hendrick's gin, st. george green chile, fruitful blackberry, honey, lemon, tonic
Livin' Easy
$16.00
tito's vodka, chareau, aperol, strawberry, lemon
Sneaky Link
$16.00
"served frozen" nosotros reposado, passionfruit, ras el hanout, emperor's mint
ANTI-HERO
$18.00
barr hill vodka, gin mare, casamigos blanco, havana club, assyrtiko cordial, fentiman's curiosity cola
Aloe? It's Me
$17.00
ilegal mezcal, aloe, green juice, jalapeño, pineapple
SPICED PEAR NEGRONI
$17.00
waterloo old yaupon, select aperitivo, lo-fi amaro, averna, st. george spiced pear
Reserve Cocktails
classic cocktails featuring exceptional spirits
OAXACAN A MILE MARGARITA
$23.00
dos hombres mezcal, lalo blanco tequila, lime, agave. We adapted Julio Bermejo's famous modern classic with the inclusion of a 100% Espadin Mezcal.LALO Blanco rounds out the palate with pure, unadulterated agave flavor. This is the margarita that knocks.
Ancient Oak Espresso Martini
$23.00
belvedere "smogory forest" single estate rye vodka, st. george nola, beatrix coffee roasters "voyager" espresso, demerara. Single estate rye vodka from an ancient hardwood forest in western Poland - paired with coffee liqueur specifically engineered to evoke the experience of New Orleans' chicory coffee. This one wakes you up and starts the party!
Torre River Paper Plane
$25.00
Amaro nonino quintessentia riserva, garrison bros. Small batch bourbon, aperol, lemon. Our version of this well-traveled modern classic revolves around a limited edition of Amaro Nonino aged for an extra two years in barrel along the banks of the Torre River in Friuli-Venezia
Golden City Piña Colada
$24.00
El dorado 12yr, bacardi reserva ocho, coconut, pineapple, bitters. Our elevated take on this beach classic features a 12-year-old rum from the Demerara region of Guyana more decadent than the lost city it's named for!
HILL COUNTRY OLD FASHIONED
$23.00
still austin "the musician" bourbon, liber & co. caramelized fig, angostura. It doesn't get more classic than this. We've selected a remarkable bourbon that is made from Texas grains, then distilled, aged, & bottled in Austin. Soft & supple, this old fashioned continues to develop in the glass and lingers on the palate.
Brut la Cuvée, Champagne Laurent-Perrier, Tours-sur-Marne, France, NV
$110.00
Brut, Champagne Lallier "R.018" Ay, France, NV
$162.00
Brut Prestige Rosé, Champagne Taittinger, Reims, France, NV
$226.00
Brut, Drappier Carte d'Or, Aube, France, NV
Magnum$264.00
Brut, Champagne Gosset "12 Ans de Cave a Minima" Reims, France, NV
$300.00
Brut, Piper-Heidsieck "Rare Millésime" Champagne, France, 2008
$395.00
Brut Rosé, Champagne Dom Perignon, Champagne, France, NV
$795.00
Rosé
Pinot Noir, L'Oliveto, Russian River Valley, California, 2020
$55.00
Moschofilero, Palivou "La Vie en Rose" Peloponnese, Greece, 2022
$60.00
Hondarrabi Beltza, Basa Lore, Getariako Txakolina, Spain, 2021
$60.00
Grenache/Syrah/Cinsault, AIX Coteaux d'Aix-en-Provence, France, 2021
$80.00
Ancient Civilization Wine
Phoenician trade routes: Morocco, Israel, Lebanon, Greece, Cyprus, etc. The wines of Phoenicia had such an enduring presence in the Greek and Roman world that the adjective "Bybline"–from the Phoenician town of Byblos– became a byword denoting wine of high quality
Chateau Musar, Ghazir, Lebanon
Winemaking in the territory now known as Lebanon is said to have started more than 6000 years ago, but came to the attention of the international wine world only in 1984, when Serge Hochar was named Man of the Year by the English "bible of wine", Decanter Magazine, which cited his perseverance and dedication to his vineyards and to his winemaking in spite of the war being waged throughout Lebanon at that time. If you have not experienced Hochar's splendid wines, you owe it to yourself to try Chateau Musar, and there's no time like the present
Limnio/Cabernet Sauvignon, Domaine Porto Carras, Meliton Slopes, Greece, 2015
$112.00
Old World Wine
Roman spread of viticulture, "Old World" countries have a long-established history of wine production and are predominately from Western Europe–most notably, France, Italy, Germany, Spain, and Portugal–These are the original sources of the New World's vitis vinifera vines
Barbaresco & Barolo
These classic Italian red wines are the greatest examples of the Nebbiolo grape. Rich & seductive, Barolo & Barbaresco have a depth and subtlety of expression unmatched by other neighboring regions. The wines represent the elegance of Piedmont winemaking at its best
Barbaresco, Cigliuti "Vie Erte", 2018
$100.00
Barolo, Brezza "Castellero", 2019
$225.00
Barolo, Viberti Giovanni "Bricco delle Viole", 2013
$255.00
White
Riesling, August Kesseler Kabinett, Rheingau, Germany, 2021
$52.00
Greco, Librandi "Segno" Calabria, Italy, 2021
$60.00
Falanghina, San Salvatore, Campania, Italy, 2021
$60.00
Sauvignon Blanc, Langlois-Chateau, Sancerre, France, 2022
$125.00
Sauvignon Blanc, Cht. la Mission Haut-Brion, Pessac-Léognan Grand Cru Classé, France, 2015
$1,525.00
Albariño, Terras Gauda "Abadía de San Campio" Rías Baixas, Spain, 2022
$72.00
Greco, Feudi di San Gregorio "Cutizzi" Campania, Italy, 2021
$100.00
Chardonnay, Il Borro "Lamelle" Tuscany, Italy, 2022
$77.00
Red
Pinot Noir, Bouchard Père et Fils "Les Cailles" Nuits-Saint-Georges 1er Cru, France, 2019
$355.00
Garnacha/Syrah, Xalera Terra Alta, Catalonia, Spain, 2021
$60.00
Garnacha, Alvaro Palacios "Camins del Priorat" Priorat, Spain, 2021
$68.00
Tempranillo/et al., Bodegas Muga Reserva, Rioja, Spain, 2019
$80.00
Nebbiolo, Rizzi, Langhe, Italy, 2020
$105.00
Sangiovese, Castello di Volpaia Chianti Classico Riserva, Tuscany, Italy, 2019
$120.00
Brunello di Montalcino, Argiano, Tuscany, Italy, 2018
$175.00
Super Tuscan, Tenuta dell'Ornellaia DOC Bolgheri, Italy, 2019
$475.00
Syrah, E. Guigal "La Landonne" Côte-Rôtie, France, 2017
$895.00
New World Wine
"Immigrant" vines from the Old World. Wines produced outside the traditional wine-growing areas of Europe and the Middle East– Argentina, Australia, Chile, New Zealand, South Africa and the United States
Santa Barbara
An exciting region with a tight-knit community of growers and winemakers, Santa Barbara has made a name for itself with diligent attention to responsible farming and low-intervention winemaking. These vineyards feature some of the most interesting arrays of soil types as a result of ancient sea beds. These are truly wines of place
Chardonnay, Sandhi "Sanford & Benedict Vineyard" Santa Rita Hills, 2018
$90.00
Chardonnay, Tyler "Dierberg Vineyard" Santa Rita Hills, 2017
$105.00
Pinot Noir, Brewer-Clifton, Santa Rita Hills, 2021
$75.00
Sangiovese/Syrah/Grenache, Stolpman "La Cuadrilla" Ballard Canyon, 2021
$65.00
White
Sauvignon Blanc, Sandy Cove, Marlborough, New Zealand, 2023
$60.00
Sauvignon Blanc, Resign, Sonoma County, California, 2021
$64.00
Sauvignon Blanc, Loveblock, Marlborough, New Zealand, 2022
$80.00
Verdelho, Coquerel "Walnut Wash Vineyard" Calistoga, Napa Valley, California, 2022
$75.00
Albariño, Tangent, Edna Valley, California, 2021
$65.00
Viognier, Penner-Ash, Oregon, 2021
$80.00
Chardonnay, Gary Farrell Vineyards, Russian River Valley, California, 2021
$90.00
Chardonnay, Matthiasson "Linda Vista Vineyard" Napa Valley, California, 2021
$98.00
Chardonnay, Far Niente, Napa Valley, California, 2021
$150.00
Chardonnay, Morlet Family Vineyards "Coup de Coeur" Sonoma County, California, 2018
$570.00
Red
Beckmen Vineyards, "Cuvee le Bec" Santa Ynez Valley, California, 2020
$60.00
Pinot Noir, Maysara "Jamsheed" Willamette Valley, Oregon, 2015
$88.00
Malbec, Luca "Old Vine" Uco Valley, Argentina, 2019
$85.00
Mourvedre/Grenache, C.L. Butaud, High Plains, Texas, 2020
$98.00
Cabernet Sauvignon, Rutherford Ranch Reserve, Napa Valley, California, 2018
$150.00
Cabernet Sauvignon, Corison, Napa Valley, California, 2017
$245.00
Cabernet Sauvignon, Hundred Acre "Kayli Morgan Vyd." Napa Valley, California, 2018
Served with house bread, gluten-free crackers, and crudite. Select six: hummus, smoky hummus, muhammara, whipped feta, charred eggplant, crispy short rib hummus (+$3 per person), marinated olives & feta, greek village, chilled cucumbers, stracciatella (+$3 per person), ahi tuna* (+$6 per person), yellowtail* (+$6 per person)
(per person)$42.95
Mediterranean Feast
Our Mezze Feast Dinner as a station. Select two hummus & spreads, select two mezze, Select two kebabs or butcher item, select one dessert
(per person)$69.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
The lunch menu is available Monday-Friday from 11:00am-4:00pm
About Us
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and Bal Harbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter style of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and Greece. The bar program showcases rare Mediterranean-inspired wines and spirits.