Served from 11:30 am. to closing Tuesday through Saturday. No lunch service on Sunday. All prices subject to change. A 15% gratuity will be added to parties of 6 or more. CLOSED ON MONDAYS
Fresh, Homemade Soup
Our chef's daily creation served with house bread and butter
Served with fresh bread and whipped butter. Top off your salad with one of our homemade dressings: house dressing, creamy citrus, yogurt-dill, balsamic vinaigrette, ranch, blue cheese
Absolute Chef's Salad
A bed of organic greens, tomatoes, cucumbers, sprouts and avocado, topped with julienned swiss and cheddar cheeses, ham and turkey
Greek Chicken Salad
Sauteed chicken breast atop a bed of organic greens with sun-dried tomatoes, feta cheese, artichoke hearts, kalamata olives, carrots, and sprouts
Absolute tuna salad and our house-made hummus atop organic greens, tomatoes, cucumbers, alfalfa sprouts, shredded carrots with avocado
Fresh organic greens topped with tomatoes, cucumbers, sprouts and shredded carrots
Create the sandwich of your choice on our fresh-baked house bread from the ingredients below. Served with our creamy citrus cole slaw and our house potato salad. Breads: sourdough, french wheat, french white, seven grain, country wheat, sourdough rye, spelt, gluten-free tortilla (add $1.50), red chile tortilla; Fillings: roast turkey, smoked ham, roast beef, tuna salad, hummus; Cheeses: cheddar, swiss, provolone, monterey jack. Options: mayonnaise, mustard, lettuce, tomato, onion, sprouts, carrot, cucumber, pickles, avocado (add $1.25)
A tangy, red-chile glazed chicken breast, melted cheddar and jack cheeses, and our green chile in a crisped, red chile tortilla (substitute a gluten-free tortilla for $1.50 extra). Salsa upon request
Southwest Vegan Burrito
Black beans and potatoes lightly spiced with red peppers, onions, garlic and chimayo pepper, wrapped in a red chile tortilla (substitute a gluten-free tortilla for $1.50 extra), topped off with our red or green chile, fresh tomato, lettuce and onion.
Thinly-sliced, fresh-roasted turkey wrapped in a flour tortilla (substitute a gluten-free tortilla for $1.50 extra) with avocado, tomato, alfalfa sprouts, carrots, cucumber, lettuce, and swiss cheese. served with our house potato salad and creamy-citrus cole slaw. Yogurt dill dressing upon request
Today's Fresh-baked Quiche
Choose from our meat or vegetarian options, served with a side salad and your choice of our homemade dressings
Choose from grilled roast beef, ham or turkey stacked on our house bread with fresh tomato, avocado, and melted monterey jack cheese, topped with our green chile. Served with our house potato salad and cole slaw
Tamari Ginger Wrap
Fresh, ginger-sauteed vegetables and basmati rice simmered in tamari, and wrapped with avocado in a red chile tortilla (substitute a gluten-free tortilla for $1.50 extra). Served with a side salad and your choice of dressing. Cashew sauce upon request
From Burk's Ranch, in the Mancos valley, comes a juicy, one-third pound, hand-packed burger, topped with melted cheese. served on our fresh-baked house bun, with lettuce, tomato, onion slices, pickles, potato salad and cole slaw
Served with fresh bread and butter upon request. With gluten-free quinoa linguini add $2
Sautéed chicken breast and braised ham simmered in a parmesan cream sauce with baby portobello mushrooms served over linguini
Our house garlic-basil sauce tossed with penne pasta, topped with parmesan
All-natural, locally-made Italian sausage, artichoke hearts, and kalamata olives in our rich, slow-simmered marinara sauce, served over linguini, topped with shredded parmesan
Sautéed chicken breast and fresh spinach in a provolone and parmesan cream sauce, served over a bed of penne pasta
Chef Jeph's Spicy Bacon Pasta
inguini tossed with roasted garlic, red pepper flakes, cilantro and crisp bacon, in a light and refreshing lemon sauce
Children's Lunches are $5.00. Add $1.00 for milk or orange juice.
PB & J
Organic peanut butter with jelly on our fresh-baked organic bread, apple slices
A crisped flour tortilla with melted cheddar and jack cheeses
Toasted Cheese Sandwich
Melted jack and cheddar cheese between two slices of our organic bread
Mac And Cheese
A bowl of penne pasta basking in a rich, creamy cheddar cheese sauce
Half a sandwich on our fresh house bread with your child's choice of fillings. Served with potato salad
From The Bakery - Morning Pastries
Apple / Cherry Strudels
From The Bakery - Cookies
Featuring our famous chocolate-dipped macaroons!
Oatmeal Raisin Chocolate Chunk
Peanut Butter Chocolate Chunk
Oatmeal Craisin White Chocolate
Orange Chocolate Chip
Brown Butter Sea Salt
Fruit And Nut Bars
Key Lime Raspberry
Chocolate Raspberry Dream
Date 'n Oats
Vanilla Coconut Congos
Pumpkin And Cream Cheese
regular and gluten-free
Biscottis / Coffee Cakes
Almond Double Chocolate
Cinnamon Nut Coffee Cake
Granolas - Organic and gluten-free
no added sugar or oil
Fresh Organic Breads
We do not charge for refills on our in-house cup of coffee, but we ask that you take only what you will consume.
Coffee To Go - Regular
Regular, double shot$3.75
Large (triple Shot)$4.75
Made With Soy Or Rice Milk add$1.00
Extra Shots Or Flavorings (add each)$0.50
Large (double Shot)$4.00
over 12 varieties from Two Leaves and a Bud
Rice Or Soy Milk
Absolute Lavender Lemonade
Our house recipe. One house glass with 1 refill or 1 large to-go cup
Our house recipe. Like everything else, it's made right here from fresh spices. Yum!
All prices subject to change.
The Absolute Breakfast
Two eggs any style with toast and hashbrowns. Add your choice of sausage, ham, bacon or chorizo for $2.50
Two sourdough flapjacks, eggs and bacon. Add blueberries, granola or chocolate chips to your flapjacks for $1 each
Two eggs atop hashbrowns, cheddar cheese, bacon, and green chile. Served with toast.
Two eggs atop sautéed spinach, red onions, garlic and tomatoes, on hashbrown potatoes, covered with melted parmesan cheese. Served with toast.
Fritatta-style scrambled eggs made with fresh sautéed vegetables and potatoes. Topped with melted provolone and avocado. Served with homemade salsa and toast.
Two eggs, hash browns, raw carrot, avocado, sprouts, tomatoes, cucumbers, and creamy citrus dressing in a flour tortilla
Choose from meat and vegetarian options. served with fruit and toast
Carne Breakfast Sandwich
Two eggs, with your choice of bacon, sausage, ham, or chorizo topped with melted cheddar cheese between two slices of toasted, fresh bread
Veggie Breakfast Sandwich
Two eggs, avocado, and tomato topped with melted jack cheese between two slices of toasted, fresh bread
Absolute Maple Pecan Or Date Oat Granola (no added sugar or fat)
Made in our bakery and served with milk
A bowl of organic rolled oats made to order, served piping hot with milk. Add raisins, maple syrup, or grnola for $1 each
From The Griddle
Your choice of our fresh-baked, organic bread. 100% pure maple syrup on request
Plate-size, house sourdough flapjacks. 100% pure maple syrup on request
Three fresh eggs folded gently over a variety of savory fillings. Served with hash browns and toast. Add $1.00 for an egg-white omelet
Avocado, salsa, jack cheese
Chorizo, green chile, jack cheese
Ham, peppers, onions, cheddar cheese
Ham And Swiss
Ham and swiss cheese
Black beans mixed with potatoes, onions, peppers and cheddar cheese, wrapped in a red chile tortilla (substitute a gluten-free tortilla for $1.50 extra) smothered in our green or red chile sauce, fresh tomato, lettuce and onion
Cheddar and monterey jack cheeses melted together in a crispy red chile tortilla (substitute a gluten-free tortilla for $1.50 extra), with our house red and green chiles. House salsa upon request
Two eggs, avocado, black beans, peppers, onions and cheese, served hot between two flour tortillas (substitute a gluten-free tortilla for $1.50 extra), topped with our homemade red or green chile
Weekend Breakfast Specials
Biscuits And Gravy
Our tasty house gravy, loaded with locally-made, all-natural sausage, served over two hand-cut biscuits
Two eggs cooked to your liking on a house english muffin, topped with our tangy hollandaise sauce, served with a side of O'brien potatoes. with sauteed spinach and ham
With sauteed spinach and ham
With avocado, tomato, shaved bacon
All choices are $5.00, $6.00 with orange juice.
One egg any style, hashbrowns, and a slice of bacon. Served with toast
French Toast Sticks
Slices of french toast stacked log-cabin style, a slice of bacon, served with a dollop of whipped cream. 100% pure maple syrup upon request
Cheddar and monterey jack cheeses melted together in a crispy flour tortilla. Served with fruit
Children's Fruit Cup
Seasonal and local fruits, topped with vanilla yogurt, with toast
A pyramid of buttermilk pancakes, served with a slice of crisp bacon and 100% pure maple syrup (on request)
Sausage / Chorizo / Bacon
Salsa, Green Or Red Chile
disclaimer:pricing and availability subject to change.
PSST. HEY YOU. YEAH YOU. GOT A LITTLE SECRET FOR YA...
Nestled between the foothills of the La Plata Mountains and Mesa Verde, there lies the best little bakery you've never heard of...The Absolute Bakery & Cafe.
Dedicated to the art of food, the Absolute Bakery & Cafe prepares food from scratch, using only the finest of organic and local ingredients. It's no secret that the burgers taste better because the cows come from the same beautiful valley.
Passionate about the art of baking, their favorite sound is the quiet, crackling crust of cooling bread, fresh from the ovens.
Committed to the art of community, the Absolute Bakery & Cafe has created a cozy spot in a 100 year-old building, chock full of books, art and friendly faces. Right down to the mismatched chairs, it's like you've visited a friend's kitchen for breakfast.
There's nothing like the Absolute Bakery & Cafe... anywhere.