our steaks are Midwestern Certified Angus Beef from Neeswig's - signature steaks and chops are served with your choice of dinner side - upgrade to a premium side for an additional charge
Filet Mignon*
the most tender center cut; available in 10oz | 7oz
New York Strip*
Center cut; available in 16oz
Delmonico*
marbled boneless cut from the rib; available in 16oz
Surf & Turf*
filet, cold-water lobster béarnaise; available in 7oz
Bone-In Ribeye*
thick-cut rib steak; available in 22oz
Porterhouse*
bone-in with the best of both worlds; available in 22oz
Flat-Iron*
exquisite marbling & velvety texture; available in 8oz
Wagyu Picanha*
highly marbled, tender & decadent; available in 16oz; available fridays & saturdays only while supplies last
Dinner Sides
Twice-Baked Potato
Creamed Spinach
Whipped Yukon Gold Potatoes
House-Cut Steak Fries
Garlic Broccolini with Charred Lemon
Crispy Brussels Sprouts
Premium Sides
Red Wine-Braised Mushrooms
Grilled Asparagus
charred lemon butter sauce
Smoked Gouda Mac-N-Cheese
add lobster for an additional charge
Loaded Baked Potato
whipped butter, applewood-smoked bacon, white cheddar, sour cream, scallions
rogue creamy smokey blue cheese, roasted garlic, panko breadcrumbs
Shrimp Diavolo
gulf shrimp, spicy calabrian chili butter
Smother My Steak
peppers, onions, wild mushrooms
*Contains (or may contain) raw or undercooked ingredient. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Cocktails
Stardust
ketel one vodka, passion fruit purée, madagascar vanilla, fresh lime
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness