A casually elegant bar and restaurant with classic yet modern Italian cuisine,
Centro Vinoteca showcases seasonal, boldly flavored cooking rooted in the traditions of italy.
Its deliberately selected menus with organic ingredients from local markets are
deliberately prepared by Executive Chef, Beau Houck.
The airy bi-level space was designed by Thomas Juul-Hansen,
with a stylish yet comfortable black and white decor, large French windows
on the ground floor facing out popular Seventh Ave