breast, tomatoes, onions, Maplebrook mozzarella, basil tossed with roasted garlic balsamic vinaigrette
Warm Spinach Salad
$12.00
Baby spinach, bacon, poached pears, and caramelized cipollini onions tossed with gorgonzola dressing and spiced walnuts, drizzled with red wine pear syrup
Pasta
Fettuccine Alfredo
$12.00
Thick and creamy cheese sauce made to order tossed with fresh spinach fettuccine
Pappardelle with Bolognese
$16.00
Traditional meat sauce with a sweet and smoky blend of house ground beef and pork tossed with pappardelle noodles
Linguine with Shrimp and Asparagus
$18.00
Sauteed shrimp and asparagus tossed with bacon, plum tomatoes, fresh basil, and garlic alfredo
Spaghettini with Gorgonzola and Prosciutto
$15.00
Thin spaghetti tossed with peas, prosciutto, zucchini and a gorgonzola cream sauce
Rigatoni with Chicken and Spicy Tomato Cream Sauce
$16.00
Spicy tomato cream sauce tossed with grilled chicken breast, fresh Roma tomatoes, basil and rigatoni
Sausage and True Love Farm Mustard Greens
$17.00
Housemade garlic and fennel sausage slow cooked with San Marzano tomatoes and braised mustard greens tossed with penne
Pappardelle and Wild Mushroom Cream Sauce
$14.00
Portabella and Shitake mushroom cream sauce with parmesan cheese and long ribbon noodles
Spaghettini with Clams and Mussels
$18.00
Prince Edward Island mussels and Canadian littleneck clams served in a white wine and green chili broth with Roma tomatoes and fresh parsley over spaghettini
Entrees
Pan Roasted Arctic Char
$19.00
Icelandic Arctic Char served over white bean puree with seasonal vegetables topped with fresh arugula lightly dressed with a lemon vinaigrette
Marinated Sirloin Steak
$21.00
Mustard marinated 10oz. sirloin steak served with housemade steak sauce, seasonal vegetables and olive oil chive mashed potatoes
Grilled Pork Tenderloin
$18.00
Brown sugar and garlic rubbed pork tenderloin drizzled with caramelized balsamic vinegar and served with butternut squash risotto and seasonal vegetables
Braised Beef Short Ribs
$20.00
Boneless beef short ribs slowly braised with a tomato agrodolce glaze and caramelized on the grill served with white beans, roasted tomatoes, basil and seasonal vegetables
Crispy Chicken and Risotto
$17.00
Breaded boneless chicken breast topped with grilled portabella mushrooms, pan roasted tomatoes and melted fontina cheese served with parmesan risotto
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
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General Info
Cuisine
Italian