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All Friends Smokehouse
549 American Legion Hwy
Westport, MA 02790
Uber
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Menu
Catering Menu
Menu
Starters
Basket of Our Homemade Cornbread
$4.95
4 pieces of our traditional cornbread, warmed, and served with butter. Ask server about flavored cornbread for additional charge
Loaded French Fries
$6.95
Our house fries piled high with tomatoes, scallions, cheddar cheese, and sour cream. Drizzled with our Bar-B-Que sauce
- Add Pulled Pork
- $3.50
- Add Chicken
- $3.00
- Add "Texas" Chili
- $3.50
Pulled Pork Sliders
$5.95
4 smaller versions of our "Award Winning" pulled pork served on toasted brioche slider buns and topped with a sweet coleslaw
Smoked Chicken Wings
Dry rubbed and smoked over pecan wood, then deep fried until crispy. Tossed in your choice of buffalo, barbecue, or teriyaki sauce
- 6 wings $4.95
- 12 wings $8.95
App Sampler
$10.95
4 chicken wings, 2 pork sliders, and loaded fries. Perfect for those who just cannot choose!
Salads
Served with your choice of our homemade Balsamic Vinaigrette, Bleu Cheese, and Ranch dressing
Apple Cranberry Salad
$7.95
Crisp lettuce with dried cranberries & crumbled bleu cheese. Topped with freshly sliced apples
House Salad
$5.95
Freshly chopped lettuce with cucumbers, tomatoes, red onion, and peppers
BBQ Chicken Cobb Salad
$8.95
Crisp lettuce with hard boiled egg, bacon, tomatoes, cheddar cheese, red peppers, and our BBQ chicken
Soup
Smokehouse Chili
"Texas" Style Chili (No Beans) topped with cheddar cheese and sour cream. Sure to warm you up!
- Cup $3.95
- Bowl $5.95
House Soup
varies by season. Ask server for details
Sandwiches
Served on a Toasted Brioche Bun with Choice of Side*
Pulled Pork
$8.95
Hand pulled smoked pork butt tossed with our BBQ sauce and topped with a homemade sweet coleslaw. People's Choice Award Winner at Taste of South Coast 2014
Beef Brisket
$10.95
Dry rubbed and smoked over cherry wood, sliced thin and topped with our BBQ sauce and pickled red onions
BBQ Chicken
$7.95
Brined with fresh herbs, char grilled and topped with our BBQ sauce and house made pickles
Smokey Pilgrim
$9.95
Smoked turkey breast with a cranberry, sausage, and cornbread stuffing. Topped with a cranberry mayo
Burgers
All Burgers are Homemade, Hand Pressed, and Char-Grilled. Topped with Lettuce, Tomatoes, and Red Onion. Served with Choice of Side*
Hamburger
$6.50
1/4 lb patty served on a toasted hamburger bun
- Add cheese
- $0.50
Bacon Cheeseburger
$7.95
Our Hamburger blended with hickory smoked bacon and topped with your choice of American or Cheddar cheese
The "Manny" Burger
$8.95
Seasoned ground beef blended with fresh ground chourico, onions, green peppers, and shredded Cheddar cheese. Served on a toasted Bolo with a Garlic & Sazon Aioli
Black Bean Burger
$6.95
For our Vegetarian friends!! Seasoned black beans blended with garlic, onions, peppers, and bread crumbs
Smokehouse Dogs
All Hot Dogs are 100% Beef and Gluten Free. Served on a Toasted Roll with Choice of Side
Plain Jane
$5.95
1/4 lb and char - grilled
I'm from New Beige Dawg
$7.95
1/4 lb dog topped with ground chourico, onions, peppers, and Cheddar cheese
"Cowboy Up" Dog
$7.50
1/4 lb dog topped with Bar-B-Que sauce, fried onions, and Cheddar cheese
"Texas" Chili and Cheese Dog
$7.95
1/4 lb dog topped with out "Texas Style" chili and Cheddar cheese
Bar-B-Que Entrees
All items are dry rubbed with our own blend of spices and smoked to perfection using a variety of flavored woods. Served with 2 Sides*. Add 1/2 Rack St. Louis to any Meal $13.95; Add 1/2 Baby Back $14.95
Pulled Pork
$12.95
Dry rubbed pork butt smoked over apple wood, hand pulled, and tossed with our BBQ sauce. People's Choice Award Winner at Taste of South Coast 2014
Bar-B-Que Chicken
$11.95
Brined and char grilled, brushed with Bar-B-Que sauce
Beef Brisket
$14.95
Dry rubbed and smoked over of cherry wood, then sliced thin
Apple Cider & Cranberry Turkey
$14.95
Turkey breast brined in apple cider and fresh herbs, then rubbed with a special cranberry and herb blend, smoked over cherry wood. Served with sausage, cranberry, and cornbread stuffing and homemade cranberry sauce
Smokehouse Ribs
All Ribs are Smoked Over Cherry Wood. Served with 2 Sides
St. Louis
- 1/2 Rack $15.95
- Full Rack $21.95
Baby Back
- 1/2 Rack $16.95
- Full Rack $22.95
1/2 & 1/2
$23.95Combo Meals
Served with 2 Sides
Pick 3
$18.95
Choose any 3 of our meat selections
Pick 4
$23.95
For those who just can't decide! Try a sample of all 4 of our meat selections
Ribs and Chicken
$19.95
1/2 Rack of St. Louis Ribs with our brined and grilled BBQ chicken thighs
Kid's Korner
All Kid's Meals Include a Beverage
Mac-n-Cheese
$5.95
Macaroni noodles in a creamy Cheddar cheese sauce
Grilled Hot Dog
$5.95
Served on a toasted roll with choice of side
Jr Burger
$6.95
A smaller version of our homemade burger, served on toasted bun with choice of side
Pork Sliders
$5.95
2 of our pork sliders served on toasted buns with choice of side
Side Dishes
Mac-n-Cheese
$3.00Grilled Corn on the Cob (seasonal)
$3.00Potato Salad
$3.00Sweet Coleslaw
$3.00Jalapeno or Traditional Cornbread slice
$1.50Smokehouse Baked Beans
$3.00Creamy Mac-n-Cheese
$3.50House Vegetable
$3.00
varies by season
House French Fries
$3.00Garlic and Scallion Mashed Potatoes
$3.00
*Consumer Advisory- Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness
Stationary Hor D'Ouvres
more available upon request
Baked Stuffed Shrimp
Jumbo shrimp topped with a seasoned crab meat and breadcrumb stuffing
Portuguese Littlenecks
Fresh littleneck clams cooked in a garlic white wine sauce with onions, peppers, and ground chourico
Fruit Platter
Arrangement of assorted fresh fruits (varies by season)
Savory Cheesecake Board
Selections of appetizer cheesecake bites from "Wicked Kickin' Savory Cheesecakes" in New Bedford. Served with an assortment of crackers and fresh grapes
Passed Hor D'Ouvres
Scallops Wrapped in Bacon
topped with Worcestershire Sauce
Stuffed Mushrooms
with Seasoned Mushroom & Breadcrumb Stuffing
Caprice Crostini
with Homemade Balsamic Dressing
Shrimp Cocktail
with Cocktail Sauce
Codfish Cakes
with Tarragon Tartar Sauce. People's Choice Award Winner at Taste of South Coast 2014
Salads
all available plated, buffet, or family style
Garden
Green leaf and iceberg lettuce tossed with shredded carrots, cucumbers, tomatoes, and black olives. Topped with red onion rings and baked croutons. Choice of either homemade ranch or balsamic dressing
Apple Cranberry
Red and green leaf lettuce tossed with dried cranberries, bacon, and crumbled bleu cheese. Topped with freshly sliced apples and drizzled with homemade balsamic dressing
Caesar
Crisp romaine lettuce tossed with shaved Parmesan cheese, creamy Caesar dressing, and baked croutons
Soups
Kale
A Portuguese favorite containing Yukon gold potatoes, Cannelloni beans, kale, yellow onions, seasoned beef and sliced chourico simmered in a chicken stock with garlic and bay leaves
Chicken or Beef Vegetable
A hearty soup with onions, carrots, garlic, and celery sauteed in butter and simmered in a tomato and vegetable stock
French Onion
Sliced onions sauteed in butter and glazed with brandy, simmered in a beef stock. Served with baked crouton
New England Clam Chowder
A thick, cream based soup with onions, bacon, and celery sauteed in butter and then simmered with chopped clams and diced potatoes in clam juice. Thickened with cream
Tomato Basil Soup
oma tomatoes blended with fresh basil leaves, heavy cream, and butter. People's Choice Award Winner at Taste of South Coast 2014
Entrees
custom options & additions available
Chicken or Shrimp Mozambique
Fresh shrimp or sliced chicken breast simmered in a garlic and beer sauce with crushed red peppers, onions, bay leaves, and Goya seasoning
Pork Alentejana
Cubes of pork loin marinated in white wine, garlic, and bay leaves, pan seared in oil then simmered in a garlic and tomato white wine sauce with sliced onions and fresh littleneck clams. Served with roasted potatoes
Baked Stuffed Chicken
Skinless, boneless chicken breast filled with a traditional bread stuffing or stuffed with tomatoes, spinach, and mozzarella cheese. Oven roasted and served with gravy
Baked Fish
Fresh codfish baked and topped with seasoned bread crumbs and melted butter or Portuguese style baked with leeks, garlic,onions, peppers, and fresh lemons in a tomato white wine sauce. Topped with freshly chopped parsley
Lasagna
Pasta sheets layered with ricotta, mozzarella, and Parmesan cheeses along with a hearty red wine tomato sauce containing ground beef, sweet Italian sausage, onions, chopped tomatoes, basil, and Italian seasonings
Cacoila
Cubes of pork cushion meat marinated in white wine with garlic, cumin, and bay leaves and slow cooked with crushed red pepper, orange juice, and white wine until fork tender
Chicken Broccoli Alfredo
Sliced chicken breast seasoned and sauteed in butter and garlic, tossed with pasta and broccoli florets and thickened with cream and Parmesan cheese
Bacalhau Gomes Sa
Salted codfish seasoned and layered with sliced potatoes and onions. Oven baked and topped with hard boiled eggs, and black olives
Shrimp Scampi
Fresh boat shrimp seasoned and sauteed in butter and garlic. Served over linguini and topped with Parmesan cheese
Bifanas
Seasoned pork loin, sliced and pan seared and baked with sliced onions. Topped with sliced red peppers
Baked Stuffed Fish
Fresh codfish with a crab meat and seasoned bread crumb stuffing. Topped with a creamy Newburg sauce
Carving Station Options
all served with a garlic and sage au jus, or pan gravy
Rubbed Pork Loin
Beef Tenderloin
Prime Rib
Honey Glazed Ham
Vegetarian & Vegan Options
Lasagna
Pasta sheets layered with broccoli, mushrooms, peppers, ricotta cheese, mozzarella cheese, and a garlic red wine
Eggplant Casserole
Sliced eggplant oven baked with diced onions, tomatoes, cheddar cheese, and bread crumbs (Also Available Vegan)
Pasta Primavera
Zucchini, squash, mushrooms, peppers, and onions tossed with linguini in a red wine garlic tomato sauce
Side Dishes
Vegetable Medley
Zucchini, summer squash, red onions, and peppers sauteed in a white wine garlic sauce with butter
Portuguese Rice
White rice mixed with diced onions, peppers, and Goya seasoning
Roasted Potatoes
Seasoned with a variety of herbs and spices and oven roasted
Mac-n-Cheese
Macaroni noddles in a creamy sauce topped with bread crumbs and oven baked
Mashed Potatoes
Skin on red bliss potatoes seasoned and mashed with garlic, butter, and milk
Broccoli Casserole
Seasoned broccoli florets in a Parmesan cream sauce baked with bread crumbs
Bar-B-Que Catering
At All Friends, we cater weddings and formal events as well as casual parties and backyard barbecues. We have a variety of Bar-B-Que items available, smoked to perfection using flavored woods including apple, hickory, and cherry. All items come with a homemade BBQ sauce that is sure to intrigue your taste buds! We offer on site catering, where we cook grilled items including our homemade burgers and more fresh to order! This is great for beach parties, reunions, and outdoor weddings, or just hanging out with some old friends! Our high quality food is sure to make any party that much better. We will provide you with everything you need including disposable chaffing dishes, sternos, plates, napkins, utensils, and of course wet naps- to wipe away all of the delicious BBQ sauce! We have many Bar-B-Que menu choices available, so there is something for everyone. And of course, we are always happy to create a custom menu just for you! BBQ Catering Menu Items Include:
St. Louis & Baby Back Ribs
Beef Brisket
Our "Award Winning" Pulled Pork
Smoked Turkey
BBQ Chicken
Traditional & Flavored Cornbread
Baked Beans
"Texas" Style Chili (No Beans)
Mac-n-Cheese
Sweet Coleslaw
Corn on the Cob (Seasonal)
Much More!
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
BBQ
Burgers
Italian
Meals
Lunch
Dinner
Hours
Monday:
-
Tuesday:
-
Wednesday:
-
Thursday:
12:00pm - 8:00pm
Friday:
12:00pm - 9:00pm
Saturday:
12:00pm - 9:00pm
Sunday:
12:00pm - 6:00pm
About Us
All Friends is known for our high quality food along with our friendly, professional service. We offer only the freshest products bought locally from various farms including Silverbrook farms in Acushnet. Our meats come from Giammalvo’s Market in New Bedford, a local iconic butcher shop known for quality meats. Being from New Bedford, we are able to take advantage of all of the local seafood vendors allowing us to get the freshest seafood each and every time. Whether dining in at our Smokehouse, or allowing us to cater your special event, our passion is to provide a menu to suit YOU and YOUR NEEDS, with customization and free estimates on all catering menu concepts. We have some classic, common menu items, and a wide variety of buffet, family, and plated style set ups. Our Smokehouse menu includes some classic Texas Bar-B-Que items like Beef Brisket, and our “Award Winning” Pulled Pork.