Alexanders invites you into antebellum surroundings where you’ll find a fresh approach to country cooking. This is southern comfort food at its flavorful best, served with style and in generous portions. The menu features both timeless favorites and unique dishes prepared with the freshest ingredients from local producers. Chef Smallwood prepares the barbecue on site and makes the house specialty, nutella ice cream, as well as a variety of other homemade desserts and ice creams. Dining at Alexanders is casual, with a cozy ambiance that makes it an inviting gathering place for families and friends.