12 oz. fried chicken breast topped with grilled ham, jack and cheddar cheese, asparagus spears, and hollandaise sauce.
Chicken Alfredo
$22.99
chopped chicken breast served over a bed of fettuccine and topped with a.j.s alfredo sauce.
From The Sea
Halibut
$25.99
lightly floured and grilled in butter or baked with asparagus and cheese.
Shrimp Scampi
$25.99
oven-baked in white wine and garlic butter.
Australian Lobster Tail
$46.99
10-12 oz., served with drawn butter.
Calamari
$19.99
lightly floured and grilled.
Scallops
$26.99
a heaping helpin of large sea scallops, sauteed or deep-fried.
Seafood Alfredo
$26.99
combination of shrimp, scallops, and fresh fish served over a bed of fettuccine and topped with a.j.s alfredo sauce.
A.j.s House Specialties
A.j.s Gambler
$35.99
35 oz. from the most tender and flavorful cut top sirloin. ya eat it all, and youll receive a free ajs t-shirt. no cheatin and no xtra plates.
Twin Peaks
$33.99
two 6-oz. bacon-wrapped filet mignon, topped with asparagus, shredded lobster and hollandaise sauce on one peak and broccoli, shrimp and bearnaise sauce on the other. the ultimate steak oscar.
Cajun Country
all cajun country dinners are blackened in our own spicy cajun seasonings.
Cajun Eye
$27.99
14 ounce blackened rib eye steak topped with herb butter.
Cajun Chicken Tortellini
$22.99
blackened chicken served over a bed of cheese stuffed tortellini and topped with herb butter.
Blackened Chicken
$19.99
12-ounce chicken breast blackened and topped with herb butter.
Blackened Fish
$26.99
10 ounce portion of the fresh fish of the day. blackened and topped with herb butter.
Santa Fe Suppers
a.j. s version of the early bird, except we serve, em all night long.
Bronco Byron
$14.99
a.j. burgeran 8 oz. handmade ground sirloin burger with lettuce, tomato, onions, pickles, and american cheese, served on a parmesan bun with thousand island dressing.
W.m. Cody
$15.99
cowboy steak salada mix of iceberg and romaine lettuces, monterey jack and cheddar cheese, tomato, and 6 oz. of top sirloin.
Belle Star
$15.99
chicken caesar salad12 oz. bbq chicken breast tossed with fresh romaine, parmesan cheese, croutons, and caesar dressing.
Hoot Gibson
$18.99
veggie pastacombination of broccoli, cauliflower, and carrots mixed with cheese-stuffed tortellini and a creamy pesto, topped with shredded parmesan and chopped tomatoes.
Pawnee Bill
$16.99
fire-roasted vegetablesfresh tomatoes, mushrooms, asparagus, bell peppers, and zucchini basted with olive oil, garlic, and herbs.
Pat Garrett
$16.99
grilled veal liverlightly floured and topped with bacon and grilled onions.
Tombstone
$16.99
top sirloin. 6 oz. top sirloin.
Wyatt Earp
$17.99
flat iron steak. 8 oz.
Cheyenne
$15.99
pork chopsugar-cured, 11 oz. center cut.
Calamity Jane
$14.99
calamari steaks10 oz. lightly floured and grilled.
Doc Holiday
$17.99
halibut6 oz., lightly breaded and grilled or baked with asparagus and cheese.
Butch Cassidy
$15.99
ground sirloin1 lb. of ground sirloin smothered with grilled onions.
X-tras And Side Orders
X-tra Plate
$9.99
includes soup, salad, tequila beans, rice pilaf, a.j.spuds, french garlic toast, and old-fashioned root beer float or after dinner liqueur.
Fresh Asparagus Spears
$6.99
seasoned, fire-roasted, served with hollandaise sauce.
Soup And Salad
$7.99
Salad Only
$4.99
Side Baked Potato
$2.99
with sour cream and chives (while they last).
Build Your Own Side Buster
add any of the following to your entree and create a mouth-watering meal sensation to complement your own taste buds.
Your second course will feature a crisp garden salad with your choice of several homemade dressings, including our Famous Chunky Blue Cheese and mouth watering Avocado Ranch. Family Style Dining starts off every meal at AJ's with our Hearty Vaquero Soup, Tequila Beans, and Homemade Salsa. We recommend you mix them together for the perfect start!