Goat cheese, roasted tomato & herb, this flavorful filling is piped into egg yolk & rosemary ravioli finished with diced chicken & peas in a pink cream vodka sauce. Recommended Wine Pairing: Figini Gavi d' Gavi
Rigatoni & Salsiccia
$16.00
Sausage & mushroom in a marinara sauce
Tortellini Baronessa
$17.00
Prosciutto, mushrooms & peas in a light cream sauce
Melanzane alla Parmigiana
$16.00
Breaded eggplant topped with mozzarella & fresh marinara sauce
Lobster Ravioli
$19.00
Lobster coarsely ground & finished with drawn butter & herbs, folded into a lobster mousse, piped into a ravioli & finished in a light pink cream sauce with shrimp. Recommended Wine Pairing: Pellegrini Family Chardonnay
Rigatone & Gamberi alla Vodka
$19.00
Shrimp, asparagus & onions in a vodka sauce
Penne di Focco
$17.00
Penne pasta, diced chicken, sun-dried tomato pignoli in a marinara sauce with a touch of chilli flakes
Fettuccine Con Carciofi & Gamberoni
$19.00
Shrimp, artichoke hearts & sun-dried tomatoes in a parsley pesto sauce
Penne Carbonara
$17.00
Pancetta, prosciutto, onions, egg yolk, parmesan & black pepper in a light cream sauce
Lasagna
$17.00
Meat lasagna made with fresh pasta & ricotta baked with tomato sauce in a white wine sauce. Recommended Wine Pairing: Bibbianti Chianti
Spaghetti & Homemade Meatballs
$17.00
Fettuccine al Fresco
$19.00
Shrimp, diced chicken, garlic, mushrooms, artichoke hearts & sun-dried tomatoes in a white wine sauce. Recommended Wine Pairing: Jackson Estate Sauvignon Blanc
Chicken breast dipped in egg, lightly breaded & finished in the oven with marinara sauce, topped with Mozzarella & parmesan cheese. Recommended Wine Pairing: Lealtanza Criaza Rioja
Scaloppini of breaded veal topped with marinara sauce & glazed with mozzarella & parmesan cheese. Recommended Wine Pairing: Cairel Barbera D'alba.
Vitello Verbena
$19.00
Scaloppini of veal layered with prosciutto, capers & asparagus topped with mozzarella in a marsala wine sauce. Recommended Pairing: Rocland Estate Shiraz
Vitello Bianco
$22.00
Scaloppini of veal & jumbo shrimp, red & yellow roasted peppers, mushrooms & artichoke hearts in a garlic white wine sauce
Goat cheese, roasted tomato & herb, this flavorful filling is piped into egg yolk & rosemary ravioli finished with diced chicken and peas in a pink cream vodka sauce
Rigatoni & Salsiccia
$11.00
Sausage & mushrooms in a marinara sauce
Tortellini Baronessa
$11.00
Prosciutto, mushrooms & peas in a light cream sauce
Melanzane alla Parmigiana
$11.00
Breaded eggplant topped with mozzarella & fresh marinara sauce
Lobster Ravioli
$14.00
Lobster coarsely ground & finished with drawn butter, herbs, ricotta mousse, piped into a ravioli & finished in a light pink cream sauce with shrimp
Rigatoni & Gamberi alla Vodka
$14.00
Shrimp, asparagus & onions in a pink cream vodka sauce
Penne di Focco
$11.00
Penne pasta, diced chicken, sun-dried tomato & pignoli in a marinara sauce with a touch of chilli flakes
Fettuccine Con Carciofi & Gamberoni
$13.00
Shrimp, artichoke hearts & sun-dried tomatoes in a parsley pesto cream sauce
Penne Carbonara
$11.00
Pancetta, prosciutto, onions, egg yolk, romano & black pepper in a light cream sauce
Lasagna
$12.00
Meat lasagna made with fresh pasta & ricotta, baked with tomato sauce & mozzarella cheese
Spaghetti & Homemade Meat Balls
$12.00
Fettuccine al Fresco
$14.00
Shrimp, diced chicken, garlic, mushrooms, artichoke hearts & sun-dried tomatoes in a white wine sauce