Our fresh baked, flaky, buttermilk biscuit topped with your choice of tomato and bacon or a dungeness crab cake—served with buttery fresh house made Hollandaise sauce, poached eggs, and a Yukon Gold mashed potato croquette
Dungeness Crab Cake$17.00
The Anchor
Two organic eggs any style with a Yukon Gold mashed potato croquette and a choice of toast, buttermilk biscuit, or corn tortilla—your choice of Hempler's bacon, smoked trout fillet, pan fried oysters, hamburger patty, or NY Italian sausage
Full$14.00
Wee$9.00
Fried Egg Sandwich
Two eggs over medium on toasted Breadfarm bread with melted Jarlsberg cheese with toasted garlic aioli and a choice of avocado or Hempler's bacon
Full$11.00
Half$6.00
Sub. Gluten-Free Bun
$3.50
The Frenzy
$17.00
Three organic eggs whipped and scrambled with fresh Dungeness crab, cream cheese, and spices—served with a Yukon Gold mashed potato croquette and a choice of toast, buttermilk biscuit, or corn tortillas
Veggie Starts
Roasted potatoes sautéed with a medley of organic vegetables and finished with melted mozzarella and provolone cheeses
Full$15.00
Wee$8.00
Bacon
$3.00
Roasted Pork
$4.50
Grilled Tofu
$6.00
Italian Sausage
$6.00
Organic Egg
$2.00
Biscuit & Gravy
One fluffy buttermilk biscuit smothered in our homemade country sausage gravy made with bacon, onion, fresh cracked black pepper, and thyme
Full$6.00
Breakfast Tacos
$10.00
Two grilled corn tortillas stuffed with scrambled eggs, mozzarella, avocado, cinnamon black beans and roasted tomatillo salsa served with chipotle sour cream on the side
Bacon
$3.00
Roasted Pork
$4.50
Mango Pico de gallo
$1.50
Steel Cut Oats
$6.00
Thick, steel cut oats with rice milk
Dried Cranberries
$1.00
A variety of nuts
$1.00
Ma's Pancakes
$13.00
Three light, tangy, custardy pancakes made with cottage cheese, organic eggs, spelt flour, and served with real maple syrup
The 222
$10.50
Two organic eggs any style, two strips of Hempler's bacon and Breadfarm toast
Sub. Two Ma's Pancakes
$5.50
The 111
$7.00
One organic egg any style, one strip of Hempler's bacon and Breadfarm toast
Sub. One Ma's Pancake
$3.00
BURGERS
Served with choice of potato chips or our herb roasted oven fries. Substitute an organic chicken breast char-grilled or blackened on any burger for no charge. Substitute gluten free bun for $3.50. Substitute soup or salad for $4.
Skagit Burger
$13.50
A juicy 1/3 lb. hamburger with grass fed, organic ground beef topped with toasted garlic aioli, pickled red onions and lettuce
Clementine Burger
$17.00
A juicy 1/3 lb. hamburger with grass fed, premium natural ground beef topped with Mama Lil's sweet hot peppers, Gorgonzola, Hempler's bacon, toasted garlic aioli, pickled red onions and lettuce
Roasted Garlic Burger
$17.00
A juicy 1/3 lb. hamburger with organic, grass fed, premium natural ground beef topped with roasted garlic cloves, Brie, toasted garlic aioli, pickled red onions and lettuce
Salish Burger
Your choice of wild fish fillet or pan fried oysters topped with lemony avocado dressing, pickled red onions and lettuce (fish can be grilled or Cajun blackened)
Pan Fried Oysters$16.00
Cod$17.00
Salmon$19.50
Add to Any Burger
1/3 lb. Skagit Burger Patty
$6.00
Hempler's Bacon 2 pc
$3.00
Avocado
$3.00
Roasted Jalapeño
$3.00
Mama Lil's
$3.00
Sauteed Cascadia Mushrooms
$3.50
Cheeses: Sharp White Cheddar, Mozzarella, Provolone, Gorgonzola, Jarlsberg, Brie
$3.00
Extra Sauces: Buttermilk Gorgonzola, Lemon mustard basil, toasted garlic aioli
$0.50
Sandwiches
Sandwiches are made on Breadfarm sandwich breads served with choice of herb roasted oven fries or potato chips. Substitute a cup of soup or salad for $4. Available from 11:00 AM to 5:00 PM.
Caprese Grilled Cheese
Mozzarella, thinly sliced tomatoes, basil and a balsamic reduction
Full Sandwich$13.50
Half Sandwich$7.50
Troller Tuna Sandwich
Island Troller's North Pacific albacore tuna, minced red onion, celery hearts, dill, garlic and mayo—served toasted with mozzarella and provolone or cold with lettuce and toasted garlic aioli
Full Sandwich$14.00
Half Sandwich$8.00
Fried Egg Sandwich
Two eggs fried over medium, melted Jarlsberg cheese, toasted garlic aioli, choice of avocado or Hempler's bacon
Full Sandwich$13.00
Half Sandwich$8.00
Classic Sailor BLT
Hempler's bacon, mayonnaise, sliced tomato and red leaf lettuce
Full Sandwich$13.50
Half Sandwich$7.00
Tacos
Fish Tacos
Three grilled corn tortillas stuffed with wild fish, mozzarella, cinnamon black beans, roasted tomatillo salsa, shredded cabbage, mango pico de gallo and chipotle sour cream (fish can be poached or Cajun blackened)
Cod$14.00
Salmon$16.00
Pork and Sweet Potato Tacos
$14.50
Three corn tortillas stuffed with spice roasted pork, mozzarella, cinnamon black beans, coconut milk mashed sweet potatoes, roasted tomatillo, shredded cabbage, mango pico de gallo and chipotle sour cream
SOUP
Homemade soups served with our fresh focaccia Ask what's hot today!
Mixed greens, cucumber, pickled red onions, carrot, pepitas and peppered croutons with a choice of dressing
The Beet Happening
$11.00
Mixed greens, garlic roasted beets, candied pecans and pickled red onions with buttermilk Gorgonzola dressing
The Brutus
$10.00
Crisp hearts of romaine, parmesan, peppered croutons with a spicy, garlicky, Caesar dressing
Kale Brutus
$11.50
Shredded raw kale, parmesan and pepitas with a spicy, garlicky, Caesar dressing
The Piano
$10.00
Mixed greens, Island Troller tuna salad mix, cucumber, and carrots with a lemon mustard basil dressing
Avocado
$3.00
Roasted Jalapeño
$3.00
Add to Any Salad
Gorgonzola
$3.00
Parmesan
$3.00
Roasted Jalapeño
$3.00
Spicy Candied Pecans
$3.00
Grilled Marinated Tofu
$6.00
Grilled Organic Chicken Breast
$7.00
New York Italian Sausage
$7.00
Warm Smoked Trout Fillet
$7.00
Pan Fried Oysters
$10.00
Island Troller Tuna Salad
$6.00
Helper's Peppered Bacon
$3.00
Salmon Fillet
$13.00
Cod Fillet
$10.00
Fish of the day
Garlic Roasted Beets
$4.00
APPETIZERS
Steamed Artichokes
$8.00
Whole steamed artichoke grilled with butter—served with a curry aioli for dipping
Edamame
$6.50
Whole steamed soybeans tossed in a tamari sesame ginger dressing
Oven Fries
$6.00
Thick, hand-cut potatoes oven roasted with garlic and rosemary—served with toasted garlic aioli
Pan Fried Oysters
Pacific oysters breaded with nori, sesame seeds and panko then lightly pan fried—served with cilantro chili aioli
$17.00
Make it a meal with sautéed kale and a mashed potato croquette$24.00
Steamers
$19.50
A heavy pound of local Manila clams from Taylor Shellfish Farm served with choice of sauce and focaccia. Choose Drunken Sailor or Red Dragon.
Sub. Gluten-free bun
$3.50
Dungeness Crab Au Gratin
$19.00
Fresh Dungeness crab in a rich blend of cheeses—baked until bubbly hot and served with a toasted baguette
Sub. Gluten-Free Bun
$3.50
Dungeness Crab Cakes
Fresh Dungeness crab, scallions and roasted red pepper rolled into a crispy cake with panko—lightly pan fried and served with a lemony avocado dressing and sweet Thai chili sauce
One Crab Cake$7.50
Two Cakes$15.00
Three Cakes$22.50
Make it a meal: two crab cakes with sautéed kale and a mashed potato croquette$25.00
ENTREES
Cioppino
$31.00
A bounty of fresh fish and shellfish delicately poached in a rich broth of tomato, white wine, saffron, fennel and aromatic vegetables—served with a toasted baguette and cilantro chili aioli
Baked Fish
Wild fish fillet baked with sun dried tomato aioli and Parmesan-Reggiano—served with herbed risotto and seasonal vegetable
Cod$25.00
Salmon$28.00
Blackened Fish
Wild fish fillet blackened in our house blend of spicy seasoning—served with a mashed potato croquette and seasonal vegetable
Cod$25.00
Salmon$28.00
Pan Fried Oyster
$24.00
Pacific oysters breaded with nori, sesame seeds and panko then lightly pan fried—served with Yukon Gold mashed potato croquette and sautéed kale with cilantro chili aioli
Porkchop
$28.00
Bone-in porkchop from Well Fed Farms, smothered in a parmesan cream sauce with Cascadia Farms assorted mushrooms—served with a mashed potato croquette and sautéed kale
Steak
$28.00
Certified Angus Beef 8 oz. baseball cut top sirloin steak, char grilled to your liking, finished with Kabayaki butter (brown sugar soy reduction)—served with a Yukon Gold mashed potato croquette and seasonal vegetable
Dungeons Crab Cakes
$25.00
Fresh Dungeness crab with scallions and roasted red pepper rolled into two crispy cakes with panko—lightly pan fried—served with a lemony avocado dressing, sweet Thai chili sauce, a Yukon Gold mashed potato croquette and sautéed kale with leeks and garlic
Crab Au Gratin Steak
$34.00
An 8 oz. cut of Certified Angus Beef top sirloin char-grilled to order smothered with our rich and creamy Dungeness crab au gratin—served with a Yukon Gold mashed potato croquette and seasonal vegetable
Veggie Starts
Roasted potatoes sautéed with a medley of organic vegetables—finished with melted mozzarella and provolone cheeses
Full$15.00
Wee$8.00
Bacon
$3.00
Roasted Pork
$5.00
Grilled Tofu
$6.00
Italian Sausage
$6.00
Veggie Sides
Oven Fries$5.00
Cinnamon Black Beans$4.50
Kale$6.00
Beets$6.50
Seasonal Vegetable$7.00
Coconut Mashed Sweet Potatoes$6.50
Stir Fried Vegetables$7.00
DESSERTS
Lopez Island Creamery Ice Cream
Please ask about our selection of tempting flavors.
Single scoop$3.50
Double scoop$5.50
Sailor's Sundae
Lopez Island Creamery Ice Cream with fresh whipped cream, spicy candied pecans, and our own hot fudge made with Old Rasputin Imperial Russian Stout.
Single scoop$6.00
Double scoop$8.00
The Daver
$8.50
Two scoops of Lopez Island Creamery vanilla ice cream and one of Maggi's Blue Ribbon Chocolate Chip cookies drizzled with our Old Rasputin Imperial Russian Stout hot fudge.
Ahoy matey! A pint of Old Rasputin Imperial Russian Stout with vanilla or chocolate ice cream.
Sparkling Buoy
$9.50
To buoy your spirits! Sparkling cava wine cascading over a scoop of raspberry lemonade sorbet.
Crème Brulee
$8.00
A rich custard topped with a layer of crispy caramelized sugar. Please ask about today's seasonal selection.
Key Lime Tartlet
$4.50
A tangy key lime custard in a graham cracker crust topped with fresh whipped cream.
Chocolate Coconut Mousse
$5.00
A vegan mousse made with bittersweet Guittard chocolate and whipped coconut milk, delicately flavored with ginger, garnished with candied ginger and toasted coconut.
Fruit Crisp
$8.50
A seasonal crisp with a crumble topping, heated and served ala mode.
Adrift uses the bounty of the Skagit Valley and the surrounding waters to create memorable meals. Featuring locally raised meats, heaps of seafood (clams, mussels, oysters, scallops, salmon, & halibut daily!), organic produce, and decadent desserts.