Spring mixed greens, tomato, cucumber, olives, peperoncini, with your choice of dressing.
Antipasto
$10.00
Spring mixed greens, italian ham, salami, fresh mozzarella, tomato, olives, peperoncini, with your choice of dressing.
Michigan
$10.00
Spring mixed greens, Michigan dried cherries and cranberries, walnuts, with your choice of dressing.
Arugula
$10.00
Organic arugula, cherry tomatoes, EVOO, shaved parmigiano reggiano, drizzled with red wine vinaigrette.
Caesar
$10.00
Organic romaine greens, croutons, parmigiano reggiano, tossed with a house made caesar dressing.
Appetizers
Mussels
$13.00
Fresh New England mussels in savory tomato, basil, sauce.
Arancine
$10.00
Two breaded rice balls stuffed with meat sauce, and fresh mozzarella.
Trio Bruschetta
$10.00
Three grilled slices of bread, topped with ammoglio, eggplant, olive tapenade, and parmigiano reggiano.
Italian Platter
$15.00
Assortment of italian cured meats and cheeses.
Calamari
$13.00
Rhode Island calamari, lightly breaded and deep fried, served with homemade cocktail sauce and lemon.
Octopus Salad
$13.00
Mediterranean octopus, fresh tomatoes, peppers, cucumbers, onion, olives, lemon, served with house dressing.
Chicken Wings
$11.00
One pound fresh chicken wings, marinated in fresh Italian herbs and spices, cooked in our wood brick oven.
Caprese Burrata
$13.00
Sliced tomatoes topped with creamy burrata cheese, basil, and avocado.
Eggplant Parmigiana Napoletana
$10.00
Baked layers of eggplant with tomato sauce, basil, and parmigiano reggiano.
Prosciutto and Bufala
$16.00
Thinly sliced prosciutto di parma with bufala mozzarella.
Meatballs
$9.00
Three homemade meatballs served w/ marinara sauce
Sandwiches
Cheeseburger
$8.00
Half-pound angus beef grilled to your preferred temperature. Served w/ lettuce, tomato, onion, and pickles on an artisian bun. Choice of cheese: American, Provolone, or swiss.
Portabella Burger
$9.00
Marinated portabella mushroom, lettuce, tomato, pickles, on artisan bun.
Thinly sliced breaded chip steak, arugula, tomato, and balsamic vinaigrette.
Italian Sub
$9.00
Prosciutto di parma, mortadella, salami, provolone, lettuce, and herbed olive oil.
Pasta
Spaghetti Seafood
$22.00
Fresh shrimp, scallops, calamari, clams, and mussels in a marinara sauce.
Spaghetti and Meatballs
$16.00
Topped with our homemade meatballs in your choice of bolognese or marinara sauce.
Lasagna
$16.00
Layers of fresh pasta in meat sauce, three imported cheeses, and besciamella sauce.
Fettuccine Alfredo
Classic, creamy, cheesy, rich and delicious.
$16.00
Add chicken$19.00
Add salmon$20.00
Pappardelle w/ Lamb Ragu
$18.00
Fresh pappardelle tossed in a lamb bolognese sauce.
Gnocchi
$16.00
Italian potato dumpling with meat sauce.
Rigatoni alla Norma
$18.00
Rigatoni pasta served w/ tomato, eggplant, ricotta salata, basil, and parmigiano reggiano.
Lobster Ravioli
$20.00
Main lobster tail and claw meat in a tomato basil sauce, baked with fresh mozzarella.
Risotto Milanese
Arborio rice w/ onion, white wine, saffron, and parmigiano reggiano.
$17.00
Add charbroiled steak$24.00
Entrees
Lamb Chops alla Griglia
$36.00
Charbroiled lamb chops, marinated in italian herbs and spices, served with a side of garlic couscous. Choice of polenta or pasta and vegetable or potato del giorno.
Rib-Eye
$28.00
USDA choice rib-eye steak, charbroiled and served w/ roasted garlic U.S.D.A choice rib-eye, charbroiled and served w/ roasted garlic couscous. Choice of polenta or pasta and vegetable or potato del giorno.
Bistecca Fiorentina
$32.00
U.S.D.A choice porterhouse served w/ sauteed rapini. Choice of polenta or pasta and vegetable or potato del giorno.
Salmon
$23.00
Fresh caught Scottish salmon, charbroiled or cajun style, blackened w/ lemon caper butter sauce. Choice of polenta or pasta and vegetable or potato del giorno.
Shrimp Scampi
$25.00
Shrimp sauteed in a lemon white wine butter and garlic sauce. Choice of polenta or pasta and vegetable or potato del giorno.
Chicken Marsala
$18.00
Tender chicken breast sauteed w/ mushrooms in a marsala wine sauce. Choice of polenta or pasta and vegetable or potato del giorno.
Chicken Piccata
$18.00
Tender chicken breast dipped in flour and browned in EVOO, topped w/ lemon, and white wine reduction. Choice of polenta or pasta and vegetable or potato del giorno.
Filet Mignon
$30.00
U.S.D.A choice filet mignon w/ sauteed wild mushrooms. Choice of polenta or pasta and vegetable or potato del giorno.
Veal w/ Pancetta
$25.00
Sauteed veal scallopini, crispy pancetta, smoked provolone, w/ maderia demi-glace sauce. Choice of polenta or pasta and vegetable or potato del giorno.
Veal Marsala
$24.00
Sauteed veal scallopini w/ mushrooms in a marsala wine sauce. Choice of polenta or pasta and vegetable or potato del giorno.
Veal Piccata
$24.00
Sauteed veal scallopini dipped in flour and browned in EVOO, topped w/ lemon, and white wine reduction. Choice of polenta or pasta and vegetable or potato del giorno.
Dessert
Cannoli
$3.00
Homemade cannoli, filled to order.
Tiramisu
$6.00
Homemade tiramisu.
Chocolate Truffle
$8.00
Imported chocolate truffle, topped with whipped cream.
Cheesecake Parfait
$6.00
Homemade cheesecake parfait, served in a parfait glass.
Flute of Limoncello
$8.00
Creme Brulee
$8.00
Coppa Pistachio
$8.00
Kids Menu
Bambino
$5.00
San Marzano sauce, fresh mozzarella, and pepperoni.
Spaghetti and Meatballs
$6.00
Fresh spaghetti topped with our homemade meatballs.