Is a hearty appetizer from central Italy whose origin dates to at least the 15th century. It consists of grilled bread rubbed with garlic and topped with extra-virgin olive oil, fresh tomatoes, fresh basil, salt and pepper. Bruschetta is usually served as a snack or appetizer.
Molise
$7.50
Fresh milk mozzarella layered with roasted peppers, basil, extra virgin olive oil served with fresh bread.
Trentino
$7.95
With Roasted eggplant, goat cheese, sundried tomatoes, basil, extra virgin olive oil and Modena balsamic vinegar.
Lazio
$10.50
With Porchetta Romana, salami, provolone cheese, capocollo, artochoke hearts, mozzarella cheese and roasted peppers.
Italian Tour
These three special cheese are at our very favorite stage of ripening and flavor, and have been carefully chosen from among our entire collection, served with two perfectly complimentary accompaniments and slice bread.
Market Price
Caprese Piu
$7.95
Italian Buffalo milk mozzarella layered with fresh sliced tomatoes, basil, extra virgin olive oil, served with fresh bread.
All Italian
$8.95
With Robiola cheese, Auricchio provolone and parmigiano Reggiano with roasted peppers and slice bread. Add Gorgonzola, soppressata or prosciutto di Parma.
Bruschetta Al Prosciutto
$7.95
Grilled bread rubbed with garlic and topped with olive oil, Prosciutto di parma and figs.
Create Your Own Antipasto
Market Price
Insalate
Della Casa
$6.95
Rugula, fresh peach, crush bacon, covered with a dressing of lemon juice, balsamic vinegar of Modena, extra virgin olive oil, sea salt, served with grilled bread. Gorgonzola cheese and peach jelly.
Sicilia
$6.95
Gorgonzola cheese, tomatoes, cucumbers, red onion, olives, extra virgin olive oil, red wine vinegar and fresh bread.
Puglia
$6.95
Solid white Tuna, sundried tomatoes, celery, extra virgin olive oil, red onions, lemon juice, fresh basil, olives, sea salt and fresh bread.
Caprese
$6.85
Fresh Mozzarella, tomatoes, fresh basil, extra virgin olive oil, Modena balsamic vinegar and fresh bread.
Abruzzo
$6.95
Romaine lettuces, green leaf tomatoes, cucumbers, carrots, Gorgonzola cheese and Modena balsamic vinegar and fresh bread.
Panini
Capri
$6.95
With fresh mozzarella, tomatoes, fresh basil, basil pesto, extra virgin olive oil and Modena balsamic vinegar.
Valle D'Aosta
$7.95
With Ham, artisan salami, San Daniele mortadella, Auricchio provolone, extra virgin olive oil, with Modena balsamic vinegar, tomatoes, onions and lettuce.
Calabria
$7.95
With Soppressata, Calabrian Salami, provolone cheese, sundried tomatoes, black olive tapendade, extra virgin olive oil, Modena balsamic vinegar and greens.
Basilicata
$7.95
With Mortadella with pistacchio, capocollo, ricotta salata, grated parmesan cheese, fresh basil, extra virgin olive oil, fresh tomatoes.
Veneto
$7.95
With Roasted chicken, fresh mozzarella, roasted peppers, balsamic vinegar, garlic and extra virgin olive oil.
Liguria
$7.95
With Breaded chicken, lettuce, tomatoes, red onions and dressing of your choice.
Marche
$8.95
With Prosciutto di Parma, gorgonzola cheese, fontina cheese, baby spinach and rosemary.
Della Casa
$8.95
With Taleggio cheese, fresh pears, rugula, and italian honey.
Campania
$7.95
With Ricotta salata cheese, eggplant, pesto spread, tomatoes, chopped walnut, fresh basil, salt, pepper and extra virgin olive oil.
Arezzo
$7.95
With Robiola cheese, roasted peppers, anchovies, salami, salt, pepper and garlic.
With Salami, tomatoes, onion, fig, salt and sugar.
Toscana
$7.95
With Pecorino Toscano, coppa (hot or sweet) roasted eggplant, red onion, sundired tomatoes, and Modena balsamic vinegar.
Lombardia
$8.45
With Prosciutto di Parma, fresh mozzarella, tomatoes, fresh basil, basil pesto, extra virgin olive oil, and Modena balsamic vinegar.
Sardegna
$7.95
With marinated Tuna, marinated artichoke, roasted baby tomatoes, black olive tapenade, chickpeas spread, garlic, fresh basil, extra virgin olive oil, lemon juice and greens.
With Bacon, eggplant, black olives tapenade, mushrooms, hot peppers flakes and white beans.
Classico
$7.95
Sausage, roasted peppers, pesto, balsamic glaze.
Tutto Quanto
$7.95
With Mortadella, coppa, capocollo, artisan salami, soppressata, provolone dolce, extra virgin olive oil and black olive tapenade.
Dolci
Tiramisu
$5.95
With Savoiardi Biscuits dipped in coffee, layered with a whipped mixture, mascarpone, and flavored with liquor and cocoa.
Ice Cream Lavazza
$5.95
With Vanilla ice cream, topped with Lavazza espresso coffee, surrounded by italian biscotti cantuccini.
Nutella Cheesecake
$5.95
Traditional cheesecake topped with nutella hazlenut spread.
Limoncello Mascarpone
$5.95
This cake is amazing. Lemon flavors come through strong, but the delicate mascarpone and cream soften the lomon and smooth it out.
Toasted Almond Cake
$5.95
Almond cake topped with roasted almonds and crushed amarettini cookies.
All Italian Market - Specialty Drinks
Bellini
$7.50
Jeio Prosecco with Peach Nectar.
Verdi
$7.50
Jeio Prosecco with Apricot Nectar.
Rossini
$7.50
Jeio Prosecco with Pear Nectar.
Specials of the Day
Soup
Tortellini in Brodo
$5.95
Small order
Minestrone
$5.95
Pasta e Faggioli
$5.95
Pasta e fagioli
$5.95
Italian Wedding
$5.95
Minestrone
$5.95
Pasta
Lasagna
$11.95
Sacchetti Gorgonzola & Pear
$11.95
Fusilli
$11.95
Manicotti w/Ricotta Cheese
$11.95
Pasta al Forno (Baked Rigatoni)
$11.95
Lasagna w/spinach pasta
$11.95
Eggplant Lasagna
$11.95
Meat or Cheese Ravioli
$11.95
Meat or Cheese Tortellini
$11.95
Spaghetti
$11.95
Stuffed Shells w/ Ricotta
$11.95
Salse (Sauce)
Pomodoro (Marinara)
Pesto (Basil)
Alfredo (Cream)
Bolognese (Meat)
Arrabbiata (Spicy)
Secondi
Served with a side salad or pasta.
Chicken Parmigiana
$15.95
Chicken Caprese
$15.95
Chicken breast topped with a fresh Mozzarella, pesto, Balsamic reduction & Roasted Tomatoes.
Chicken Cacciatore
$16.95
Chicken Quattro
$15.95
Chicken breast topped with a four cheese sauce.
Chicken Bruschetta
$15.95
Lightly breaded boneless chicken breast topped with fresh choped tomatoes garlic ,pesto and balsamic glaze.
Pork Ossobuco
$17.95
Wines by the Glass
Prosecco Jeio, Bisol
$6.95
Veneto, Italy. 100% Prosecco. The first fermentation takes place after a brief maceration, which enhances the typically tropical aromas of fruit.. Crystal clear with a hearty white foam and fine perlage. Fresh fragrant aromas, a delicately soft and harmonious taste are the hallmarks of this quintessential aperitif wine.
Cortese, Castelvero
$6.95
Piemonte, Italy 100% Cortese . Pale color with hints of greens. Aromas of grapefruit and minerals, light-bodied, fresh,crisp citrus-fruited white. Ideal on its own as an aperitif. Coretse, which is the district?s most typical white grape variety, is believed to have originated locally and was already well known by the 18th century.
Chianti, Victoria
$6.95
Toscana, Italy 90% Sangiovese 10% Canaiolo. Perfumes of cherries and fresh red fruit mingle with spicy, rose petal, peppery notes. The wine is lively and fresh in the mouth, with soft, rounded tannins and balanced intensity.
Sangiovese, Tavernello
$6.95
Tuscany, Italy 100% Sangiovese. .This Sangiovese is a vibrant red in colour, with violet hues, and an intense nose of red fruits. On the palate it is bursting with fruit flavours of red cherries and blackberries. Perfect with tomato-based dishes such as pasta or pizza.
Pinot Grigio, Tavernello
$6.95
Alto Adige, Italy - 100% Pinot Grigio. : Straw colored with green highlights. Delicate aromas with hints of pear, floral. Dry and full-bodied, discrete aromatic persistence, and a pleasant aftertaste. Perfect for poached or boiled clams, mussels, squid, octopus and grilled fish.
Montepulciano d'Abruzzo, Passatempo
$6.95
Abruzzo, Italy 100% Montepulciano d'Abruzzo grapes, grown in hillside vineyards near the Adriatic coast of Abruzzo. Brght ruby-red color with delicious aromas of black cherries, strawberries, and herbs, is dry an mellow with concentrated structure. It is best enjoyed young, in order to fully aprpreciate its fruity varietal character.
Merlot, Passatempo
$6.95
Sicily, Italy 100% Merlot grapes from the gentle hillsides of Sicily. The Wine is fermented in temperature controlled stainless steel tanks and aged for approximately six months before being bottled. Has a deep ruby-red color with full, ripe fruit flavors framed within smooth tannins. Pairs easily with a wide array of foods, from pasta and pizza to roasted poultry and casseroles.