The Bagdasian family opened Adam's - the Place for Ribs in 1981. The original location in Edgewater, Maryland, has been owned and operated by the family as a neighborhood restaurant since 1965. Since then, Adam's has opened four more locations in Severna Park, Annapolis/Eastport, Prince Frederick and Fruitland/Salisbury, and sells over 200,000 pounds of ribs per year. Each general manager is a partner who had once managed in Edgewater. Adam's plans to slowly continue this expansion throughout the state of Maryland and other neighboring states!