Sunday NFL Ticket is back at 4th Base!!!! Tuning up the dishes this week and getting ready for some football!
Eggs & Omelettes
Huge Football Sized Omelette loaded with mush rooms onions and peppers with cheese, bacon and ham!
Crab Eggs Benedict
Just like it sounds!!
Loaded Bwtae Skillet
Bacon Works Tomato Avocado Eggs loaded on top of hash browns
Big Shot Egg Sandwich
So you wanna be a big shot?! Try this egg sandwich with a runny egg over easy on it! Add anything else you like!
Create Your own Skillet
Add your choice of potato, cheese, eggs how you like, and meat options and we pile it all on top of one another, and let you mix it all together
Seafood Delight Omelette
Shrimp Scallop Crab with you choice of mushrooms onions peppers spinach and cheese
Egg White Omelette
Ask for yours with Egg Whites! Go the healthy route and try our seafood omelette, ham and cheese omelette, or seafood omelette with egg whites!
The Original Steak and Eggs
Try our house 4 oz filet (no flank steak here!) with our house works and cheese options with eggs any way you like and choice of starch on the side
Try them in our traditional salt, pepper and parmesan cheese with fresh parsley on top, or try them with our house cajun seasoning
Change daily. Options can include Chili, Clam Chowder, chicken noodle, bisque, and more. Homemade
Includes mushrooms onions, peppers cucumber, red onion and your choice of dressing all over romaine lettuce
Grilled or Fried. Chicken Tenders are hand breaded in our delicious homemade italian breading. Comes with choices of side sauces
Jumbo U-10 Shrimp served cold with cocktail sauce
Jumbo Cajun Shrimp
Try Cajun Grilled Shrimp tossed in our house cajun served with drawn butter
Haystack Onion Rings
Try out hand cut, hand tossed onion rings made to order. None of that frozen stuff here!
Famous Steak Sandwich
Take your preference of tenderloin or ribeye cut of steak on sandwich loaded up with your choice of cheese, mushrooms, onions, peppers. Ribeye is our fav!
Grilled Cajun Chicken Sandwich
Just like it sounds. Grilled. Cajuned. Loaded up with house works and choice of cheese. add on french fries or onion rings
Southern Style Mac n Cheese
Homemade macaroni and cheese with bbq pulled pork and haystack onion rings on top. Loaded with flavor!
Pork Teriyaki Stir Fry
Diced pork loin with our homemade rice pilaf and fresh vegetables all mixed together for something amazing
1/2lb Ground Steak Burger
The best around. Period. 1/2 lb of delicious blend of ground beef and ground steak with your choice of mushrooms onions peppers, thick peppered bacon and choice of 7 types of cheese! French fries or onions rings on the side
Grilled Pork Chop Sandwich
Simple but wonderful. Grilled pork with choice of our house works on top and choice of cheese and bacon. Bacon on top of pork sounds like a great combo! For extra kick add on little cajun seasoning
Its just like it sounds. Add the Swiss, Sauerkraut and Thousand Island to Perch! It works and its amazing. Add you choice of starch and you are good to go
Beef, Chicken or Pork Kabobs
Try our skewered vegetable kabobs grilled to perfection with your choice of meat. All served over our house Rice Pilaf or homemade quinoa
Bacon Wrapped Sea Scallops
Jumbo U-10 Scallops wrapped in thick premium bacon, sauteed in garlic butter and white wine. Ordered individually
Everyday fish fry! Perch and Walleye available everyday. Give them a try in our house italian breading fried, or try it sauteed in a scampi sauce
Pan Seared Perch Scampi
Our fabulous lake perch, pan seared in white wine, mushrooms, with a touch of garlic and squeeze of lemons. Try just like that or over pasta!
Homemade with a new layer of candy in each batch!
Bacon Wrapped Scallops
Jumbo U-10 Sea Scallops wrapped in thick premium bacon sauteed in butter garlic and white wine
Bacon Wrapped Stuffed Shrimp
Jumbo U-10 Shrimp, butterflied and stuffed with our house crab king stuffing, then wrapped in premium thick bacon. Shrimp are sauteed in butter garlic and white wine
Portobello Crab Mushrooms
Crab Stuffed Portobello Mushrooms with Alaskan King Crab Meat, topped with your choice of provolone cheese or bleu cheese. Each mushroom contains 3-4oz of king crab meat
Jumbo Cajun Shrimp
Our huge jumbo shrimp in our house cajun seasoning, sauteed in butter garlic and white wine
Dry Rub Chicken Wings
Jumbo Chicken Wings fried and tossed in our house dry rub seasonings. Choices of side sauces available
Chicken Tenders hand breaded in our italian seasonings and breading with your choice of sauces
Haystack Onion Rings
Hand cut, hand tossed in our seasoned flour and fried up! Delicious snack!
Motz Sticks are more like Motz Logs. Huge hand cut chunks of mozzarella, breaded in our house Italian breading. Sticks served with our house, homemade marinara sauce
Parmesan French Fries
Hand cut, hand peeled potatoes for our french fries fried up and seasoned with salt and pepper, fresh parsley and grated parmesan cheese
Mushrooms breaded in our house Italian breading with choice of ranch or marinara sauce on the side
Pan Seared Jumbo Scallops
Nice Crisp Sear on each side! Delicious jumbo scallops seared with butter, garlic and white wine and cooked to perfection. Ordered individually
Try them your way. Grilled. Sauteed. Garlic and Butter. White Wine Sauce. Scampi. Anyway! Ordered individually
Add your choice of cheese, onions, sour cream to the top of our homemade chili
Fresh vegetables of mushrooms onions peppers red onion cucumber and romaine lettuce
Standard Caesar Salad. Add on Chicken or Ahi Tuna to it as well
Alaskan King Crab Legs
Sold by the pound. Enjoy Milwaukee's Largest King Crab Legs. Cracked, or cut completely in half for easy eating. Add on a starch side with your legs
Dry Aged Tenderloin Filets
8oz or 16 cut of dry aged filet topped with your choice of mushrooms, onions and peppers sauteed as our house works with our demi glazed
24 oz Bone In Ribeye
Prime Choice Angus 24 oz Bone In Ribeye steak, french cut served with your choice of our house works of mushrooms onions and peppers and a demi glaze option as well
32 oz Porterhouse Steak
Huge 32oz monster piece of meat. part NY Strip, part Filet, all amazing. Add your choice of our house mushrooms onions and peppers. Add on our choice of starch as well, if you have room
Atlantic Salmon Filet
enjoy a healthy 6-8 oz cut of our fresh Atlantic Salmon. Try it Blackened, Picatta style, Oscar stye, Lemon butter sauce, or ask the chef to get creative!
Perch Fish Fry Dinner
Perch Fish Fry available everyday! Try it with our signature Italian breading or try sauteed version as well. Add choice of a starch with it on the side
Ahi Tuna Steak
Cooked to a perfect Rare, or Medium Rare we have dark red and fresh ahi tuna available cooked to your liking. Blackened, Sesame Seed, Teriyaki Glazed, Grilled, or just salt and Pepper. Add your starch with it as well
8oz Lobster Tail or 16oz tail available as well. Cold water tails, broiled to perfection, with drawn butter side
Walleye Fish Fry
Huge portion of Walleye served pan fried in our scampi style. Or deep fried with our italian breading
Thick Cut Pork Loin
Grilled Pork. Sauteed Pork. Breaded. Diced. Baked. You name it! Get creative with dishes like our Sicilian Style Pork Calabrese, or with Cajun n grilled. Add on our house works of mushrooms onions and peppers and ask the chef to whip you up a gravy for the top
Chilean Sea Bass
(When Available) Typically pan seared and finished off baked in the oven. Add choices of sauces seasonings and sides
Crab Stuffed Portobello Mushroom
Portobello Mushroom Cap, topped with Alaskan King Crab Meat, and your choice of bleu cheese or provolone
Pan Seared Walleye w/ Homemade Tomato Creole
#ChefCarls Homemade spicy tomato creole sauce over a pan seared piece of pike walleye with a choice of starch and vegetable. Serving is full size piece of walleye that ranges 10-12oz
Orange Butter Jumbo Scallops
Homemade orange butter sauce made of squeezed oranges and Grand Marnier over our jumbo seared scallops. Add on your choice of starch and vegetables to complete your meal. Order as many scallops as you would like, Average dinner includes 3 jumbo scallops
Topped with fresh fruit, and a chocolate drizzle, our cheesecake is made in house and has a secret layer of candy that changes with each new cake made!
Tea & Coffee
Cold weather is near! Try our 9 oz or 16oz Booze Loaded coffee with few liquor shots in it and decorated with a sugar-lemon ring around the top and whip cream, cherry and chocolate drizzle
Three Floyds Pale Ale 6.7% ABV
Ballast Point India Pale Ale 7.0% ABV
Sprecher Oktoberfest/Marzen 6.0% ABV
Brenner Brewing Company Ale
Central Waters Porter 5.5% ABV
Miller-Coors Lager 4.2% ABV
Whole Hog Peach Hefeweizen
Stevens Point Fruit Beer/Radler 6.0% ABV
Shock Top Belgian White
Anheuser-Busch Belgian White (Witbier) 5.2% ABV
Lakefront IPA 5.2% ABV
Great lakes Porter 5.8% ABV
Stella Artois Lager 5.2% ABV
Guinness Stout 4.1% ABV
Lakefront Brewery Lager 6.0% ABV
New Glarus Cream Ale 5.1% ABV
Stevens Point Non-Alcoholic
Stone IPA 6.9% ABV
Angry Orchard Cider 6.5% ABV
Upland Pale Lager 5.2% ABV
Leinenkugel Fruit Beer 4.2% ABV
Two Women Lager
New Glarus Lager 5.0% ABV
Anheuser-Busch Light lager 4.0% ABV
Grupo Modelo Lager 4.5% ABV
Birra Menabrea Pale Lager 4.8% ABV
Lakefront Brewery IPA
Lakefront Brewery IPA 7.0% ABV
Heineken Pale Lager 5.0% ABV
Rolling Rock Extra Pale Ale
Latrobe Pale Ale 4.6% ABV
Hacker-Pschorr Hefeweizen 5.4% ABV
Long Island Ice Teas
No mix here! Try our stiff Long Islands made with vodka, gin, rum and tequila! Few of these gets you buzzed fast
Bleu Olive Dirty Martinis
Try our hand shaken dirty martinis with olive juice and dry vermouth with bleu cheese stuffed olives
Using Goslings Ginger Beer Cans, we make our Moscow mules with fresh squeezed limes and house vodka. add your choice of call vodka if preferred. Copper mugs limited
Hand made, made from scratch old fashioned made with Korbel Brandy and garnished with a cherry on top. Bitters. Sugar. Orange. Cherry
Homemade Bloody Mary with fresh vegetable skewar and haystack onion rings on top served with a full pint chaser of your choice draft beer
Monday October 14th
10:00 AM - 03:30 PM
Pick out from our loaded Deli Case today and pick from great items including Cajun Shrimp, Bacon Wrapped Scallops, Bacon Wrapped Shrimp and our famous Crab Stuffed Portobello mushroom. our famous sandwich options include shaved steak, Cajun Chicken, Pulled Pork, 1/2lb Burger, and Italian Bomber. Stop by and pre-game with us today!
03:30 PM - 10:00 PM
Monday's are good days for steak! Stop down and enjoy our wide range of steak choices like our shaved steak sandwich, to our filet, and all the way up to our 2lb Porterhouse. Create your own surf and turf and make your own custom meal at 4th Base. Also continue to enjoy free soup Mondays with a cup of any homemade soup with your meal!
Tuesday October 15th
11:00 AM - 03:00 PM
Get out of the office for lunch let's enjoy great dishes like our shaved steak sandwich, our roasted vegetable salad, seared Jumbo Scallops and more. Pick out from the deli case and pick from great selection of meats and seafoods
Wednesday October 16th
10:00 AM - 03:30 PM
Stop down to base and enjoy our made to order roasted vegetable salad and add your choice of seafood and or steak on top! Enjoy our great sandwich choices like shaved steak, loaded 1/2 lb burger, Cajun chicken sandwich and more!
04:00 PM - 12:00 AM
Stop down and enjoy a great pregame creation like our Beef Stroganoff, Cajun Chicken Alfredo, and Shrimp Scampi. Or make your own creation from the deli case
Thursday October 17th
10:30 AM - 03:30 PM
Great Lunch Specials today that Include homemade soups, shaved steak, Cajun pork Loin, roasted vegetable salad and more. Swing down and let's create your lunch from the deli case today!
Friday October 18th
10:00 AM - 03:30 PM
Friday Funday Lunch Specials! New Seafood in today includes Atlantic Salmon, Tuna, and Jumbo scallops and Blue Point Oysters. Stop down and enjoy our fantastic Perch Rueben, or Lake Perch Fish Fry or even the pan fried Walleye. Ask about our homemade soups, on the house, to try before lunch. #PerchRueben #FishFryFriday @4thbase1 is the place to be on Fridays!
03:00 PM - 10:00 PM
Let's kick off the weekend with Fish fry day which includes Perch and Walleye made your way. Get creative and try our homemade Picatta sauce with capers and white wine, or Scampi with lemon and sautéed mushrooms. New Seafood Selections include Atlantic Salmon, Tuna, Jumbo Scallops and Shrimp available too. Switch it up with Great meat choices as well out of our deli case to choose from like our 24oz Bone In Ribeye, 16oz King Filet, Shaved Ribeye, and Lean Pork Loin. Talk to the cook, and create your dish with your choice of starch and vegetables
Saturday October 19th
04:00 PM - 10:00 PM
Stop down at 4th Base and pair your Surf and Turf meal with one of our great Milwaukee Craft Beer Options! Great choices from @lakefront @raisedgrainbrewco @mkebrewco. Many great options to choose from all night long. Try the Louisiana Surf n Turf, Basil Pesto Scallops, Chicken Marsala, Cast Ironed Bone In Ribeye, and more... Ask about our #SteakToDieFor special with your choice of steak to make your 4th Base experience even better
disclaimer:pricing and availability subject to change.
The 4th Base Restaurant is one of Milwaukee's oldest sports restaurants & is walking distance from Miller Park. We offer an a la carte menu style that allows our customers to customize each dish & entree from the method it's prepared, seasoned, & what sides it comes with. We offer a large deli case for our customers to view & see the food available each day for order. Our food selection spans various steaks, seafoods, & fresh vegetables, along with our home made deserts showcased as well.