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Abinchin Plateau
65 Bath St
Providence, RI 02908
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Menu
Appetizers
Fish Pepper Soup
$10.00
A zesty broth made with a white fish fillet. Spicy or mild
gluten-free
Goat Pepper Soup
$10.00
A savory broth with slowly simmered goat meat and blended peppers. Spicy. A mainstay of West African cuisine
gluten-free
Fufu and Soup - Stew Entrees
Egusi Stew
$17.00
A stew thickened with African ground melon seeds and contains spinach. Choose Protein: Chicken, Stewed Fish, Stewed Beef, Stewed Goat. Choose Fufu: Pounded-Yam - Fufu Made from Yam, white rice, Eba (garri)
vegetarian
gluten-free
Fresh Okra
$13.00
Fresh grated okra cooked in beef or chicken broth. Choose Fufu: Pounded-Yam - Fufu Made from Yam, white rice, Eba (garri)
vegetarian
gluten-free
Beverages
Side Protein
$1.00
Any side protein
Pancake (Any Style)
$2.00
Any style one serve side pancake
Sides
Egg Any Style
$1.002 Toasts
$1.00
Choose a toast: Texas White Toast, Multigrain Toast, Cinnamon Raisin Toast
Rice and Bean Entrees
Jollof Rice & Plantains
$15.00
West African rice cooked in a savory tomato sauce. Jollof rice, or Benachin' means One Pot. It is rice, tomatoes, tomato paste, onion, salt, and red pepper. Choose Protein: Chicken (+$3), Stewed Fish (+$3), Stewed Beef (+$3), Stewed Goat (+$3)
gluten-free
Beans & Plantains
$14.00
Stewed black-eyed peas served with fried plantains. Plantains are a member of the banana family. Popular in Western Africa usually fried or baked. Choose Protein: Chicken (+$3), Stewed Fish (+$3), Stewed Beef (+$3), Stewed Goat (+$3)
gluten-free