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Agave Grill
1935 Galindo St
Concord, CA 94520
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Main Menu
Botanas
Gambas Ajillo
$8.95
Jumbo prawns sautéed in a butter, garlic and white wine sauce. Served with flour tortillas
Guacamole
$7.50
Fresh avocados with cilantro, tomato, onions and fresh lime juice
Ceviche de Pescado
$10.95
Fresh tilapia with avocado, red onion, chiles, cilantro and fresh lime juice
Quesadillas
$9.95
Homemade corn tortillas filled with roasted poblano peppers and queso fresco and topped with red tomato sauce
Agave Calamari
$9.95
Tender, crispy, battercoated, deep fried squid. Served with our homemade tarter and cocktail sauce
Pollos Fritos
$7.50
Fried chicken strips marinated with a soypaprika sauce
Ensaladas y Sopas
Ensalada de Caesar
$8.25
Classic Caesar salad
Ensalada agave
$13.95
Our house salad with Romaine lettuce, grilled chicken breast, black beans, Jack cheese, guacamole, tomatoes and our special chipotle dressing
Sopa de tortilla
$6.95
Rich chicken broth infused with lime, garlic, onion, tomato, chile and cilantro with chicken and fried Tortillas
Sopa de Elote
$5.95
Corn cream soup topped with sour cream and poblano chili
Tradicional
Enchiladas Suizas
$15.95
Chicken enchiladas smothered in our special spinach and sour cream sauce and melted cheese served with rice and refried beans
Enchiladas De Mar
$16.95
Fish enchiladas smothered in our special spinach and sour cream sauce and melted cheese. Served with rice and black beans
Enchiladas con mole poblano
$15.95
Chicken and cheese enchiladas, topped with red mole of chiles and chocolate served with rice and sautéed vegetables
Chile Rellenos de Calabazita y Elote
$14.95
Roasted poblano chiles stuffed with zucchini, corn, red onions, lime zest and cheese over a tomatilloguajillo sauce, sour cream and served with pureed black beans and homemade corn tortillas
Pescado Verde
$17.95
Pan fried Tilapia over our salsa Poblana and topped with sautéed vegetables served with rice and black beans
Baja taco
$15.95
Grilled fish tacos sautéed with cabbage and topped with guacamole, chipotle sauce and fresh lime, served with rice and black beans
Enchiladas Rojas
$15.95
Cheese and chicken enchiladas smother in a red tomato and guajillo sauce. Served with rice and beans
Especial De España
Camarones al Ajillo
$17.95
Jumbo prawns sautéed in a butter and wine sauce served with seasonal vegetables and saffron rice
Sopa de Mariscos
$19.95
Fresh "catch of the day", Clams, mussel, prawns and calamari in a herb and tomato broth
Paella
Prepared to order, fresh "catch of the day", clams, mussels, prawns, calamari, and chicken breast simmered in saffron rice. (Allow 30 min. to prepare)
- (per person) $23.95
Especial De La Casa
Fajitas Agave
$17.95
Your choice of marinated flank steak or chicken breast char grilled along with sautéed onions, bell peppers and tomatoes served with guacamole, sour cream, pico de gallo. Served with rice, beans and homemade tortillas
- Add shrimp or combination
- $2.95
Agave Fajita Burrito
$16.95
Traditional Agave burrito with a fajita twist. This house specialty includes your choice of marinated flank steak, chicken breast, grilled with fresh red and green bell pepper, yellow onions. Also includes refried beans, rice, sour cream, guacamole, and cheese
- Add shrimp or combination
- $2.95
Chile Verde
$16.95
Marinated pork loin mixed with our famous tomatillo green sauce. Served with rice, beans and homemade tortillas
Carnitas
$16.95
Tendered slow roasted pork served with rice, refried beans and homemade corn tortillas
Carne Asada
$18.95
100% USDA Prime Certified Angus Beef. Grilled steak topped with a smoky chipotle sauce served with rice, refried beans and home-made corn tortillas
Steak Picado
$20.95
100% USDA Prime Certified Angus Beef. Smothered in a spice cayenne pepper sauce and sautéed with sizzling onions and bell peppers. Served with rice and beans and home-made corn tortillas. Also available with chicken breast
Desserts
Warm Chocolate Cake
A Wonderful cake filled with warm, oozing chocolate with French vanilla ice cream
Caramel Flan
Homemade Spanish style custard topped with caramel sauce
Fried Ice Cream
A breaded scoop of ice cream that is quickly deep-fried creating a warm, crispy shell around the stillcold ice cream
Churros and Ice cream
A Spanish doughnut served with French vanilla Ice cream
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General Info
Payment Types
All Major Cards
Cuisine
Mexican
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
5:00pm - 9:30pm
Wednesday:
5:00pm - 10:00pm
Thursday:
11:30am - 2:30pm
5:00pm - 2:00am
Friday:
11:30am - 2:30pm
5:00pm - 9:30pm
10:00pm - 2:00am
Saturday:
7:30am - 9:30pm
10:00pm - 2:00am
Sunday:
7:30am - 2:00am
About Us
Traditional Mexican dishes with Spanish influence, mimicking the confluence of cultures in Latin America.In addition to steaming enchiladas and burritos, chefs create entrees of tender marinated carnitas or steak picado covered in cayenne-pepper sauce. Schools of seafood populate the kitchen's specialty roster, from fresh-fish tacos to paella—in which simmering saffron rice is surrounded by sausage, scallops, prawns, and other morsels.