Steamed dumplings. A delicate steamed dumpling filled with minced beef, onions and Afghan spices. Served with tomato, onions, spice, and lentil sauce topped with yogurt, olive and dried mint.
Boulanee e Kachaloo
$6.99
Afghan stuffed flat bread. Dough is stuffed with mashed potatoes, scallions, cilantro, chopped green jalapenos, and coriander then shallow fried to crispy, golden brown perfection. Served with a side of chutney or yogurt mint sauce. Choose a side: Chutney, Yogurt Mint Sauce.
Vegetarian Platters
Family Size Order
$85.99
3 lamb shanks served with a large plate of kabuli pulaw, big plate of manto, plate of 5 meatballs and a bowl of sabzi (spinach). Served with naan, salad and chatni.
Borani Badnjan
$11.99
Afghani layered eggplant. Eggplant slices sauteed and simmered in tomato and special Afghan seasoning sauce topped with yogurt garlic and a sprinkle of dry mint, comes with chatni and naan.
Non-Vegetarian Menu
Mix Kabab
$17.99
Lamb, beef and chicken. Served with veggies, Naan, salad and Afghan chutney or yogurt sauce. Choose a side: Chutney, Yogurt Sauce.
Qabuli Palaw
$16.99
Lamb shank with Afghan spices, cooked, served with basmati rice, seasoned with Afghan pulaw spice (cardamom powder, clove powder, and cumin powder) garnished with caramelized carrots, almonds and raisins. Qabuli palaw is often considered as the national dish of Afghanistan.
Dessert
Baghlava
$3.99
Includes 2 pieces of baghlava in 1 plate.
Ferni
$2.99
Ferni is an Afghani dessert cooked with milk, flour and sugar and has green cardamom on top.
Beverages
Chai Saffaron
$2.99
Saffron delicately flavored with green cardamom.
Chai Sabz
$1.99
Green tea delicately flavored with green cardamom.