Served with curly fries, potato-mac or green salad.
Thinly sliced pastrami, melted Swiss, sauerkraut mixed with our 1K Island sauce grilled on rye marble.
Tempura Mahi Sandwich
A KK classic. A mahi filet is deep fried in tempura batter to create a light and crunchy crust comes with lettuce and tartar - coleslaw on side or to be enjoyed in your sandwich. A russell tip: try the coleslaw in your sandwich a little at a time, the tempura batter will stay crunchy this way.
They rock! With white or brown rice and potato-mac or green salad.
Slow simmered beef, stewed with potatoes, carrots, celery, onions - soul filling and so good!
5-Spice Shoyu Chicken
KK's take on a local classic, chicken thighs slowly simmered in a savory 5-spice ginger garlic soy sauce.