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Adam's Restaurant and Piano Bar

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15 East Main Street
Buford, GA 30518
Uber
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Dinner Menu
Casual Menu
New Year's Eve Menu 2016

Dinner Menu

Kids Menu - Please ask your server what Chef has prepared

Appetizers

Maine Calamari Fritti

$12.00
Flash-fried, golden calamari served with Italian marinara

Oysters Rockefeller

$13.00
Adam's specialty! Oysters prepared with creamy spinach and Pernod. Finished with Hollandaise and bacon

Maryland Style Crab Cakes*

$16.00
Lump crab meat cakes on a bed of wasabi slaw and roasted red pepper remoulade

Deep Fried Maine Lobster

$18.00
Over a ginger-soy orange butter sauce

Escargot

$11.50
Snails in garlic herb butter, Pernod, topped with puff pastry

Filet Mignon Skewers*

$12.00
Grilled filet skewers over chimichurri sauce

Fried Green Tomatoes

$10.00
Over sweet tomato and basil sauce, layered with goat cheese, and drizzled with aged balsamic

Housemade Italian Sausage

$9.00
Over sweet onions, bell peppers, and drizzled with balsamic

Specialties

Roasted Pork Tenderloin*

$20.00
Seared and finished with apple chutney and bordeaux sauce with whipped potatoes and seasonal vegetables

Rosemary Roasted Chicken

$20.00
Boneless, half-chicken in rosemary au jus served with whipped potatoes and seasonal vegetables

Chicken Diavolo

$17.00
Spicy creamy marinara sauce, sauteed mushrooms, grilled chicken over penne pasta

Calf's Liver Anglaise*

$20.00
Prepared the classic way. Sauteed and topped with crispy bacon, mushrooms and capers. Served over whipped potatoes and seasonal vegetables

Colorado Rack of Lamb*

$34.00
Roasted rack of lamb. Coated with Dijon mustard and herb breadcrumbs. Topped with rosemary demiglace and served over potato gratin and seasonal vegetables

Gorgonzola Crusted Filet Mignon*

$32.00
Beef tenderloin, panko encrusted gorgonzola, fried onion strings, Port wine reduction. Served with whipped potatoes and seasonal vegetables

Beef Shoulder Filet*

$23.00
Roasted and served with cream of cognac mushroom sauce. Potato gratin and seasonal vegetables

Salads

Spinach Salad

$9.00
Baby spinach, bacon, goat cheese, raisins, toasted caramelized walnuts with a balsamic vinaigrette dressing

Classic Caesar*

$8.00
Baby romaine hearts tossed with house Caesar dressing. Accompanied with panzanella and parmesan

The Wedge

$9.00
Crispy iceberg lettuce topped with gorgonzola crumbles, applewood smoked bacon, diced tomato and fried onion strings. Drizzled with bleu cheese dressing

Soups

She-Crab

$11.00
Low-country soup with onions, carrots, and lump crab meat. Finished with fresh, ground black pepper and sherry

Chef's Soup Du Jour

$7.00

Seafood

Adam's Seafood Platter

$32.00
Lobster, shrimp, and mussels in a saffron tomato broth over risotto

Atlantic Salmon*

$23.00
Crusted and roasted with fresh basil pesto, Romano cheese, Over risotto, seasonal vegetables and topped with lemon beurre blanc

Carolina Trout Almondine

$24.00
Pan-seared, Carolina rainbow trout topped with toasted almonds and lemon beurre blanc. Over whipped potatoes seasonal vegetables

Cape Cod Diver Scallops*

$29.00
Pan-seared, cold-water sea scallops nestled in a bed of sautéed baby spinach and creamy risotto. Topped with saffron beurre blanc

Spicy Shrimp in Lobster Sauce

$21.00
Sautéed spicy jumbo shrimp tossed with penne and mushrooms in a creamy lobster sauce

Prime Steaks*

Seasoned and grilled to perfection. Add Lobster tail 5 oz-$16

Beef Tenderloin Filet*

  • 8 oz $30.00
  • 12 oz $44.00

Rib Eye Steak*

  • 20 oz $36.00

NY Strip Steak*

  • 12 oz $27.00

Sauces & Starches

Sauces

Choice of: Bordeaux Demiglaze, Bearnaise*, Au Poivre, Cream of Cognac Mushroom

Starches

Choice of: Whipped Potatoes or Potato Gratin. Comes with Seasonal Vegetables
*May contain raw egg or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
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General Info

15 East Main Street
Buford, GA 30518
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678-745-0379
Map of Adam's Restaurant and Piano Bar