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Aharon Coffee & Roasting Co.
9467 Charleville Boulevard
Beverly Hills, CA 90212
Uber
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Coffee
Coffee
A.M.
$15.00
South American, Central American and African coffees dance and dazzle in this artisan blend specially crafted for morning (and anytime) coffee drinkers. Flavor Notes: Earthy, complex flavors of chocolate and nuttiness with a smooth, clean finish.
Bravo
$15.00
Our Bravo blend finds the sweet spot created by the harmony of South American, Central American and African flavors. Truly an exceptional flavor, rich and chocolaty. Flavor Notes: Jam, dark cherries, currant, dark chocolate, graham crackers, bold earthy body, smooth and clean finish.
Brazil
$17.00
This special coffee is grown on family farm with more than 100 years history in the production and commercialization of high-quality coffee. The region is well known for its mineral water springs, perfect combination of latitude and altitude, mountainous terrain, well-defined seasons and fertile soil. Flavor Notes: Milk chocolate, nuts & peanut butter, bright acidity.
Burundi
$17.00
Sourced from the family-owned Dukorere Ikawa farm cooperatives where each family carefully cultivates around 400 coffee trees, this special coffee is grown in volcanic loam soil and washed with the crystalline waters of the Bururi Forest Preserve, which includes a magnificent waterfall. The water is then run through a treatment center to ensure there is no corruption of its pristine nature. Flavor Notes: Bright, syrupy and luscious peach and caramel, with floral notes including rose and honey blossom. Hints of lemon, sugared orange slices.
Colombia (limited edition)
$28.00
Grown in the clay mineral rich soil of the Narino region at an altitude of 2,000 feet, these limited edition beans deliver a truly spectacular flavor. Flavor Notes: Dark chocolate, cherries, honey. Well-balanced, sweet and rich.
Costa Rica - ORGANIC
$17.00
Owned and operated by 3rd generation coffee grower Roberto Montero, this certified organic coffee grows in rich volcanic soil. This family takes special care of their farm, operations & community they donated a large portions of their land to a national preserve and offer free medical care to their pickers and harvesters, ensuring that not just the coffee itself, but also everyone who handles the coffee is well taken care of. Flavor Notes: Cherry, floral, caramel, honey sweetness.
DECAF - MEXICO - Organic & Water-Processed
$17.00
This organic decaf coffee scored extremely high in cupping evaluations, and coffee was chosen over for its exceptional quality and flavor. The special water process used to decaffeinate the beans means no chemicals are used, delivering a pristine and delicious cup. Flavor Notes: Cola, creamy with a mild finish. Berry sweetness, caramel popcorn, lite acidy with clean finish.
El Salvador Ahuachapan Santa Rita Peaberry
$16.00
Shade grown, fully washed and sundried, this little coffee bean offers a large and vibrant flavor. Flavor Notes: sweet in acidity, well-balanced, clean finish. Boasts a rich, complex play of green apples and Bartlett pears with undertones of caramel and milk chocolate.
Espresso
$15.00
South America, Central America and Africa unite in this supremely robust and full-bodied espresso blend to create a symphony of flavors, hand-tailored for the ultimate espresso experience. Flavor Notes: Vibrant aroma reminiscent of citrus blossoms and citrus rind, tied into a rich, syrup-like dark chocolate, black cherries and currant with a clean finish.
Ethiopia Yirgacheffe or Dry Natural Washed (depending on availability)
$17.00
The Yirgacheffe Kochere region boasts iron rich, acidic soil, producing this superb heirloom specialty. Dry Natural processed beans allows the natural sweetness of the membrane and shell to infuse and permeate the bean. Flavor Notes: Rich, luxurious blueberries and blackberries, coupled with cherry, plum, dark chocolate and deep accents of earthy tones.
GEISHA - Boquete, Panama (Finca La Mula)
$65.00
This exquisite Geisha coffee comes from the farm that won the prestigious Best in Panama award. Flavor Notes: Syrupy sweetness of green grapes. Floral notes of rose and jasmine, followed by an aftertaste of honey and tropical fruits.
Indonesia - Sulawesi
$17.00
Smallholder farmers on this ancient Indonesian island cultivate these coffee beans on rich volcanic soil at an altitude of around 2,000 meters. Flavor Notes: Playful medley of globe grapes, persimmon, and plum with hints of wheat and freshly picked basil. Complex, subtle and beautiful.
Java (Indonesia) - ORGANIC
$17.00
Sourced from family-owned farms situated in the highlands of Java, this Taman Dadar coffee benefits from its volcano loam-rich soil and the careful attention paid by the farmers. Shade provided by other carefully plotted trees and plants and a unique wet-hulling process produces distinct and delicious flavors. Flavor Notes: Cacao nib, roasted granola, molasses.
Kenya Gondo
$22.00
Grown at the impressive height of 5,120 m.a.s.l., on highly fertile volcanic soil, this beautiful coffee has a well-deserved reputation as one of Africa's best, delivering a lively and distinctive flavor. Flavor Notes: Lovely berries, raspberry, boysenberry. Lively aroma and taste of vegetable stock, tomato and celery with honeysuckle undertones.
Nicaragua
$20.00
Three generations are involved in the production of this exquisite coffee. This farm, Finca Los Congos, consistently receives recognition for outstanding quality coffee by the Specialty Coffee Association of America, placing it in the top ten of the Cup of Excellence competition multiple years. Flavor Notes: Floral Aroma. Tropical Fruits. Citrus Acidity.
Peru (Organic)
$16.00
Certified organic and grown in clay mineral soil, these beans are cultivated in family-run farms that are operated responsibly by Peruvians who care about protecting their environment. Their best water and fertilizer practices and shade-grown coffee beans enable the farm to act as a buffer for the Namballe National Sanctuary, known for its misty forests. Flavor Notes: crisp and lively with juicy body. A distinct savory, happy quality with flavors of pumpkin and hoisin sauce. Smooth, well-balanced with exceptionally clean finish.