Seaweed and Sesame Seeds over a bed of lettuce Served with a peanut, ginger and a soy, vinaigrette dressing on the side
Hijiki Salad
$7.50
Hijiki and watercress with sesame seeds over a bed of lettuce, with peanut, ginger dressing
Tofu Salad
$6.50
Sliced tofu garnished with a Miso Glaze dressing served aside lettuce with peanut/Ginger dressing
Hot Meals
Served with Miso soup
Bento A
$25.00
Chicken Teriyaki, Spicy Tuna Roll, California Roll, Today & Salad
Bento B
$28.00
Tonkatsu Pork, Bara Chirashi*, Salmon Avocado Roll, Today & Salad. *Bara Chirashi is diced Tuna Salmon, the chefs choice of white fish, shrimp, and Tamago over a bed of seasoned Sushi rice
Chef & Pick of 7 Nigiri Sushi*. (may add 1 Piece per fish additional (up to 5) for half the A La Carte Price) *can be made as Sashimi Basic no extra charge, side of white rice included
(- $44.00)$20.00
Add Side Of Sushi Rice$3.00
Chirashi Basic
Chef & pick of 7 types of Sashimi (4-1 peice(s) depending on the fish) over a bed of Sushi rice (may add 1 choice per fish additional (up to 5) for half the A La Carte Price)
(- $44.00)$20.00
A La Carte Sushi/ Sashimi
2 piece per order.
Tuna
$7.50
Salmon
$7.00
Shrimp
$5.50
Scallop
$6.50
Spanish Mackerel
$6.00
Tamago (eggcake)
$5.00
Ikura (Salmon Roe)
$7.00
Uni (Sea Urchin)*
$8.00
Squid
$6.50
Stripped Bass
$6.00
Mackerel
$6.00
Massago
$6.00
Eel
Market Prize
Chutoro/Toro*
Market Prize
Yellow Tail
Market Prize
Rolls A La Cart
Dragon, Futomaki, and Rainbow Rolls may not be available during busy Peek hours, and are not available for Takeout