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Admirals Steak House Llc
798 Washington St
Bath, ME 04530
Uber
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Main Menu
Desserts & Drinks
Beer & Wines
Main Menu
Please Enjoy your Dining Experience in the City of Ships
Main
Maine Crab Cakes
$10.00
Homemade Maine Crab Cakes with a Cucumber Remoulade
Colossal Gulf Shrimp Cocktail
$12.00
The Admiral's Flagship Starter - Wild Caught Gulf Shrimp served with our Signature Guinness Bloody Mary Cocktail Sauce
Fresh Oysters
$14.00
A Half Dozen Locally Harvested from Maine Waters served on the Half Shell with Lemon and our Guinness Bloody Mary cocktail sauce
- Add Additional Oysters (Each)
- $2.50
Oyster Shooter
$7.00
A Fresh Shucked Oyster, Premium Vodka and our Guinness Bloody Mary Cocktail Sauce served in a Cocktail Shooter Rimmed with Special Seasoning. Bet you can't have just one
Escargot Stuffed Mushroom Caps
$8.00
This Delicacy is Roasted with Wine and Herbed Garlic Butter then Topped with Shaved Parmesan and Asiago Cheeses
Baked Onion Soup
A Crock of Hearty Soup topped with Croutons, Swiss and Shaved Parmesan and Asiago Cheeses and Baked until Golden Brown
- $7.00
- Cup $4.00
Steamed Mussels
$10.00
A Pound of Mouthwatering Mussels with Garlic, Onion, Fennel, Tomato and White Wine
Salmon & Pistachio Pate
$8.00
Served with Assorted Crackers and Seasonal Fresh Fruit
Steakhouse Salads
Add to any Salad: Tenderloin Tips $12; Sautéed Gulf Shrimp $7; Baked Salmon $9; Pan Seared Chicken Breast $7
The Admiral Wedge
$7.00
Taste what has made Steakhouses Famous. Crisp Iceberg Lettuce, Vine Ripe Tomato and Crumbled Applewood Smoked Bacon, Drizzled with Our Roquefort Dressing
Steakhouse Caesar
There is nothing skimpy about this classically prepared Salad with Crisp Romaine tossed in our Tableside Caesar Dressing, topped with Shaved Parmesan and Asiago Cheeses and Anchovies
- Full Size $8.00
- Petite $4.00
The Master Chief's Chopped Salad
Our Signature Salad Featuring Crisp Romaine and Iceberg Lettuce, Red Onion, Vine Ripe Tomato, Cucumber, Apple Wood Smoked Bacon, Chopped Egg, Blue Cheese Crumbles and our House Made Vinaigrette
- Full Size $9.00
- Petite $5.00
The Harbor And Beyond
All Entrees Are Accompanied By Your Choice Of: Baked Potato, Steakhouse Rice, Cheesy Grits or Garlic Smashed Maine Potatoes. Add A Sautéed Gulf Shrimp Skewer to Any Entrée $7. Add a Homemade Crab Cake to any Entrée $5 Each
Pan Seared Duck Breast
$17.00
Served With Our Spicy Maine Blueberry Sauce
Braised Pork Shank
$20.00
Fall off The Bone Braised Pork with Sweet Onion Cranberry Chutney
Chicken or Veal Picatta
$17.00
Tender Chicken Breast or Veal Cutlet Lightly Floured and Sautéed with White Wine, Olive oil, Lemon Juice and Capers
Lifeboat Rack of Lamb
A Mouthwatering Rack Rubbed In Garlic & Herbs and Roasted To Perfection
- Half Rack $29.00
- Full Rack $45.00
Walk the Plank Atlantic Salmon Filet
$17.00
Cedar Plank Roasted Locally Harvested Salmon Filet Finished With Sautéed Spinach and Béarnaise
Grilled Scallop Skewers
$24.00
Two Scallop Skewers with Corn Coulis
The Aegis Sirloin Burger
$10.00
A Destroyer Size House 100% Angus Burger On A Fresh Baked Roll, Crisp Lettuce, Vine Ripe Tomato And Red Onion With Your Choice Of Cheese
- Add Apple-Wood Smoked Bacon
- $2.50
Pasta Dishes
"The Dinghy" Roasted Vegetable & Wild Mushroom Ravioli
$14.00
Topped with Butter Cream Sauce
Lobster Ravioli
$21.00
Lobster Stuffed Ravioli Topped with a Creamy Tomato Basil Sauce
Pasta Primavera
$15.00
Sautéed Vegetables with a Garlic, White Wine Sauce Tossed with Linguini
Along Sides
Creamed Spinach
Sautéed Brussel Sprouts, Creamed Corn
- Small (Serves 1 - 2) $3.00
- Large (Serves 2 - 3) $6.00
Vegetable of the Day
Gnocchi Sauteed With Brown Butter
- Small (Serves 1 - 2) $3.00
- Large (Serves 2 - 3) $6.00
Gnocchi Au Gratin with Smoked Bacon
Parmesan and Asiago Cheeses
- Small (Serves 1 - 2) $3.00
- Large (Serves 2 - 3) $6.00
Steaks
Aged 100% Black Angus. All Steaks Are Served With Your Choice Of: Baked Potato, Steakhouse Rice, Cheesy Grits or Garlic Smashed Maine Potatoes. And Your Selection Of: Bearnaise, Marchand Du Vin Butter, Horseradish Crème Sauce, Blue Cheese Butter Or Au Poivre. Make Any Steak "Land & Sea": Add a Homemade Crab Cake $5 each. Make Any Steak "Surf And Turf": Add a Skewer of Sautéed Gulf Shrimp $7. Add Sautéed Mushrooms $1; Add Sautéed Onions $1
Center Cut New York Sirloin
- 8 oz. $17.00
- 12 oz. $23.00
- 16 oz. $30.00
Center Cut Filet Mignon
- 6 oz. $22.00
- 12 oz. $39.00
Tenderloin Trio
$25.00
Triple 3 Ounce Tenderloin Medallions each served atop a Selection of our House Sauces (Bernaise, Horseradish Cream & Au Poivre)
Tenderloin Tips
- 6 oz. $18.00
The Delmonico
- 12 oz. $24.00
- 16 oz. $30.00
The Battleship
Boneless Ribeye
- 24 oz. $39.00
Dessert Before Going Ashore
The Mast Gourmet Carrot Cake Tower
$8.00The Chocolate Church Grand Finale Cake
$8.00Tall Boston Cream Pie
$8.00Fantail Featured Cheesecake
$7.00White Caps Crème Brulee
$7.00Sea Widow Hot Fudge Cake
$6.00Single Malt & Aged Whiskey Selections
Glenlivet 12 yr
$9.00Talisker 10 yr
$11.00Redbreast 12 yr Aged Irish Whiskey
$11.00Oban 14 yr
$11.00Lagavulin 16 yr
$12.00Chivas Regal 12 yr
$8.00Desserts in a Glass
Warre's King Tawny Port
$6.00Courvoisier VSOP
$8.00Hennessy VS
$7.00Stinger (Brandy & White Crème De Menthe)
$7.00Sandeman Tawny Port
$6.00Warre's LBV Port
$8.00B & B
$8.00Romana Black
$7.00Sambuca Romana
$7.00Coffee Drinks
Millionaire's Coffee
$9.00
Bailey's Irish Cream, Kahlua, Frangelico and Coffee
Hot Irish Nut
$9.00
Bailey's Irish Cream, Frangelico Liquer, Disaronno Amaretto, Coffee and Whipped Cream
Irish Coffee
$7.50
Tullamore Dew Irish Whiskey, Coffee, Sugar and Whipped Cream
Bailey's & Coffee
$7.00
Bailey's Irish Cream, Coffee and Whipped
Bottled Beers
Budweiser
$4.00Guinness 16 oz.
- Can $5.00
Sam Adams Lagar
$4.50Newcastle
$4.50Bud Light
$4.00Amstel Light
$4.50Shipyard Export
$4.50Clausthaler (Nonalcoholic)
$4.50Brooklyn IPA
$4.50Heineken
$4.50Allagash White
$5.00Our Specialty Cocktails
Raspberry Truffle Martini
$10.00
Stoli Razberi, White Crème De Cocoa, Chambord & Cream served with a Chocolate Rim
The Captain's Splash
$7.00
Captain Morgan Spiced Rum, Orange & Pineapple Juices and a touch of Grenadine over Ice Served with an Orange Garnish
Byrnes Bleu
$8.00
Your Choice of Gordon's Gin or Boru Irish Vodka, Stirred with a Hint of Dry Vermouth & Garnished with Bleu Cheese Stuffed Olives
Mango White
$8.00
Absolut Mango Infused Vodka, Cointreau Orange Liqueur, a Splash of Lime Juice & Shaken with White Cranberry Juice
Casco Bay Breeze
$9.00
Absolut Citron Vodka, Chambord Black Raspberry Liqueur, Pama Pomegranate Liqueur Shaken with Cranberry Juice & Finished with a Sugar Rim
Ultimate Cosmopolitan
$10.00
Grey Goose Vodka, Smirnoff Cranberry Vodka, Cointreau Orange Liqueur, a Splash of Lime Juice & Cranberry Juice served in a Chilled Glass with a "Twist," a Lemon Stuffed Olive
Sebasco Sunset Martini
$9.00
Smirnoff Cranberry Infused Vodka, Stoli Razberi Vodka, Cointreau Orange Liqueur, Pineapple Juice & a drop of Grenadine, served in a Chilled Glass
White Chocolate Martini
$10.00
Stoli Vanilla Vodka, White Crème De Cacao, Godiva White Chocolate Liqueur & Frangelico Hazelnut Liqueur served Straight Up with a Chocolate Rimmed Glass
Whites
PINOT GRIGIO, SALVALAI, Venezie, Italy
- Glass $6.00
- Bottle $24.00
PINOT GRIGIO, ST MICHAEL EPPAN, Alto Aldige, Italy
- Glass $9.00
- Bottle $36.00
SAUVIGNON BLANC, RODNEY STRONG "CHARLOTTE'S HOME", Sonoma, California
- Glass $7.00
- Bottle $28.00
SAUVIGNON BLANC, WHITEHAVEN, New Zealand
- Glass $8.00
- Bottle $32.00
CHENIN BLANC - VIOGNER, PINE RIDGE, Napa Valley, California
- Glass $8.00
- Bottle $32.00
POUILLY FUISSE, LABOURE ROI, Burgundy, France
- Bottle $45.00
CHARDONNAY, WILLIAM HILL 'CENTRAL COAST', California
- Glass $6.00
- Bottle $24.00
CHARDONNAY, JOEL GOTT, Sonoma, California (Unoaked)
- Bottle $32.00
CHARDONNAY, RODNEY STRONG "CHALK HILL", Sonoma, California
- Glass $10.00
- Bottle $40.00
RIESLING, RUDI WIEST "RHEIN RIVER", Rheinhessen, Germany
- Glass $7.00
- Bottle $28.00
WHITE ZINFANDEL, KENWOOD, Sonoma, California
- Glass $6.00
- Bottle $24.00
Champagne and Sparkling Wines
BRUT, KENWOOD 'YULUPA', California
- Glass $9.00
PROSECCO EXTRA DRY, CARPENE MALVOLTI, Italy
- Bottle $36.00
CHAMPAGNE, HEIDSIECK & CO MONOPOLE 'BLUE TOP', Champagne, France
- Bottle $70.00
Reds
PINOT NOIR, MACMURRAY RANCH, Sonoma, California
- Glass $8.50
- Bottle $34.00
PINOT NOIR, KING ESTATE, Lorane Valley, Oregon
- Bottle $49.00
COTES DE RHONE, J VIDAL FLEURY, Rhone Valley, France
- Glass $8.00
- Bottle $32.00
MERLOT, RED ROCK, California
- Glass $6.50
- Bottle $26.00
CARMENERE, SANTA RITA MEDALLA REAL, Colchagua Valley, Chile
- Bottle $38.00
CHIANTI CLASSICO, ROCCA DELLE MACIE, Tuscany, Italy
- Glass $8.50
- Bottle $34.00
SHIRAZ, NINE STONES 'BAROSSA', Barossa Valley, Australia
- Glass $7.50
- Bottle $30.00
TEMPARANILLO, TORO DEHESA GAGO "G", Castillo Y Leon, Spain
- Bottle $36.00
MALBEC, KAIKEN, Mendoza, Argentina
- Glass $8.00
- Bottle $32.00
MALBEC, SALENTEIN 'RESERVE', Valle de Uco, Argentina
- Glass $10.00
- Bottle $40.00
RED BLEND, CAN BLAU, Montsant, Spain
- Glass $10.00
- Bottle $40.00
PETITE SIRAH, FOPPIANO, Russian River Valley, California
- Bottle $40.00
BORDEAUX, CHATEAU MOULIN PEYRONIN ROUGE, Bordeaux, France
- Glass $7.00
- Bottle $28.00
CABERNET SAUVIGNON, WILLIAM HILL, Central Coast, California
- Glass $6.00
- Bottle $24.00
CABERNET SAUVIGNON, RODNEY STRONG, Sonoma, California
- Glass $10.00
- Bottle $40.00
CABERNET SAUVIGNON, MERRYVALE, Napa, California
- Bottle $95.00
CABERNET SAUVIGNON, SILVER OAK, Alexander Valley, California
- Bottle $95.00
BARBARESCO, PRODUTTORI, Piedmont, Italy
- Bottle $65.00
BRUNELLO, CAMIGLIANO BRUNELLO DI MONTALCINO, Tuscany Italy
- Bottle $89.00
ZINFANDEL, DRY CREEK VINEYARDS HERITAGE, Sonoma, California
- Glass $9.00
- Bottle $36.00
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