Agora Churrascaria is a Brazilian Steak House in the “Rodizio” style, where waiters, dressed as Gauchos (local ranchers from the South), move from table to table carrying skewers of meat, from which they slice portions for their guests. Agora serves up to 16 different cuts of meats, including beef, pork, lamb and chicken, cooked over a custom-designed, 100% wood charcoal grill and seasoned with rock salt to accent the individual tastes of each cut. Agora also offers a grand premium hot and cold salad bar, featuring fresh salads, vegetables and seafood specialties.