A Sweet Affair Bakery was opened in 1984 by Terry Babcock when he moved to California from Ohio with hopes of opening his own bakery. He dreamed of an old time bakery where only the finest ingredients would be used. Since the beginning A Sweet Affair has baked everything from scratch using no preservatives, palm oil, or lard. Now, the next generation of hard work and family pride keep Terry’s dream alive with his 2 daughters Sarah & Jennifer, working daily in the bakery and staying focused on customer satisfaction and quality products. So we invite you to visit our family and experience an old time bakery for yourself.