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Aliano's
310 N River St
Dundee, IL 60118
Uber
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Dinner Menu
Dessert Menu
Catering Menu
Private Parties
Weekly Chef Creations
Dinner Menu
Antipasti
Calamari Fritti
$14.00
Tender calamari, lightly breaded, fried and served with marinara sauce
Calamari Aliano
$14.00
Tender calamari, lightly breaded, fried and sauteed with crushed red peppers, olive oil, white lemon sauce. Served with marinara
Grigliata Mista
$17.00
shrimp, calamari, baby octopus, grilled to perfection, served with sautéed red onions, diced tomatoes and baby arugula
Goat Cheese Bruschetta
$13.00
Toasted bread, Goat cheese, fresh tomatoes, fresh mozzarella, fresh basil, extra virgin olive oil
Bruschetta
$10.00
Toasted bread, fresh tomatoes, fresh mozzarella, fresh basil, extra virgin olive oil
Caprese
$11.00
Fresh tomatoes, fresh mozzarella, fresh basil, olive oil, Kalamata olives
Antipasto
$17.00
An assortment of Italian meats and cheeses, capers, pepperoncini, Kalamata olives and roasted veggies
Roasted Red Peppers and Sausage
$14.00
Fresh roasted red peppers served with sausage and marinara sauce
Artichoke Fritti
$11.00
Artichokes fried to perfection, served with a garlic aioli sauce
Zuppa
Minestrone
- $4.00
- $7.00
Zuppa del Giorno
Our daily soup created from the freshest ingredients
- $4.00
- $7.00
Insalate
House
$4.00
Mixed romaine and head lettuce, cucumbers, tomatoes, carrot and red cabbage
Caesar
$10.00
Romaine lettuce, croutons, Parmesan cheese, served with Caesar dressing
Mamma's Aliano Salad
$12.00
Mixed greens, tomatoes, salami, red onion, cucumber, artichoke hearts, croutons, Ditalini pasta, fresh mozzarella, and roasted chick peas
Insalta con Burrata
$13.00
baby arugula, crispy prosciutto, grape tomatoes, burrata cheese, pizza crust croutons
Kale Caesar
$11.00
kale, house made croutons, fresh parmesan cheese, red onion, diced tomatoes, with house made caesar dressing
Pasta
Homemade Papa Gnocchi
$17.00
Sautéed homemade potato gnocchi, topped with pesto sauce and served with our famous marinara
Rigatoni Mama Mia
$17.00
Rigatoni and Italian sausage served with tomato basil cream sauce
Tetrazzini
$25.00
sautéed chicken breast, mushrooms, Alfredo sauce, served with fettuccine pasta
Eggplant Parmigiana
$16.00
Breaded eggplant layered with marinara sauce and mozzarella
Ravioli
$16.00
Cheese ravioli with a tomato and basil sauce
Homemade Manicotti
$17.00
Manicotti stuffed with Ricotta, spinach, Parmesan and provolone cheese served with vodka sauce
Baked Mostaccioli
$17.00
Mostaccioli covered with marinara, ricotta cheese and melted mozzarella served with a homemade meatball
Spaghetti Bolognese
$17.00
Hand cut spaghetti served with Bolognese sauce and homemade meatball
Meat Lasagna
$18.00
Homemade lasagna sheets layered with a blend of meats, Italian herbs and spices, mozzarella, ricotta and Parmesan cheese
Tortellini alla Prosciutto
$17.00
Tortellini tossed with mushrooms, peas, onions, tomatoes, and prosciutto in a light Alfredo sauce
Linguini Vongole
$26.00
roasted garlic, oregano, pepper flakes, clams, white wine, served over linguini pasta
Bucatini Carbonara
$28.00
sautéed shrimp, bacon, truffle pesto, egg, asiago cheese, cream, roasted garlic, served over bucatini pasta
Vitello & Pollo
Marsala
Sautéed with mushrooms and rich Marsala wine sauce served homemade mushroom risotto
- $25.00
- $18.00
Saltimbocca
Sautéed and topped with fresh baby spinach, prosciutto, and mozzarella cheese, served with lemon butter white wine sauce over
- $24.00
- $18.00
Piccata
Sautéed with capers, served with a lemon butter white sauce served over angel hair pasta
- $25.00
- $18.00
Francese
egg battered, sautéed in a lemon butter sauce, and served with capellini pasta
- $25.00
- $18.00
Parmigiana
Breaded chicken breast lightly fried and baked with marinara sauce and mozzarella served served with a side of mostaccioli
- $25.00
- $18.00
Pesce
Salmone alla Lisa
$28.00
sautéed alaskan salmon, topped with calamari, fire roasted peppers, baby spinach, diced tomatoes, roasted garlic served over arborio rice
Capesante Al Salmone
$32.00
pan seared sea scallops wrapped in smoked salmon, served over couscous, topped with chive butter sauce
Brodetto di Pesce
$35.00
Sautéed mussels, clams, shrimp, calamari, scallops, and cod served in a light tomato sauce
- Add Risotto or Pasta
- $5.00
Mahi Alianos
$30.00
pan seared Mahi fillet wrapped in pancetta, and sautéed shrimp, served over crispy coconut risotto cake, and topped with
Bistecca e Maiale
Braciola di Vesuvio
$23.00
8 oz french cut pork chop, breaded and lightly fried served with fire roasted peppers and potatoes lightly tossed
Specialty Pizza's 12"
Margherita alla Aliano
$15.00
Fresh plum tomato sauce, fresh basil, olive oil, fresh mozzarella cheese and Italian spices
Prosciutto & Baby Spinach
$14.00
Imported prosciutto, baby spinach, and fresh mozzarella cheese with a fresh plum tomato sauce
Artichoke Pesto
$15.00
Roasted red peppers, sweet basil pesto, artichoke hearts and fresh garlic with mozzarella and Parmesan cheese
Dolce
Homemade Tiramisu
$8.00
Layers of espresso drenched sponge cake divided by Mascarpone cream, dusted with cocoa power
Homemade Cannoli
$7.00
Pastry shell filled with ricotta, dusted with powdered sugar and topped with pistachios
Gelato or Sorbet
$7.00
Assorted flavors; ask your server for selections
Cheese Cake
$8.00
Delicious house made, Creamy and smooth topped with your choice of chocolate, strawberry, raspberry or caramel
Flourless Chocolate Cake
$8.00
Rich smooth chocolate cake drizzled with a raspberry sauce
Dolce
Cheese Cake
$8.00
Delicious house made, Creamy and smooth topped with your choice of chocolate, strawberry, raspberry or caramel
Flourless Chocolate Cake
$8.00
Rich smooth chocolate cake drizzled with a raspberry sauce
Gelato or Sorbet
$7.00
Assorted flavors; ask your server for selections
Homemade Cannoli
$7.00
Pastry shell filled with ricotta, dusted with powdered sugar and topped with pistachios
Homemade Tiramisu
$8.00
Layers of espresso drenched sponge cake divided by Mascarpone cream, dusted with cocoa power
Catering Appetizers
Sausage and Peppers
- 1/2 Tray $35.00
- Full Tray $65.00
Bruschetta
- 1/2 Tray $35.00
- Full Tray $65.00
Goat Cheese Bruschetta
- 1/2 Tray $35.00
- Full Tray $65.00
Catering Dolce
Cannoli
- 1/2 Tray $45.00
- Full Tray $80.00
Homemade Tiramisu
- 1/2 Tray $45.00
- Full Tray $80.00
Catering Pasta
Homemade Meat Lasagna
- 1/2 Tray $55.00
- Full Tray $90.00
Mostaccioli
- 1/2 Tray $40.00
- Full Tray $75.00
Baked Mostaccioli
- 1/2 Tray $50.00
- Full Tray $95.00
Spaghetti Bolognese
- 1/2 Tray $50.00
- Full Tray $95.00
Ravioli (Cheese)
- 1/2 Tray $50.00
- Full Tray $95.00
Eggplant Parmigiana
- 1/2 Tray $45.00
- Full Tray $80.00
Rigatoni Mamma Mia
- 1/2 Tray $45.00
- Full Tray $80.00
Torellini alla Prosciutto
- 1/2 Tray $55.00
- Full Tray $90.00
Fettucine Alfredo
- 1/2 Tray $50.00
- Full Tray $85.00
Mannicotti
- 1/2 Tray $50.00
- Full Tray $85.00
Catering Pizza
Margherita
$20.00Romano
$23.00Prosciutto and Baby Spinach
$23.00Artichoke Pesto
$20.00Veggie
$20.00Catering Pollo
Parmigiana
- 1/2 Tray $60.00
- Full Tray $110.00
Marsala
- 1/2 Tray $60.00
- Full Tray $110.00
Saltimbocca
- 1/2 Tray $60.00
- Full Tray $110.00
Limone
- 1/2 Tray $60.00
- Full Tray $110.00
Piccante
- 1/2 Tray $60.00
- Full Tray $110.00
Catering Salads
Caesar Salad
- 1/2 Tray $30.00
- Full Tray $55.00
House Salad
- 1/2 Tray $30.00
- Full Tray $55.00
Caprese Salad
- 1/2 Tray $30.00
- Full Tray $55.00
Catering Side Dishes
Italian Sausage
- 1/2 Tray $45.00
- Full Tray $90.00
Italian Meatballs
- 1/2 Tray $45.00
- Full Tray $90.00
Garlic Mashed Potatoes
- 1/2 Tray $25.00
- Full Tray $45.00
Vesuvio Potatoes
- 1/2 Tray $25.00
- Full Tray $45.00
Italian Green Beans
- 1/2 Tray $25.00
- Full Tray $45.00
Grilled Veggies
- 1/2 Tray $35.00
- Full Tray $70.00
Garlic Bread
- 1/2 Tray $25.00
- Full Tray $45.00
Room Rates for Private Parties
For semi private parties there is no spending minimum, $250 deposit (Non-refundable) required to reserve your date. Emergencies will be considered
Heated Patio {Winter} Open Air Patio {Summer}
seats up to 100 people
- Tuesday - Thursday (Spending Minimum) $4,500.00
- Friday - Saturday (Spending Minimum) $8,000.00
- Sunday (Spending Minimum) $6,000.00
Dining Room Private
seats up to 40 people
- Tuesday - Thursday (Spending Minimum) $3,500.00
- Friday - Saturday (Spending Minimum) $6,500.00
- Sunday (Spending Minimum) $4,500.00
Liquor Packages
include 3 hours of open bar; 3 hour open bar, for each additional hour please add $10 per person
Beer and Wine
$21 per person
Beer
Miller Lite, Coors Lite, Stella, Heineken, Corona, Modelo, Choice of One Draft Beer
Wine
Avalon (Cabernet), Lucky Star (Pinot Noir), Amalaya (Malbec), Castle Rock (Chardonnay), Alverdi (Pinot Grigio), Hirschbach (Rieseling), House (Moscato)
Low Tier
$25 per person
Beer
Miller Lite, Coors Lite, Choice of One Draft
Wine
Avalon (Cabernet), Lucky Star (Pinot Noir), Castle Rock (Chardonnay), Alverdi (Pinot Grigio
Spirits
Absolute, Beefeaters, Jack Daniels, Jim Bean, House Tequila, Bacardi, J&B, Jameson
Top Tier
$32 per person
Beer
Miller Lite, Coors Lite, Stella, Corona, White Claw, (assorted flavors) Choice of Two Drafts
Wine
Freak Show (Cabernet), Meiomi (Pinot Noir), Matchbook (Chardonnay), Sea Pearl (Sauvignon Blanc)
Spirits
Titos, Ketel One, Hendricks, Bombay Sapphire, Patron, Makers Mark, Woodford Reserve, Dewars, Johnnie Walker Black Label
Menu Packages
All packages include Freshly Baked Bread. Beverages, coffee and tea are an additional $3 per person unlimited refills
Pasta
Choice of one Pasta with your choice of sauce
Sauce
Marinara, Alfredo, Vodka, Bolognese
Pasta
Spaghetti, Angel Hair, Rigatoni, Penne or Gluten Free (+ $2)
Entrée
Choice of one Entree
Chicken Limone
Chicken Marsala
Chicken Piccante
Chicken Parmigiana
Eggplant Parmigiana
Beef Medallions
+$5
Atlantic Salmon
+$5
Side Dish
Choice of one Side Dish
Garlic Mashed Potatoes
Vesuvio Potatoes
Seasonal Vegetables
Meatball
+$2
Italian Sausage
+$2
Appetizer
Choice of one Appetizer
Bruschetta
Caprese
Sausage and Peppers
Stuffed Mushrooms
Calamari Fritti
+$3
Pasta
Choice of one Pasta with your choice of sauce
Sauce
Marinara, Alfredo, Vodka, Bolognese
Pasta
Spaghetti, Angel hair, Rigatoni, Penne or Gluten Free (+$2)
Entrée
Choice of One Entree
Chicken Limone
Chicken Marsala
Chicken Piccante
Chicken Parmigiana
Eggplant Parmigiana
Beef Medallions
+$5
Atlantic Salmon
+$5
Side Dish
Choice of One Side Dish
Garlic Mashed Potatoes
Vesuvio Potatoes
Seasonal Vegetables
Meatball
+$2
Italian Sausage
+$2
Pasta
Choice of One Pasta with your choice of sauce
Sauce
Marinara, Alfredo, Vodka, Bolognese
Pasta
Spaghetti, Angel Hair, Rigatoni, Penne or Gluten Free (+$3)
Entrée
Choice of One Entree
Chicken Limone
Chicken Marsala
Chicken Piccante
Chicken Parmigiana
Eggplant Parmigiana
Beef Medallions
+$5
Atlantic Salmon
+$5
Side Dish
Choice of One Side Dish
Garlic Mashed Potatoes
Vesuvio Potatoes
Seasonal Vegetables
Meatball
+$2
Italian Sausage
+$2
Appetizer
Choice of One Appetizer
Bruschetta
Caprese
Sausage and Peppers
Stuffed Mushrooms
Calamari Fritti
+$3
Pasta
Choice of Two Pasta with your choice of sauce
Sauce
Marinara, Alfredo, Vodka, Bolognese
Pasta
Spaghetti, Angel Hair, Rigatoni, Penne or Gluten Free (+$3)
Entrée
Choice of Two Entrees
Chicken Limone
Chicken Marsala
Chicken Piccata
Chicken Parmigiana
Eggplant Parmigiana
Beef Medallions
+$5
Atlantic Salmon
+$5
Starters
Ostriche Sei Modi
$20.00
Half dozen fresh raw oysters, served with six different toppings; one of each green, orange, and red tobiko, bloody Mary shot, tomato cucumber salsa and cocktail sauce
Polenta con Gamberi
$17.00
Fried polenta cake, topped with sautéed shrimp, roasted garlic, basil, grape tomatoes, olive oil
Insalata Invernale
$13.00
Baby kale, slice apples, dried cherries, toasted almonds, strawberries, feta cheese, house dressing
Main
Carne
$42.00
Grilled filet mignon, cooked to perfection, topped with lobster tail, served over mashed potatoes and broccoli, in a roasted garlic butter sauce
Pesce
$28.00
Pan seared Dover sole filet, served with polenta cake, broccoli, in a lobster cream sauce
Pasta di Nonna
$27.00
House made gnocchi, primavera style, served with sautéed shrimp, in a house made pesto sauce
Risotto di Giorno
$27.00
Blackened salmon, wrapped in bacon, dill, asparagus, Arborio rice, served with lemon cream sauce