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Akrotiri Seafood Taverna
2920 30th Ave
Astoria, NY 11102
Uber
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Main Menu
Lunch Menu
Happy Hour Menu
Wine Menu
Valentine's Day Menu
Main Menu
Ustraka / Raw Bar
Seafood Tower for 1
$38.00
5 East Coast Oysters, 5 West Coast Oysters, 2 Tiger Shrimps
Seafood Tower for 2
$69.00
8 East Coast Oysters, 8 West Coast Oysters, 4 Tiger Shrimps
Shrimp Cocktail
$26.00Seasonal Selection of Oysters
- ½ Doz $18.00
- 1 Doz $36.00
Ta Prota / Appetizers
Soup of the Day
$7.00Tzatziki
$7.00Hummus
$7.00Tyrokafteri
$7.00Melitzanosalata
$7.00Psito Loukaniko
$14.00
Charcoal Grilled Sausage, Ladolemono
gluten-free
Htapodi
$26.00
Charcoal Grilled Octopus, over Black Eye Pea Relish, Fire Roasted Red Peppers and Capers
Spanakopita
$8.00
Baby Spinach, Barrel Aged Feta, Evoo
Saganaki
$12.00
Lightly Fried Kefalograviera Cheese
Chicken Tenders
$11.00Fried Calamari
$18.00Grilled Halloumi
$13.00
With Balsamic Vinaigrette
Kalamakia / Skewers
Small Tzatziki $0.75 | Extra Pita $1. 5 Kalamakia / $20 | 10 Kalamakia / $40
2 Pork or Chicken Souvlaki
$13.00
Served with Pita, Tzatziki and Fries
2 Monastiraki Kebab
$13.00
Served with Pita, Tzatziki and Fries
Salates / Salads
Extra $4.50 to add Pork or Chicken Souviaki
Horiatiki
$14.00
Tomatoes, Green Peppers, Cucumber, Kalamata Olives, Red Onions, Barrel Aged Feta
Spanaki
$13.00
Baby Spinach, Avocado, Gorgonzola, Strawberries, Fried Egg, Apple Cider Vinaigrette
Prasini
$12.00
Romaine Hearts, Scallions, Dill, Crumbled Feta
Smoked Salmon Carpaccio
$22.00
Baby Arugula, Chopped Onion, Goat Cheese, Mustard Seeds, Lemon Vinaigrette Dressing
Pantzaria
$13.00
Arugula Beet Salad, Walnuts, Crumbled Goat Cheese, Lemon Vinaigrette Dressing
Piata / Platters
Served with Greek Salad, French Fries, Pita & Tzatziki
Pork Gyro Doner
$21.00Chicken Gyro Doner
$21.00Pork Souvlaki
$21.00Chicken Souvlaki
$21.00Loukaniko
$20.00Monastiraki Kebab
$22.00
Blend of Ground Beef and Lamb
Giaourtlou Kebab
$24.00
Blend of Ground Beef and Lamb, Served with yogurt, Tomato Sauce, Hot Pepper and Grilled Tomatoes
Makaronades / Pasta
Tou Psara
$32.00
Scallops, Mussels, Tiger Shrimp, Calamari Fresh Tomato, Ouzo Linguine Pasta
Whole Wheat Penne Chicken
$21.00
Grilled Chicken, Tomatoes, Asparagus, Gratted Cheese, in Wine Sauce
Apo Thalassa / From the Sea
Grilled Salmon
$26.00
Organic Salmon, Roasted Potato
Xifias
$32.00
Charcoal Grilled Center Cut Wild Swordfish, Asparagus
gluten-free
Grilled Jumbo Tiger Prawns
$45.00
Served with Lemon Potato or Rice
Psaria / Whole Fish - Simply Grilled
Comes with a side of lemon potatoes or beets
Lavraki / Bronzino
$36.00
Lean White Fish, Mild Moist Tender Flakes
Red Snapper
- MP
Black Seabass
- MP
Sto Plai / Side Orders
French Fries
$5.00Greek Fries
$7.00
with Crumbled Feta and Oregano
Lemon Potatoes
$7.00Dolmadakia
$8.00
Stuffed Grape Leaves
Gigantes Beans
$10.00Chilled Beets
$7.00Feta Cheese
$7.00
In Extra Virgin Greek Olive Oil
Rice
$5.00Deserts
Baklava
$7.00Galaktoboureko
$7.00Greek Yogurt with Sour Cherries
$7.00Milopita
$7.00
Apple Pie
Pikilia Kreaton
Small Mixed Grill Platter
$64.00
Pork Gyro Doner, Chicken Gyro Doner, 2 Chicken Skewers, 2 Pork Skewers, 2 Monastiraki Kebab, 1 Loukaniko, French Fries, Pita & Tzatziki
Large Mixed Grill Platter
$124.00
Pork Gyro Doner, Chicken Gyro Doner, 3 Chicken Skewers, 3 Pork Skewers, 3 Monastiraki Kebab, 2 Loukanika, 3 Lamb Chops, French Fries, Pita & Tzatziki
Apo Steria / From the Land
Lamb Chops
Served with French Fries or Lemon Potatos
- 1¼ lb $48.00
Skirt Steak
$34.00
Served with French Fries or Lemon Potatos
Main
Chicken Platter
$14.00
Organic chicken, tzatziki, pita, fresh cut fries
Saganaki
$9.00
Lightly fried kefalograviera cheese
Spinach Pie
$9.00
Baby spinach, barrel aged feta, evoo
Chicken Souvlaki
$10.00
Sandwich chicken kebab, tzatziki, tomato, lettuce, fresh cut fries
Greek Burger
$12.00
Greek Bifteki, tzatziki, tomato, lettuce, fresh cut fries.
Bakaliarakia
$13.00
Whitening fried with horta
Sardeles
$15.00
Sardines simply grilled
Fish of the Day
$15.00
Chef's choice
Pasta Greca
$12.00
Fresh tomatoes, green peppers, feta, Kalamata olives, linguini pasta
Salmon
$15.00
Organic salmon, lightly seared seasonal veggies
Main
Oyster
$1.00
Minimum order ½ dozen
Fried Calamari
$9.00
With tartar sauce
Grilled Calamari
$9.00
With lemon sauce
Tuna Tartar
$12.00
Sashimi quality tuna, avocado, black sesame seeds, finger lime, smoked eggplant puree
Greek Fries
$6.00
Crumbled feta
Loukaniko
$10.00
With lemon
Gigantes
$6.00
Slowly braised in red wine
Sizzled Brussels Sprouts
$5.00Spinach Pie
$8.00Sparkling
Prosecco NV Serata (Veneto, IT)
- $9.00
- $36.00
Black Muscat - Melanthia rosé 2017 (187ml) Papras Bio Wines (Tyrnavos, GR)^
$15.00
Melanthia means "dark flower", referring to the rare "Black Muscat of Tyrnavos" grape it is made from, and the alluring rose petal aromas it expresses
International
Sauvignon Blanc - Pierre Prieur & Fils 2016 Domaine de Saint-Pierre (Sancerre, FR)
- $12.00
- $48.00
Chardonnay - Chablis Sainte Claire 2016 Jean-Marc Brocard (Chablis, FR)
$55.00Pinot Noir - Ana 2015 Eradus (Marlborough, NZ)
- $12.00
- $48.00
Cabernet Blend - En Oeno 2010 Oenogenesis (Drama, GR)
$60.00White
Assyrtiko - Feredini 2016 Karamolegos (Santorini, GR)
- $12.00
- $48.00
Moschofilero - Moscholithos 2016 Bairaktaris (Mantinia, GR)
- $9.00
- $36.00
Assyrtiko - Estate 2016 Karamolegos (Santorini, GR)
$60.00Malagousia - Sun 2016 Kontozisis Organic Vineyards (Karditsa, GR)*
$52.00
Malagousia is an ancient Greek grape, revived from extinction a few decades ago, and known for its tropical aromas and rich texture
Orange
skin contact
Muscat of Alexandria - Terra Ambera 2017 Garalis (Lemnos Island, GR)^
$50.00
Terra Ambera ("Amber Soil" for the color of the volcanic soil of Lemnos island) is made completely naturally, which leads to heightened complexity, vibrant texture, and a strong "sense of place"
Rosé
Agiorgitiko - Monolithos 2017 Bairaktaris (Nemea, GR)
Agiorgitiko is the most planted red grape of Greece, known for its fresh fruity aromas
- $9.00
- $36.00
Grenache blend 2017 French Escape (Provence, FR)
- $10.00
- $40.00
Red
Agiorgitiko - Stamnaki 2017 Denthis (Peloponnese, GR)
- $9.00
- $36.00
Agiorgitiko - Old Monolithos 2012 Bairaktaris (Nemea, GR)
$52.00Xinomavro blend - Pandeia 2014 Chatzivaritis (Goumenissa, GR)*
- $10.00
- $40.00
Kotsifali / Mandilari - Theon Gi 2009 Stilianou (Crete, GR)^
$60.00
This organic and natural wine is a blend of the two most representative red Cretan varieties, forming a tannic and spicy red wine
Retsina
Roditis / Savatiano, Malamatina (Thessaloniki, GR)
$12.00
The most famous Greek wine, retsina, is made with the addition of pine resin into white wine, and stems from ancient Greek practices of sealing wine amphorae.
Muscat of Alexandria - Retsina of Lemnos Garalis (Lemnos island, GR)*
$18.00Dessert
Mavrodafni 2015 Stamnaki (Patra, GR)
- $9.00
- $36.00
Muscat of Alexandria 2015 Garalis (Lemnos Island, GR)*
Greece is mostly famous for its dessert wines from sun-dried Muscat grapes. This is one typical example from the volcanic Lemnos island
- $12.00
- $48.00
*Organic grapes. ^Natural wine
First Course
Choice of
Avgolemono Soup
Greek Salad
Tomatoes, cucumbers, green peppers, kalamata olives, red onions, barrel aged feta
Pomodoro & Mozzarella
Fresh mozzarella, tomatoes, basil and balsamic vinaigrette dressing
Calamari
Fried or grilled
Main Course
Choice of
Htenia
Scallops, squid ink linguine pasta, white saffron emulsion
Swordfish Kabob Over Rice Halibut
Pan seared, santorinian wine, lemon caper sauce over asparagus
Salmon
Organic char-grilled salmon over yogurt and beet purre
Organic Chicken
Brick oven roasted ala minute, chefs selection mushrooms
Rib-Eye Steak
Charcoal grilled boneless rib-eye steak, fresh cut fries; Add 7oz. lobster tail +$19
Lamb Chops
Ozzie lamb chops, fresh cut fries; Add 7oz. lobster tail $19
Goggizes Greek Pasta
Goat cheese gnocchi, bacon, lobster, spicy yellow pepper emulsion
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General Info
Cuisine
Seafood