A Sampling of Four of Our Appetizers. Excluding Quail.
Mast O Khiar
Soup & Salad
Soup of the Day
Fresh Romaine Salad
All Entrees Are Served with Our Famous Fluffy Steamed Basmati Rice, Broiled Tomato, Chef Cut Mixed Vegetables and Our Sabzi Plate with Fresh Tandori Baked Bread.
Barberry Rice or Dill & Lima Beans Rice Can Be Subsituded Fo
choice of any three served with basmati rice: kashk o bademjan, hummus, baba ghannouj, mast o khiar, romaine, shirazi or tabouli salad.
two skewers of season's fresh vegetables are charbroiled to satisfy your vegetarian taste
Lamb Shish Kabob
10 oz. chunks of fresh boneless leg of lamb are marinated in our special seasoning and charbroiled to your taste
12 oz. of award-winning lamb chops are marinated in our special spices, and charbroiled to your liking over an open fire.
a traditional stew, made with fresh cilantro, green onions, parsley and fenugreek are sauteed and stewed with kidney beans, sun dried limes and chunks of lamb.
whole tender lamb shank is sauteed with house blend spices and served over basmati rice mixed with fresh dill and lima beans
Beef Shish Kabob
10 oz. of usda aged beef sirloin are marinated with our herbs & spices and flame broiled to your liking.
Ali Baba Special
our house specialty & for the very hearty appetite, combination of three kinds of kabob, it includes the perfectly aged usda choice tenderloin, boneless chicken breast & seasoned ground beef kabob
Chelo Kabob Soltani
another one of our house specialty, combination of our aged usda choice tenderloin & seasoned ground beef skewered & broiled over open fire to perfection
Chelo Kabob Barg
8 oz. filet of choice beef tenderloin hand cut, sliced & marinated in our orginal spices, skewered & flame broiled to your liking
Chelo Kabob Koobideh
two large juicy and tantalizing portions of seasoned ground beef skewered & broiled over an open fire
7 oz. filet of usda choice beef tenderloin is marinated and charbroiled to your liking.
8 oz. of beef sirloin, skewered on wooden stick, with bell pepper, onion, and topped with a special sauce.
Ali Baba Kofteh
ground beef meat ball stew, with carrots, potato, tomato paste, egg, chick pea powder, herbs and spices
eggplant wrapped with ground beef, parsley, tomato paste, herbs and spices.
Boneless Chicken Kabob
8 oz. of boneless, skinless breast of chicken marinated in our secret spices & flame broiled on a skewer
24 oz. marinated cornish game-hen broiled to perfection over an open fire.
two of the manchester farms tender quails are marinated & grilled to perfection.
8 oz. boneless chicken hand cut, sliced and marinated in our special sauce, broiled over open fire.
chicken curry stew, with chicken breast, curry powder, coconut powder, tamarind, chick pea powder, herbs and spices.
lightly breaded fresh filets of st. peters red tilapia, pan-sauteed and topped with almond, capers, garlic, & tomato in lemon butter sauce.
8 oz. fresh filet of salmon grilled and topped with lemon butter sauce with capers, garlic, tomato & dill.
large peeled shrimp pan sauteed with capers, tomato, garlic in lemon butter sauce
Fish and Shrimp
seafood lovers favorite, fresh filet of lightly breaded tilapia and large shrimp pan sauteed with capers, garlic, tomato, parsley in lemon butter sauce
symphony of lamb chops, beef kabob, boneless breast of chicken and large shrimp, broiled over an open fire
Surf and Turf
excellent engagement between filet of beef tenderloin & sauteed large shrimp prepared to your liking.
creat your own platter with choice of any two from the following list: filet, lamb or beef shish kabob, boneless chicken, cornish hen, seasoned ground beef kabob, quail, tilapia, shrimp. any of the above item with beef barg or lamb chops add $ 4.95
Birds of Paradise
marinated chunks of boneless breast of chicken & half of cornish hen broiled over an open fire to perfection.
Birds of the House
taste these two delicious birds. half of our marinated cornish hen & a manchester farm quail, grilled to perfection.
Beef and Bird
7 oz. filet of beef tenderloin grilled to your liking and served with half of char broiled cornish hen.
Family owned Restaurant since 1989 that specializes in Persian Cuisine and Mediteranian flavor, Under new ownership and management since July 2009. Beautiful restaurant setting for family dinning. The restaurant can also be used for special events and caterings with advance reservations