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44 & X
622 Tenth Ave
New York, NY 10036
Uber
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Brunch Menu
Lunch Menu
Dinner Menu
Brunch Menu
saturday & sunday 11:30 am-2:45 pm
Main
Irish Oatmeal
$14.00
cinnamon, bananas, steamed milk and maple syrup reduction
Selection of Seasonal Fruits and Berries
$13.00
granola and coach farms yogurt
Scrambled Eggs
$16.00
wild mushrooms, smokehouse bacon and herb toast
Herb Scrambled Eggs
$16.00
vermont cheddar cheese grits and sweet breakfast sausage
Huevos Rancheros
$17.00
salsa cruda, avocado, tortilla and black bean relish
Smoked Salmon
$17.00
sour cream and chive omelet
Tomato
$16.00
bacon and cheese omelet
Spinach
$17.00
mushroom and goat cheese omelet
Western Omelet
$17.00
sausage, bacon, red and yellow peppers, onions, cheddar cheese, tomatoes
Smoked Salmon Plate
$17.00
capers, red onion, bagel and cream cheese
Eggs Benedict
$16.00Eggs Royal
$17.00
smoked salmon and salmon roe
Eggs Florentine
$16.00Maryland Crab Cake
$19.00
poached eggs, tomato and hollandaise
Stacks of Silver Dollar Pancakes
$14.00
blueberry butter, breakfast sausage and vermont maple syrup
Hazelnut Brioche French Toast
$16.00
raspberry compote and smoked irish bacon
House Made Waffles
$14.00
banana and strawberries, vermont maple syrup
Roast Chicken Quesadillas
$15.00
pico de gallo, avocado relish
Macaroni and Cheese
$17.0044 & X Hamburger
$15.00
english muffin, crispy fries and garlic pickle
Classic Caesar Salad
$14.00Caesar
- With Grilled Chicken $18.00
- With Grilled Shrimp $19.00
Mediterranean Chopped Salad
$14.00Starters
Watermelon and Heirloom Tomato Gazpacho
$15.00
maryland jumbo lump crab terrine, fines herbes, extra virgin olive oil drizzle
Roast Chicken Quesadilla
$13.00
pico de gallo, avocado relish
Roasted Beets and Aged Goat Cheese
$13.00
wild watercress, mission figs, candied walnuts
Maine Lobster and Lump Crabmeat Raviolo
$16.00
roasted baby leeks, braised artichokes, aged parmesan, lobster emulsion
Spicy Salmon Tartar
$13.00
daikon radish, wakame seaweed salad, soy serrano dressing
Maryland Crabcakes
$16.00
sesame-lime avocado mousse, roasted pickled sweet peppers, pea shoots, sprouts, micro greens
Salads
Salad of Summer Watermelon
$12.00
vine-ripened tomatoes, feta cheese, summer herb vinaigrette
Organic Baby Spinach
$12.00
roasted portobello mushrooms, herb crusted goat cheese medallion, wild mushroom balsamic vinaigrette
44 & X Traditional Caesar Salad
$12.00
aged parmesan crisp
Mediterranean Chopped Salad
$12.00Shaved Fennel and Arugula
$12.00
aged parmesan, truffle vinaigrette
Mains
44 & X Coconut Crusted Fish and Chips
$18.00
chipotle tartar
Vermont Cheddar Macaroni and Cheese
$16.00Polenta Crusted Calamari
$18.00
roasted asparagus, baby arugula, roasted sweet corn, vine-ripe tomatoes, toasted maytag blue cheese, meyer lemon and serrano chili vinaigrette
Roasted Wild Mushrooms and Goat Cheese Omelet
$16.00
grilled asparagus, sweet potato home fries
Pan Roasted Mahi Mahi
$20.00
braised asparagus, roasted cippolini onions, belgian endive, baby zucchini, sweet corn, merlot-hoisin reduction
Grilled Filet Mignon and Dry-Aged Sirloin Quesadilla
$20.00
fresh mozzarella and pepper jack, caramelized onions, fresh corn, sweet peppers, micro cilantro salad, chipotle vinaigrette drizzle
Buttermilk Fried Chicken
$17.00
collard greens, chive waffle, black pepper and maple syrup reduction
North Atlantic Salmon
$20.00
braised brussels sprouts, roasted haricots verts, caramelized baby leeks, patty pan squash, jerusalem artichoke, scotch bonnet coconut broth
Grilled Braised Short Ribs
$18.00
basil mashed potatoes, black truffle port wine reduction
Crispy Sea Bass
$21.00
chanterelle mushrooms, braised asparagus, artichokes, saffron mussel broth
Grilled Tilapia
$20.00
wild arugula, hass avocado, sweet mango, navel orange, marinated heirloom tomato, harissa lemon vinaigrette
Turkey and Wild Mushroom Meat Loaf
$16.00
wrapped in bacon, old fashioned tomato sauce, creamy mashed potatoes
Sandwiches
Kobe Burger
$21.00
baby spinach, beefsteak tomato, grilled vidalia onion, melted blue and cheddar cheese, pan fried egg, applewood smoked bacon, french fries, garlic pickle
Filet Mignon
$19.00
crimini mushrooms, sautéed spinach, vidalia onion, bean sprouts, fresh mozzarella, crispy fries
Chicken Club
$14.00
applewood smoked bacon, gruyère cheese, housemade coleslaw
Polenta Crusted Oyster Po'boy
$17.00
chipotle remoulade, baby romaine, beef steak tomatoes, crispy applewood smoked bacon, melted vermont cheddar, sweet potato fries, garlic pickle
Pan Sautéed Halibut
$21.00
gruyère cheese, beefsteak tomato, hass avocado, herbed mayo, baby arugula, butternut squash slaw
44 & X Hamburger
$14.00
english muffin, crispy fries, garlic pickle
Starters
Bisque of Autumn Squash
$16.00
maple crème fraîche, wilted chanterelle mushrooms
Goat Cheese and Pistachio Soufflé
$16.00
asian pears, pomegranate jus
Hamachi Sashimi
$16.00
blood oranges, blood orange syrup, avocado, micro celery
Spinach and Wild Mushroom Raviolo
$17.00
maryland crabmeat, gruyère cheese, coconut poblano emulsion
Roast Chicken Quesadilla
$15.00
pico de gallo, avocado relish
Pan Seared Diver Scallops
$16.00
grilled andouille sausage, roasted butternut squash purée, harissa-infused extra-virgin olive oil
Blue Claw Crab Fritter
$16.00
tomato tarragon fondue
Terrine of Roasted Beets and Aged Goat Cheese
$14.00
wild watercress, navel oranges, candied walnuts, orange vinaigrette
Maine Lobster Taco
$15.00
charred tomato salsa, avocado relish, cilantro and herb salad
Spicy Salmon Tartar
$15.00
daikon radish, wakame seaweed salad, soy serrano dressing
Salads
44 & X Traditional Caesar Salad
$14.00
aged parmesan crisp
Shaved Fennel and Arugula
$14.00
aged parmesan, truffle vinaigrette
Mediterranean Chopped Salad
$14.00Persimmon Salad
$15.00
toasted walnuts, pomegranate, oregon blue vein cheese, simple vinaigrette
Wedge of Iceberg Lettuce
$12.00
with marinated tomatoes and blue cheese dressing
Salad of Organic Baby Greens
$13.00
marinated tear drop tomatoes, sherry herb vinaigrette
Mains
Buttermilk Fried Chicken
$29.00
collard greens, chive waffle, black pepper and maple syrup jus
Turkey and Wild Mushroom Meat Loaf
$26.00
wrapped in bacon, old fashioned tomato sauce, creamy mashed potatoes
Pan Roasted Lemon Sole
$37.00
pattypan squash, braised asparagus, roasted shiitake mushrooms, artichokes, wilted baby spinach, caramelized white mushroom and applewood smoked bacon reduction
Casserole of Maine Lobster
$37.00
braised fall vegetables, sauternes reduction scented with vanilla
Garlic and Herb Roasted Chicken
$27.00
creamy mashed potatoes, braised asparagus, grilled sweet italian sausage, pan juices
Sautéed Breast of Duck
$35.00
sweet potato hash, poached mission figs, red wine reduction
Pan Seared Filet Mignon
$36.00
potatoes au gratin, tart tomato jam, port wine jus
Pan Roasted Mahi Mahi
$35.00
maine lobster and diver scallop risotto, green garlic and carrot reduction
Crispy Sea Bass
$34.00
chanterelle mushrooms, braised asparagus, artichokes, saffron mussel broth
Grilled Sirloin Steak Frites
$35.00Sautéed Halibut
$38.00
roasted thumbelina carrots, wilted shanghai red spinach, baby zucchini, asparagus, carmelized brussels sprouts, crispy chanterelle and shiitaki mushrooms, sauternes and black truffle reduction
Grilled Braised Short Ribs
$35.00
basil mashed potatoes, black truffle port wine reduction
Roasted Rack of Lamb
$36.00
fingerling potatoes lyonnaise, crispy pancetta, roasted cipollini onions, grilled asparagus, pan juices
Vermont Cheddar Macaroni and Cheese
$19.00Roasted North Atlantic Salmon
$32.00
caramelized baby leeks, pattypan squash, brussels sprouts, haricots verts, enoki mushrooms, scotch bonnet, coconut broth
Parmesan Crusted Tilapia
$32.00
creamy polenta, baby spinach, wild mushroom salad, lobster reduction
Ancho Chili Rubbed Pork Tenderloin
$31.00
creamy polenta, baby spinach, wild mushroom salad, lobster reduction
44 & X Hamburger
$17.00
english muffin, crispy fries and garlic pickle
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General Info
Hours
Monday:
11:30am - 11:30pm
Tuesday:
11:30am - 11:30pm
Wednesday:
11:30am - 11:30pm
Thursday:
11:30am - 11:30pm
Friday:
11:30am - 11:30pm
Saturday:
11:30am - 11:30pm
Sunday:
11:30am - 11:30pm