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34° North Restaurant
2440 Lennoxville Road
Beaufort, NC 28516
Uber
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BREAKFAST
LUNCH
DINNER
WEEKEND BRUNCH
WINE LIST
COCKTAIL MENU
WHISKY LIST
KID'S MENU
AFTERNOON MENU
Thanksgiving Dinner 2021
Christmas Dinner 2021
New Year's Eve Menu
BREAKFAST
$3 split plate charge
Cooked to Order
American Breakfast*
$12.00
two farm fresh eggs cooked to order choice of applewood bacon, sausage links, or chicken apple sausage, potatoes or grits, toast
Build Your Own 3 Egg Omelet*
$14.00
mushrooms, onions, ham, bacon, sausage, peppers, spinach, tomatoes, cheddar cheese with potatoes or grits toast
Steak and Eggs*
$17.00
strip steak, two eggs any style potatoes or grits, toast
Beaufort Benedict*
$16.00
crab cakes, poached eggs, hollandaise potatoes or grits, toast
Buttermilk Pancakes
$10.00
two traditional, chocolate chip, or blueberry with maple syrup, your choice of applewood bacon, sausage links, or chicken apple sausage
Belgium Waffle
$10.00
candied pecans, maple syrup choice of applewood bacon, sausage links, or chicken apple sausage
Egg White Frittata*
$12.00
asparagus, arugula, oven roasted tomatoes spring onion, goat cheese toast
Fruit Plate
$12.00
sliced melons, pineapple, fresh berries
Sides
Stone Ground Yellow Grits
$3.00Egg any Style*
$3.00Single Pancake
$4.00Side of Fruit
$6.00Breakfast Potatoes
$3.00Applewood Bacon
$4.00Sausage Links
$4.00Chicken Apple Sausage
$5.00Assorted Cereals
$5.00Beverages
Locally Roasted Coffee
$3.00Assorted Tazo Tea
$3.00Espresso
$2.00Cappuccino
$4.00Latte Mocha
$5.00Latte
$4.00Orange, Grapefruit, Apple, Cranberry, Tomato
$3.00Assorted Pepsi Products
$3.00Iced Tea
$3.00Skim, 2%, Almond
$3.00Cocktails
Painkiller
$14.00
cruzan rum, coco lopez, pineapple, orange juice, sailor jerry rum float, nutmeg
Blood Orange Cosmo
$13.00
absolute, blood orange puree, triple sec, orange bitters
Dirty Mother
$14.00
mother earth gin, olive juice, hand stuffed, blue cheese olives
Beaufort Mule
$12.00
vodka, cranberry, ginger beer, simple syrup, lime
Blueberry Fields Forever
$13.00
vanilla vodka, ketel citroen, blueberry, cordial st. germain, cinnamon, lemon
I'll Have What She's Having
$12.00
hendricks, aperol, orange juice, prosecco
Cucumber Mojito
$11.00
cruzan light rum, cucumber, mint, lemon, lime, simple syrup, soda
RDU GDL
$12.00
jalapeño infused sauza, blueberry cordial, cointreau, lime
Berry Basil Lemonade
$13.00
Titos vodka, strawberries, fresh basil, lemon, soda
Draft
Mill Whistle Gas Can Red
$6.00Sierra Nevada Pale Ale
$6.00Crystal Coast Brewing Atlantic Beach Blond
$6.00Shortway Brewing Chatham Street Wheat
$6.00Fishtowne Brewhouse Flounder Eye PA
$6.00Tight Lines Brewing Carterican
$6.00Southern Pines Malty by Nature Ale
$6.00Wicked Weed Appalachia Session IPA
$6.00By the Bottle
O'douls Amber
$4.00Angry Orchard Crisp Apple
$5.00Truly Wild Berry Hard Seltzer
$5.00Lagunitas IPA
$5.00Redbridge
$5.00
gluten-free
Michelob Ultra
$5.00Budweiser
$5.00Bud Lite
$5.00Corona Extra
$6.00Duck Rabbit Amber
$6.00Sam Adams Summer Ale
$6.00Sierra Nevada Hazy Little Thing IPA
$6.00Alagash White Witbier
$6.00Chimay Doree
$10.00Sparkling
Prosecco, Ruffino, Italy
- $10.00
- $38.00
Muscato d'Asti, Tintero, Italy
- $9.00
- $34.00
Cava Sparkling Brut, Segura Viudas, Penedés
- $7.00
- $26.00
White Wines
Chardonnay, Fess Parker, Santa Barbara
- $10.00
- $38.00
Chardonnay, Simi, Sonoma
- $12.00
- $46.00
Sauvignon Blanc, Kim Crawford, New Zealand
- $10.00
- $38.00
Pinot Gris, Primarius, Willamette Valley
- $9.00
- $34.00
Pinot Grigio, Caposaldo, Veneto
- $7.00
- $26.00
Riesling, Kung Fu Girl, Ancient Lakes
- $8.00
- $30.00
Gruner Veltliner, Skeleton, Austria
- $7.00
- $26.00
White Blend, Conundrum, California
- $11.00
- $42.00
Rose, Belleruche, Rhone
- $9.00
- $34.00
Red Wines
Pinot Noir, Cloudfall, Monterey
- $10.00
- $38.00
Pinot Noir, Browne Heritage, Willamette Valley
- $14.00
- $54.00
Merlot, Chateau Souverain, California
- $7.00
- $26.00
Red Blend, Rodney Strong, Upshot, Sonoma
- $12.00
- $46.00
Shiraz, Penfolds, Koonungra Hill, South Australia
- $11.00
- $42.00
Red Blend, J. Lohr, Pure Paso, Paso Robles
- $15.00
- $58.00
Malbec, Vive Alta Vista, Argentinia
- $8.00
- $30.00
Cabernet Sauvignon, Sean Minor, Sonoma
- $10.00
- $38.00
Cabernet Sauvignon, Substance, Washington
- $11.00
- $42.00
34° North Restaurant supports many local and regional farmers and businesses, dedicated to providing you with the freshest products of the season. These farms include Joyce Farms, Merrell Farms, Walker Farm, and Whittaker Farm. *Items containing raw ingredients and/or cooked to order. Consuming raw or undercooked meats, poultry shellfish, seafood, or eggs may increase your risk of foodborne illness. Items on the menu may be unavailable on occasion. We reserve the right to change menu items and/or the prices at anytime without prior notice. 08062021
Salads
add: poached shrimp ($6), grilled chicken breast ($5), petite strip steak ($7) to any salad
Fork & Knife Caesar
$9.00
baby romaine, polenta croutons, shaved parmesan
Caprese
$13.00
buratta, vine ripe tomatoes, arugula, basil oil, aged balsamic
Sunburst
$10.00
mixed greens, strawberries, raspberries, toasted walnuts, feta cheese, white balsamic vinaigrette
Front Street Wedge
$10.00
iceberg, blue cheese, nueske bacon, tomato, pickled onion, buttermilk ranch
Handhelds
Served with Pickle and Fries
34°North Burger*
$15.00
8 oz angus beef, fried green tomato, bacon, pimento cheese, pickled onion
Bacon Cheddar Burger*
$15.00
8 oz angus beef, applewood bacon, sliced, cheddar, shaved lettuce, tomato, pickled onion
Blackened Mahi Tacos
$14.00
radish slaw with citrus creme, pico and cilantro
Southern Fried Chicken Sandwich
$12.00
fried chicken thighs, brioche bun shaved lettuce, special sauce!
Turkey Avocado*
$14.00
turkey, applewood bacon, avocado, white cheddar, tomato, lettuce, roasted tomato aioli
Philly Cheese Steak
$14.00
angus beef shaved sirloin, peppers, onions, mushrooms, american cheese, amoroso roll
Rebel Features
Artisan Cheeses
$18.00
a selection of regional cheeses, honeycomb, almonds, preserves, baguette
Wahoo Fish Spread
$11.00
house smoked, served with grilled pita and lavosh
Egg White Frittata*
$12.00
asparagus, arugula, oven roasted tomatoes, spring onion, goat cheese
Chicken & Waffle
$14.00
fried chicken thigh, belgian waffle, candied pecans, maple syrup
Cocktails
Painkiller
$14.00
cruzan rum, coco lopez, pineapple, orange juice, sailor jerry rum float, nutmeg
Blood Orange Cosmo
$13.00
absolute, blood orange puree, triple sec, orange bitters
Dirty Mother
$14.00
mother earth gin, olive juice, hand stuffed, blue cheese olives
Beaufort Mule
$12.00
vodka, cranberry, ginger beer, simple syrup, lime
Blueberry Fields Forever
$13.00
vanilla vodka, ketel citroen, blueberry, cordial st. germain, cinnamon, lemon
I'll Have What She's Having
$12.00
hendricks, aperol, orange juice, prosecco
Cucumber Mojito
$11.00
cruzan light rum, cucumber, mint, lemon, lime, simple syrup, soda
RDU GDL
$12.00
jalapeño infused sauza, blueberry cordial, cointreau, lime
Berry Basil Lemonade
$13.00
Titos vodka, strawberries, fresh basil, lemon, soda
Draft
Mill Whistle Gas Can Red
$6.00Sierra Nevada Pale Ale
$6.00Crystal Coast Brewing Atlantic Beach Blond
$6.00Shortway Brewing Chatham Street Wheat
$6.00Fishtowne Brewhouse Flounder Eye PA
$6.00Tight Lines Brewing Carterican
$6.00Southern Pines Malty by Nature Ale
$6.00Wicked Weed Appalachia Session IPA
$6.00By the Bottle
O'douls Amber
$4.00Angry Orchard Crisp Apple
$5.00Truly Wild Berry Hard Seltzer
$5.00Lagunitas IPA
$5.00Redbridge
$5.00
gluten-free
Michelob Ultra
$5.00Budweiser
$5.00Bud Lite
$5.00Corona Extra
$6.00Duck Rabbit Amber
$6.00Sam Adams Summer Ale
$6.00Sierra Nevada Hazy Little Thing IPA
$6.00Alagash White Witbier
$6.00Chimay Doree
$10.00Sparkling
Prosecco, Ruffino, Italy
- $10.00
- $38.00
Muscato d'Asti, Tintero, Italy
- $9.00
- $34.00
Cava Sparkling Brut, Segura Viudas, Penedés
- $7.00
- $26.00
White Wines
Chardonnay, Fess Parker, Santa Barbara
- $10.00
- $38.00
Chardonnay, Simi, Sonoma
- $12.00
- $46.00
Sauvignon Blanc, Kim Crawford, New Zealand
- $10.00
- $38.00
Pinot Gris, Primarius, Willamette Valley
- $9.00
- $34.00
Pinot Grigio, Caposaldo, Veneto
- $7.00
- $26.00
Riesling, Kung Fu Girl, Ancient Lakes
- $8.00
- $30.00
Gruner Veltliner, Skeleton, Austria
- $7.00
- $26.00
White Blend, Conundrum, California
- $11.00
- $42.00
Rose, Belleruche, Rhone
- $9.00
- $34.00
Red Wines
Pinot Noir, Cloudfall, Monterey
- $10.00
- $38.00
Pinot Noir, Browne Heritage, Willamette Valley
- $14.00
- $54.00
Merlot, Chateau Souverain, California
- $7.00
- $26.00
Red Blend, Rodney Strong, Upshot, Sonoma
- $12.00
- $46.00
Shiraz, Penfolds, Koonungra Hill, South Australia
- $11.00
- $42.00
Red Blend, J. Lohr, Pure Paso, Paso Robles
- $15.00
- $58.00
Malbec, Vive Alta Vista, Argentinia
- $8.00
- $30.00
Cabernet Sauvignon, Sean Minor, Sonoma
- $10.00
- $38.00
Cabernet Sauvignon, Substance, Washington
- $11.00
- $42.00
34° North Restaurant supports many local and regional farmers and businesses, dedicated to providing you with the freshest products of the season. These farms include Joyce Farms, Merrell Farms, Walker Farm, and Whittaker Farm. *Items containing raw ingredients and/or cooked to order. Consuming raw or undercooked meats, poultry shellfish, seafood, or eggs may increase your risk of foodborne illness. Items on the menu may be unavailable on occasion. We reserve the right to change menu items and/or the prices at anytime without prior notice. 08062021
Appetizers
Crab Cakes, 16
corn salad, avocado puree, tomato aioli, fried leeks
Crispy Pork Belly, 12
heritage pork, brussel leaves, sweet potato puree, bourbon glaze
Calamari, 13
cornmeal crusted, lightly fried jalapeno, thai chili sauce
Artisan Charcuterie, 22
selection of regional meats & cheeses, honeycomb, almonds, preserves, baguette
- Cheese Only $18.00
Tomato Bisque, 9
creamy tomato basil bisque
Grouper Fish Spread, 11
house smoked, grilled pita, lavosh
Tuna Poke, 14
sesame soy marinated tuna, sesame seeds, fried wonton chips
Marshallberg Sturgeon Osetra Caviar, MP
blinis, potato coins, crème fraiche, fine herbs of chive and dill
Salads
Sunburst Salad, 10
mixed greens, strawberries, raspberries, toasted walnuts, feta cheese, white balsamic vinaigrette
Front Street Wedge, 12
iceberg, blue cheese, nueske bacon, tomato, pickled onion, blue cheese dressing
Caesar, 9
chopped romaine, parmesan crisps, fried capers, shaved parmesan
Main Courses
Local Mahi Mahi, 29
harissa grilled, coconut sticky rice, strawberry pico
Pan Seared Grouper, 35
parmesan risotto, roasted tomato, artichoke, parmesan broth
Southern Cioppino, 32
grouper, shrimp, mussels, black eyed peas, onions, peppers, white wine broth
All Natural Crispy Chicken, 24
whipped potatoes, roasted brussels, chicken jus
Heritage Pork Chop*, 28
four cheese macaroni, braised collards, bourbon glaze
Cauliflower Pad Thai, 19
rice noodles, mushrooms, spring vegetables, spicy peanut sauce
34 North Shrimp & Grits, 27
local shrimp, taso ham, creamy white grits, red eye gravy
Mushroom Ravioli, 24
local blue oyster mushrooms, cremini shitake's, spinach, roasted tomato, mushroom cream sauce
Butcher's Cuts
Hand Cut, Certified Black Angus Beef, served with black garlic demi glaze and tobacco onions
Center Cut Filet*, 38
7oz, shallot compound butter
New York Strip*, 35
12oz
Ribeye Steak*, 41
16oz
Bacon Cheddar Burger*, 15
8 oz angus beef,applewood bacon, sliced cheddar, shaved lettuce, tomato, pickled onion.
Sides
$7
Collard Greens
Grilled Asparagus
Roasted Brussel Sprouts
Parmesan Risotto
Sautéed Mushrooms
French Fries
Four Cheese Macaroni
*Items containing raw ingredients and/or cooked to order. Consuming raw or undercooked meats, poultry shellfish, seafood, or eggs may increase your risk of foodborne illness
Early Birds
Fruit Plate, 12
sliced melons, pineapple, berries
Beaufort Benedict*, 16
crab cakes, poached eggs, hollandaise choice of potatoes or grits
Buttermilk Pancakes, 10
two traditional, chocolate chip, or blueberry, maple syrup, choice of applewood bacon, sausage links, or chicken apple sausage
Egg White Frittata, 12
asparagus, arugula, oven roasted tomato, spring onion, goat cheese, toast
Build Your Own Omelet*, 14
mushrooms, onions, ham, bacon, sausage, peppers, spinach, tomatoes, cheddar cheese, toast, choice of potatoes or grits
American Breakfast*, 12
two farm fresh eggs cooked to order choice of applewood bacon, sausage links or chicken apple sausage, toast, choice of potatoes or grits
Chicken & Waffles, 14
fried chicken thigh, belgian waffle, candied pecans, maple syrup
Steak and Eggs*, 17
strip steak, two eggs any style potatoes or grits, toast
Late Risers
Artisan Cheeses, 18
selection of regional specialty cheeses, honeycomb, almonds, preserves, baguette
Sunburst Salad, 16
mixed greens, citrus poached shrimp, strawberries, raspberries, toasted walnuts, feta cheese, white balsamic vinaigrette
Caesar Salad, 13
grilled chicken, romaine, polenta croutons, shaved parmesan
34° Burger*, 15
fried green tomato, applewood bacon, pimento cheese, pickled onion, brioche bun, fries
Bacon Cheddar Burger*, 15
8 oz angus beef,applewood bacon, sliced cheddar, shaved lettuce, tomato, pickled onion
Blackened Mahi Tacos, 14
radish slaw with citrus creme, pico, cilantro, flour tortillas, fries
34° North Shrimp & Grits, 25
local shrimp, tasso ham, red eye gravy, grits
Turkey Avocado, 14
turkey, applewood bacon, avocado, white cheddar, tomato, lettuce, roasted tomato aioli, fries
Beverages
Locally Roasted Coffee, 3
Assorted Tazo Tea, 3
Espresso, 2
Cappuccino, 4
Latte, 4
Mocha Latte, 5
Orange, Grapefruit, Tomato, Apple, or Cranberry Juice, 3
Assorted Pepsi Products, 3
Iced Tea, 3
Skim, 2%, or Almond Milk, 3
Cocktails
Painkiller, 14
cruzan rum, coco lopez, pineapple, orange juice, sailor jerry rum float, nutmeg
Blood Orange Cosmo, 13
absolute, blood orange puree, triple sec, orange bitters
Dirty Mother, 14
mother earth gin, olive juice, hand stuffed blue cheese olives
Beaufort Mule, 12
vodka, cranberry, ginger beer, simple syrup, lime
Blueberry Fields Forever, 13
vanilla vodka, ketel citroen, blueberry cordial st. germain, cinnamon, lemon
I'll Have What She's Having, 12
hendricks, aperol, orange juice, prosecco
Cucumber Mojito, 11
cruzan light rum, cucumber, mint, lemon, lime, simple syrup, soda
RDU GDL, 12
jalapeño infused sauza, blueberry cordial cointreau, lime
Strawberry Basil Lemonade, 13
Titos vodka, strawberries, fresh basil lemon, soda
Draft
Mill Whistle Gas Can Red, 6
Sierra Nevada Pale Ale, 6
Crystal Coast Brewing Atlantic Beach Blond, 6
Shortway Brewing Chatham Street Wheat, 6
Fishtowne Brewhouse Flounder Eye PA, 6
Tight Lines Brewing Carterican, 6
Southern Pines Malty by Nature Ale, 6
Wicked Weed Appalachia Session IPA, 6
By the Bottle
O'douls Amber, 4
Angry Orchard Crisp Apple, 5
Truly Wild Berry Hard Seltzer, 5
Lagunitas IPA, 5
Redbridge, 5
gluten-free
Michelob Ultra, 5
Budweiser, 5
Bud Lite, 5
Corona Extra, 6
Duck Rabbit Amber, 6
Sam Adams Summer Ale, 6
Sierra Nevada Hazy Little Thing IPA, 6
Alagash White Witbier, 6
Chimay Doree, 10
Sparkling
Prosecco, Ruffino, Italy
- $10.00
- $38.00
Muscato d'Asti, Tintero, Italy
- $9.00
- $34.00
Cava Sparkling Brut, Freixenet, Penedés
- $7.00
- $26.00
White Wines
Chardonnay, Fess Parker, Santa Barbara
- $10.00
- $38.00
Chardonnay, Simi, Sonoma
- $12.00
- $46.00
Sauvignon Blanc, Kim Crawford, New Zealand
- $10.00
- $38.00
Pinot Gris, Primarius, Willamette Valley
- $9.00
- $34.00
Pinot Grigio, Caposaldo, Veneto
- $7.00
- $26.00
Riesling, Kung Fu Girl, Ancient Lakes
- $8.00
- $30.00
Gruner Veltliner, Skeleton, Austria
- $7.00
- $26.00
White Blend, Conundrum, California
- $11.00
- $42.00
Rose, Belleruche, Rhone
- $9.00
- $34.00
Red Wines
Pinot Noir, Cloudfall, Monterey
- $10.00
- $38.00
Pinot Noir, Browne Heritage, Willamette Valley
- $14.00
- $54.00
Merlot, Chateau Souverain, California
- $7.00
- $26.00
Red Blend, Rodney Strong, Upshot, Sonoma
- $12.00
- $46.00
Shiraz, Penfolds, Koonungra Hill, South Australia
- $11.00
- $42.00
Red Blend, J. Lohr, Pure Paso, Paso Robles
- $15.00
- $58.00
Cabernet Sauvignon, Sean Minor, Sonoma
- $10.00
- $38.00
Cabernet Sauvignon, Substance, Washington
- $11.00
- $42.00
34° North Restaurant supports many local and regional farmers and businesses, dedicated to providing you with the freshest products of the season. These farms include Joyce Farms, Merrell Farms, Walker Farm, and Whittaker Farm. *Items containing raw ingredients and/or cooked to order. Consuming raw or undercooked meats, poultry shellfish, seafood, or eggs may increase your risk of foodborne illness. Items on the menu may be unavailable on occasion. We reserve the right to change menu items and/or the prices at anytime without prior notice. 08062021
White
Ruffino Prosecco, Italy, NV
- Glass $10.00
- Bottle $38.00
Freixenet Cava Brut, Spain, NV
- Glass $7.00
- Bottle $26.00
Tintero Muscato d'Asti, Italy
- Glass $9.00
- Bottle $34.00
Robert Mondavi Chardonnay, California
- Glass $8.00
- Bottle $30.00
Sycamore Lane Chardonnay, Sonoma
- Glass $7.00
- Bottle $26.00
Chateau Souverain Sauvignon Blanc, California
- Glass $10.00
- Bottle $38.00
Robert Mondavi Pinot Grigio, California
- Glass $7.00
- Bottle $26.00
Kung Fu Girl Riesling, Washington
- Glass $8.00
- Bottle $30.00
Skeleton Gruner Veltliner, Australia
- Glass $7.00
- Bottle $26.00
Conundrum White Blend, California
- Glass $11.00
- Bottle $42.00
Belleruche Rose, France
- Glass $9.00
- Bottle $34.00
Red
Cloudfall Pinot Noir, Monterey
- Glass $10.00
- Bottle $38.00
Brown Heritage Pinot Noir, Willamette
- Glass $14.00
- Bottle $54.00
Robert Mondavi Merlot, California
- Glass $8.00
- Bottle $30.00
Conundrum Red Blend, California
- Glass $12.00
- Bottle $46.00
Viva, Alta Vista, Malbec, Argentinia
- Glass $8.00
- Bottle $30.00
Penfolds Koonunga Hill Shiraz, Australia
- Glass $11.00
- Bottle $42.00
Pure Paso, J Lohr, Paso Robles
- Glass $15.00
- Bottle $58.00
Robert Mondavi Cabernet, California
- Glass $8.00
- Bottle $30.00
Substance Cabernet, Washington
- Glass $11.00
- Bottle $42.00
Sparkling
Domaine Carneros Brut Rosé, Carneros, NV
$59.00Moet Imperial Rose Brut NV, France, NV
$85.00Iron Horse Wedding Cuvee, Sonoma, 2014
$79.00Taittinger "La Francais" Brut, France, NV
$110.00Veuve Clicquot Brut, France, NV
$149.00Krug Vintage Brut, France, NV
$395.00J Sparkling, California Cuvee, NV
$54.00Soter Brut Rose, Oregon, 2016
$115.00Chardonnay
Chateau St. Jeans, California, 2018
$24.00Landmark Overlook, Sonoma, 2018
$37.00Mer Soleil Reserve, Santa Lucia, 2018
$55.00Sonoma Cutrer, Russian River, Sonoma, 2018
$42.00Jordan, Russian River, 2017
$59.00La Crema, Monterey, 2018
$37.00Merf, Colombia Valley, 2017
$24.00Chalone, Monterey, 2018
$45.00Far Niente, Napa, 2018
$110.00Cakebread Cellars, Napa, 2018
$94.00Simi, Sonoma, 2018
$46.00Sea Sun, California, 2017
$31.00Stags Leap Winery, Napa, 2018
$62.00Sauvignon Blanc
Nautilus, Marlborough, 2019
$37.00Mantanzas Creek, Sonoma, 2019
$31.00Cakebread Cellars, Napa, 2017
$68.00Chalk Hill, Sonoma, 2018/2019
$48.00Kim Crawford, New Zealand, 2019
$36.00Wairau Sauvignon Blanc, New Zealand, 2019
$34.00Pinot Grigio / Pinot Gris
Caposaldo Pinot Grigio, Veneto, 2017
$26.00Primarius Pinot Gris, Willamette, 2017
$34.00Wairau Pinot Gris, Marlborough, 2018
$34.00Santa Margherita Pinot Grigio, Alto Adidge, 2019
$60.00La Crema, Monterey, 2019
$36.00Old World Classics
Guigal Cotes du Rhone Blanc, Rhone, 2018
$36.00Louis Jadot Chablis, Burgundy, 2017
$53.00Pascal Jolivet Sancerre, Loire Valley, 2018
$57.00Domaine Boutet Saulnier, Vouvray, Loire Valley, 2018
$42.00Louis Jadot Pouilly Fuisse, Burgundy, 2018
$62.00Pinot Nior
Bourgogne, Alain Corcia, France 2016
$54.00Sokol Blosser Evolution, Willamette, 2018
$29.00Meiomi, California, 2017
$38.00Boen Tri-Appelation, 2018
$39.00Four Graces Willamette, 2018
$48.00Belle Glos Dairyman, Russian River, 2018
$61.00Saintsbury, Carneros, 2015
$64.00Chehalem 3 Vineyards, Willamette Valley, 2018
$68.00Davis Bynum Jane's Vineyard, Russina River, 2017
$47.00The Hilt, Santa Rita, 2016
$91.00Soter Vineyards, North Valley, Willamette, 2018
$58.00Westmount, Willamette, 2019
$42.00Merlot
Rodney Strong, Sonoma, 2016 / 2017
$36.00Freemark Abby, Napa, 2017
$74.00Chateau Lassègue St. Emilion, Bordeaux, 2016
$93.00Duckhorn, Napa, 2017
$98.00Mt Brave, Napa, 2015
$139.00Interesting Reds
Michael David Petit Petite, Lodi, 2017
$33.00BV Tapestry, Napa, 2015
$93.00Penfolds 389 Cabernet / Shiraz "Baby Grange", 2018
$88.00Browne Tribute Red Blend, Columbia Valley, 2015
$62.00Justin Isosceles, Paso Robles, 2017
$125.00Overture, Napa Valley
$210.00Opus One, Napa Valley, 2016
$385.00Opus One, Napa Valley, 2017
$385.00Old World Classics
Torres Altos Ibericos Crianza, Rioja, 2016
$33.00Antonori Peppoli Chianti Classico Riserva, Tuscany, 2017
$56.00Chateau La Nerthe Châteauneuf-du-Pape, Rhone Valley, 2015 / 16
$125.00II Poggione Brunello di Montalcino, Tuscany, 2015
$139.00Antinori Tiganello, Tuscany, 2017
$225.00Zinfandel
Rabble Mossfire Ranch, Paso Robles, 2016
$45.00Rodney Strong Knotty Vines Old Vines, Sonoma, 2017
$42.00Ridge Vineyards, Geyserville, Sonoma, 2016
$89.00Syrah / Shiraz
Molly Dookler Shiraz, McLaren, 2017
$63.00Stags' Leap Winery Petite Sirah, South Australia, 2017
$74.00Cabernet Sauvignon
Bonanza, California, NV
$49.00Silver Palm, California, 2017
$37.00Beringer Knights Valley, Sonoma, 2016 / 2017
$65.00Franciscan, Napa, 2018
$42.00Mount Veeder, Napa, 2017 / 2018
$85.00Silver Oak, Napa, 2014 / 2015
$245.00Justin, Paso Robles, 2018
$54.00Quilt, Napa. 2018
$49.00The Hess Collection Allomi, Napa, 2017
$66.00Stag's Leap Wine Cellars Artemis, Napa, 2016 / 2017
$128.00Jordan, Alexander Valley, 2015
$120.00Jordan, Alexander Valley, 2012
$165.00Jordan, Alexander Valley, 2008
$180.00Penfold's Bin 407, South Australia, 2016
$138.00Caymus Vineyards, Napa, 2016
$169.00Monticello Jefferson, Napa, 2017
$75.00Cakebread, Napa, 2018
$185.00J Lohr Hilltop Select, Paso Robles, 2016
$62.00Joseph Phelps Insignia, Napa, 2017
$375.00Nickel and Nickel Sullenger, Napa, 2016
$210.00Robert Mondavi, Napa, 2016
$51.00Post & Beam, Napa 2018
$88.00
Items on the wine list may be unavailable on occasion. We reserve the right to change menu items and/or the prices at anytime without prior notice. 05142021
Summer Cocktails
Painkiller
$14.00
cruzan rum, coco lopez, pineapple orange juice, sailer jerry rum float
Beaufort G & T
$13.00
new amsterdam gin, lime, elderflower liquor, peaflower, fevertree tonic
Smoky Pineapple Sour
$14.00
vida mezcal, lemon, egg white
Classic Mai Tai
flor de cana rum, smith and cross overproof rum, goslings rum, cointreau, orgeat, lime
Rye Crush Mule
$14.00
knob creek rye whiskey, orange, lime, ginger beer
Hibiscus Pink Peppercorn Marg
$15.00
sauza blanco tequila, cointreau, lime, agave, hibiscus, pink peppercorn
Not Another Hurricane
$14.00
goslings rum, cruzan light rum, passionfruit, lime, orange, grenadine
Cucumber Cooler
hendricks gin, cold distilled cucumber vodka, lemon, soda
Peach Lynchberg Lemonade
$12.00
jack daniels, peach schnapps, lemonade
Beaufort Cocktails
Berry Basil Lemonade
$13.00
blue shark vodka, fresh berries, basil lemon, soda
RDU GDL
$13.00
jalapeño infused sauza, blueberry cordial cointreau, lime
34 Degrees of Separation
$13.00
maker's mark private select, flor de cana rum, pineapple syrup, mint
Thyme for a Bramble
$13.00
thyme infused hendricks gin, blackberries, lemon, house-made blackberry cordial
New York Sour
$14.00
knob creek bourbon, lemon, egg white, malbec
Summer in Manhattan
$15.00
toki japanese whisky, lillet, triplesec, orange bitters
Fig-Hattan
$14.00
knob creek rye, antica vermouth, fig syrup, orange bitters, honey, lemon twist
Glass pour Wines
Chardonnay, Les Charmes, France
- $13.00
- $51.00
Chardonnay, Simi, Sonoma
- $12.00
- $46.00
Sauvignon Blanc, Kim Crawford, New Zealand
- $10.00
- $38.00
Pinot Gris, Primarius, Willamette Valley
- $9.00
- $34.00
Pinot Grigio, Caposaldo, Italy
- $7.00
- $26.00
White Blend, Conundrum, California
- $11.00
- $42.00
Rose, Belleruche, Rhone
- $9.00
- $34.00
Ilatium Moroni Soav, Italy
- $12.00
- $46.00
Kung Fu Girl Reisling, Washington
Pinot Noir, Cloudfall, Monterey
- $10.00
- $38.00
Pinot Noir, Browne Heritage, Willamette Valley
- $14.00
- $54.00
Merlot, Chateau Souverain, California
- $7.00
- $26.00
Red Blend, Rodney Strong, Upshot, Sonoma
- $12.00
- $46.00
Syrah Michael David, Sixth Sense, Lodi
- $11.00
- $42.00
Red Blend, J. Lohr, Pure Paso, Paso Robles
- $15.00
- $58.00
Malbec, Vive Alta Vista, Argentina
- $8.00
- $30.00
Cabernet Sauvignon, Twenty Acres, Bogle Vineyards, California
- $9.00
- $34.00
Cabernet Sauvignon, Substance, Washington
- $11.00
- $42.00
Prosecco, Ruffino, Italy
- $10.00
- $38.00
Cava Sparkling Brut, Poema, Penedès
- $7.00
- $26.00
Moscato, d'Asti, Fiore
- $9.00
- $34.00
Draft
Mill Whistle Radio Lot, Imperial Stout
- 8oz $6.00
Sierra Nevada, Pale Ale
$6.00Shortway Brewing Chatham St., Wheat
$6.00Fishtowne Flounder Eye IPA
$6.00Tight Lines Brewing Carterican, Vienna Lager
$6.00Deep River Brewing 4042 Chocolate Stout
$6.00Wicked Weed Pernicious IPA
$6.00Crystal Coast Brewing Atlantic Beach Blonde Ale
$6.00Bottled
Doree Ale, Chimay
$10.00Amber Ale, Duck Rabbit
$6.00Winter Lager, Sam Adams
$6.00White Witbier, Allagash
$6.00Hazy Little Thing IPA Sierra Nevada
$6.00O'Doul's Amber
$4.00Angry Orchard Cider
$5.00Truly Wild Berry
$5.00Redbridge
$5.00
gluten-free
Michelob Ultra
$5.00Budweiser
$5.00Bud Lite
$5.00Corona Extra
$6.00Lagunitas IPA
$5.00Signature Cocktails
34 Degrees of Separation, 13
Maker's Mark Private Select, Flor de Cana Rum, Pineapple Syrup, Mint
Fig-Hattan, 14
Knob Creek Rye, Sweet Vermouth, Fig Syrup, Orange Bitters, Honey, Lemon Twist
Cinnamon Rosemary Old Fashioned, 11
Jim Beam Bourbon, Cinnamon Simple Syrup, Angostura Bitters
Fiery Ginger Mule, 12
Bulleit Bourbon, Henry Ginger Syrup, Lime, Ginger Beer
The Rebel, 12
Rebel Bourbon, Amaretto, Lemon Simple Syrup, Egg Whites
Miss Monte Carlo, 14
Maker's Mark Private Select Benedictine, Orange Bitters
Maker's Mark, 17
Maker's Mark, 90 Proof
sweet, caramel, vanilla flavors
Maker's 46, 94 Proof
intense flavors of wood, heavy caramel
Maker's Cask Strength, 110 Proof
oak, spice, vanilla, and smoke
Single Barrel Flight, 15
Evan Williams, 86.6 Proof
spice, oak with honey, apple and orange notes
Four Roses, 100 Proof
ripe plum, cherries, robust, and full bodied
Knob Creek, 120 Proof
deep flavors of vanilla, nuts, and oak
The Classics - Single Malt Scotch, 16
Glenfiddich 12yr
fruit, soft oak, and butterscotch
Glenlivet 12yr
fruity, pineapple notes
Macallan 12yr
flavors of honey, citrus, and ginger
Why Rye, 13
Basil Hayden Dark Rye
caramel, dried fruit, notes of oak and spice
Woodford Straight Rye
clove, rye, mint, molasses and honey, hint of apple
Wild Turkey Rye
vanilla and spice
Whisky
Basil Hayden Dark Rye, 1.5 oz - 15, 0.75 oz - 8
Bulleit Rye, 1.5 oz - 11
Elijah Craig Heaven Hill Rye, 1.5 oz - 11
Highwest Double Rye, 1.5 oz - 13
Knob Creek Rye, 1.5 oz - 12
Michter's Straight Rye Single Barrel, 1.5 oz - 13
Michter's Barrel Strength, 1.5 oz - 29, 0.75 oz - 14
Old Forester 100 proof Rye, 1.5 oz - 11
Old Overholt Bonded, 1.5 oz - 10
Rabbit Hole Boxergrail Rye, 1.5 oz - 13
Russell's Reserve Rye 6yr, 1.5 oz - 13
Sazerac 6yr Rye, 1.5 oz - 12
Templeton 6yr Rye, 1.5 oz - 15, 0.75 oz - 8
Tin Cup Rye, 1.5 oz - 9
Whistle Pig 10yr Rye, 1.5 oz - 21, 0.75 oz - 11
Whistle Pig Farmstock Rye, 1.5 oz - 17, 0.75 oz - 9
Whistle Pig 12yr Old World Rye, 1.5 oz - 23, 0.75 oz - 12
Whistle Pig 15yr, 1.5 oz - 55, 0.75 oz - 28
Wild Turkey Rye, 1.5 oz - 10
Woodford Rye, 1.5 oz - 12
Rye
Bushmills Irish Whisky, 1.5 oz - 11
Canadian Club, 1.5 oz - 9
Crown Royal Deluxe, 1.5 oz - 10
Crown Royal Apple, 1.5 oz - 10
Crown Royal Reserve, 1.5 oz - 13
Gentleman Jack, 1.5 oz - 12
Green Spot Single Pot Still Irish, 1.5 oz - 19, 0.75 oz - 10
Hibiki Harmony, Japan, 1.5 oz - 15, 0.75 oz - 8
High West American Prairie, Utah, 1.5 oz - 12
Jack Daniel's, 1.5 oz - 10
Jack Daniel's Gold 27, 1.5 oz - 27, 0.75 oz - 14
Jack Daniel's Sinatra, 1.5 oz - 29, 0.75 oz - 15
Jack Daniel's Single Barrel, 1.5 oz - 19, 0.75 oz - 10
Jameson Irish Whisky, 1.5 oz - 11
Kilbeggan Irish Whisky, 1.5 oz - 11
Nikka Coffee Grain Whisky, Japan, 1.5 oz - 17, 0.75 oz - 9
Redbreast 12yr Irish Whisky, 1.5 oz - 12
Redbreast 15yr Irish Whisky, 1.5 oz - 17, 0.75 oz - 9
RedBreast 21yr Irish Whisky, 1.5 oz - 29, 0.75 oz - 15
Slane Irish Whisky, 1.5 oz - 13
Suntory Toki, 1.5 oz - 11
Seagram 7, 1.5 oz - 8
Bourbon
Angels Envy, Port Barrel Finished, 1.5 oz - 15, 0.75 oz - 8
Bakers, 107 Proof, 1.5 oz - 15, 0.75 oz - 8
Barrel Bourbon 5yr, 1.5 oz - 19, 0.75 oz - 10
Barrel Bourbon 9yr, 1.5 oz - 21, 0.75 oz - 11
Barrel Bourbon 10yr, 1.5 oz - 21, 0.75 oz - 11
1792 Small Batch, Barton Distillary, 1.5 oz - 12
Bardstown Bourbon Co. Series #3, 1.5 oz - 19, 0.75 oz - 10
Bardstown Discovery Series, 1.5 oz - 33, 0.75 oz - 17
Basil Hayden, 1.5 oz - 13
Blade & Bow, 1.5 oz - 15, 0.75 oz - 8
Booker's, 1.5 oz - 17, 0.75 oz - 9
Breckenridge, 1.5 oz - 15, 0.75 oz - 8
Bulleit, 1.5 oz - 12
Bulleit 10yr, 1.5 oz - 15, 0.75 oz - 8
Bulleit Single Barrel, 1.5 oz - 17, 0.75 oz - 9
Calumet Farm Single Rack Black 8yr, 1.5 oz - 15, 0.75 oz - 8
Calumet Farm Single Rack Black 10yr, 1.5 oz - 17, 0.75 oz - 9
Calumet Farm Single Rack Black 12yr, 1.5 oz - 21, 0.75 oz - 10
Coopers Craft, 1.5 oz - 12
Eagle Rare 10yr, 1.5 oz - 13
Elijah Craig Small Batch, 1.5 oz - 11
Elijah Craig Barrel Proof, 1.5 oz - 17, 0.75 oz - 9
Elmer T Lee Single Barrel, 1.5 oz - 13
Evan Williams Single Barrel 8yr, 1.5 oz - 12
Four Roses Yellow Label, 1.5 oz - 11
Four Roses Single Barrel, 1.5 oz - 17, 0.75 oz - 9
Four Roses Small Batch, 1.5 oz - 13
Four Roses Small Batch Select, 1.5 oz - 17, 0.75 oz - 9
Henry McKenna, 1.5 oz - 8
Henry McKenna Single Barrel 10yr, 1.5 oz - 14
Hudson Baby Bourbon, 1.5 oz - 15, 0.75 oz - 8
Jefferson's Small Batch, 1.5 oz - 10
Jefferson's Reserve, 1.5 oz - 15, 0.75 oz - 8
Jefferson's Ocean, 1.5 oz - 17, 0.75 oz - 9
Jefferson Reserve Single Barrel, 1.5 oz - 17, 0.75 oz - 10
Jim Beam, 1.5 oz - 9
Jim Beam Red Stag, 1.5 oz - 10
Jim Beam Single Barrel, 1.5 oz - 13
George Dickel Single Barrel 15yr, 1.5 oz - 19, 0.75 oz - 10
Knob Creek 9yr, 1.5 oz - 13
Knob Creek Single Barrel 9yr, 1.5 oz - 17, 0.75 oz - 9
Knob Creek Quarter Cask, 1.5 oz - 15, 0.75 oz - 8
Kentucky Owl Confiscanted, 1.5 oz - 31, 0.75 oz - 16
Legent, 1.5 oz - 13
Maker's Mark, 1.5 oz - 12
Maker's 46, 1.5 oz - 13
Maker's Limited Release 101, 1.5 oz - 14
Maker's 46 Cask Strength, 1.5 oz - 17, 0.75 oz - 9
Maker's Cask Strength, 1.5 oz - 15, 0.75 oz - 8
Maker's Mark Beaufort Private Select, 1.5 oz - 17, 0.75 oz - 9
Maker's Mark 2020 Limited Stave Series, 1.5 oz - 17, 0.75 oz - 9
Michter's Small Batch, 1.5 oz - 21, 0.75 oz - 13
Old Forester 1920 Prohibition Style, 1.5 oz - 19, 0.75 oz - 10
Rabbit Hole Heigold, 1.5 oz - 17, 0.75 oz - 9
Rabbit Hole Dareringer, Sherry Cask, 1.5 oz - 17, 0.75 oz - 9
Russell's Reserve 10yr, 1.5 oz - 12
Russell's Reserve Single Barrel, 1.5 oz - 17, 0.75 oz - 9
Tincup, 1.5 oz - 10
Widow Jane 10yr, 1.5 oz - 17, 0.75 oz - 9
Wild Turkey Single Barrel, 1.5 oz - 17, 0.75 oz - 9
Wild Turkey Rare Breed, 1.5 oz - 15, 0.75 oz - 8
Wild Turkey Longbranch, 1.5 oz - 13
Woodford Reserve, 1.5 oz - 12
Woodford Reserve Straight Malt, 1.5 oz - 13
Woodford Reserve Wheat, 1.5 oz - 14
Woodford Reserve Double Oaked, 1.5 oz - 15, 0.75 oz - 8
Woodford Private Select Crystal Coast, 1.5 oz - 17, 0.75 oz - 9
Woodford Reserve Masters Collection, 1.5 oz - 25, 0.75 oz - 13
Yellowstone Limited Edition 2020, 1.5 oz - 29, 0.75 oz - 15
Yellowstone Select ENC Batch, 1.5 oz - 13
Scotch
Aberfeldy 12yr Highland, 1.5 oz - 14
Auchentoshan Three Wood Lowland, 1.5 oz - 17, 0.75 oz - 9
Auchentoshan American Oak, 1.5 oz - 15, 0.75 oz - 8
Auchentoshan 12yr, 1.5 oz - 14
Ardbeg 10yr, Island Ardbeg, 1.5 oz - 13
Balvenie Doublewood 12yr Speyside, 1.5 oz - 15, 0.75 oz - 8
Balvenie Caribbean Cask 14yr Speyside, 1.5 oz - 21, 0.75 oz - 11
Balvenie Portwood 21yr Highland, 1.5 oz - 56, 0.75 oz - 28
Bowmore 12yr Lowlands, 1.5 oz - 17, 0.75 oz - 9
Dalmore 12yr Highland, 1.5 oz - 17, 0.75 oz - 9
Dalmore 15yr Highland, 1.5 oz - 31, 0.75 oz - 16
Dalmore 18yr Highland, 1.5 oz - 43, 0.75 oz - 22
Dalmore Portwood 21yr Highland, 1.5 oz - 29, 0.75 oz - 14
Dewar's White Label, 1.5 oz - 12
Glendronach 12yr Speyside, 1.5 oz - 17, 0.75 oz - 9
Glenfiddich 12yr Speyside, 1.5 oz - 14
Glenfiddich 18yr Speyside, 1.5 oz - 29, 0.75 oz - 14
Glenfiddich 21yr Speyside, 1.5 oz - 35, 0.75 oz - 18
Glenlivet Founders Reserve Speyside, 1.5 oz - 12
Glenlivet Caribbean Reserve Speyside, 1.5 oz - 15, 0.75 oz - 8
Glenlivet 12yr Speyside, 1.5 oz - 14
Glenlivet 14yr Cognac Casks, Speyside, 1.5 oz - 15, 0.75 oz - 8
Glenlivet 15yr French Oak, 1.5 oz - 19, 0.75 oz - 10
Glenlivet Nadurra First Fill Speyside, 1.5 oz - 21, 0.75 oz - 11
Glenmorangie 10yr Speyside, 1.5 oz - 12
Glenmorangie Quinta Ruban 14yr, 1.5 oz - 17, 0.75 oz - 9
Glenmorangie Lasanta Sherry Cask, 1.5 oz - 15, 0.75 oz - 8
Glenmorangie 18yr Speyside, 1.5 oz - 29, 0.75 oz - 15
Glenmorangie Nectar d'Or Speyside, 1.5 oz - 17, 0.75 oz - 9
Glenmorangie Signet S.M. Speyside, 1.5 oz - 35, 0.75 oz - 18
Glenrothes 10yr Speyside, 1.5 oz - 12
Highland Park 12yr, 1.5 oz - 15, 0.75 oz - 8
Highland Park 18yr, 1.5 oz - 31, 0.75 oz - 16
Highland Park Magnus Island, 1.5 oz - 13
Johnnie Walker Black, 1.5 oz - 13
Johnnie Walker Blue, 1.5 oz - 43, 0.75 oz - 22
Johnnie Walker Red, 1.5 oz - 12
Lagavulin 16yr, 1.5 oz - 21, 0.75 oz - 11
Laphroaig 10yr, 1.5 oz - 15, 0.75 oz - 8
Laphroaig Quarter Cask, 1.5 oz - 17, 0.75 oz - 9
Macallan Double Cask 12yr Highland, 1.5 oz - 17, 0.75 oz - 9
Macallan 15yr Highland, 1.5 oz - 29, 0.75 oz - 15
Macallan 18yr Highland, 1.5 oz - 65, 0.75 oz - 33
Macallan Estate Highland, 1.5 oz - 56, 0.75 oz - 28
Macallan Rare Cask Highland, 1.5 oz - 59, 0.75 oz - 30
Macallan Edition #6, 1.5 oz - 29
Oban 14yr, 1.5 oz - 19, 0.75 oz - 10
Talisker 10yr Island, 1.5 oz - 17, 0.75 oz - 9
Items on the whisky list may be unavailable on occasion. We reserve the right to change menu items and/or the prices at anytime without prior notice. 05142021
Breakfast
$6. All served with strawberries & your choice of bacon or sausage
Pancakes
Eggs Your Way
Waffles
34° North Restaurant supports many local and regional farmers and businesses, dedicated to providing you with the freshest products of the season. These farms include Joyce Farms, Merrell Farms, Walker Farm, and Whittaker Farm. *Items containing raw ingredients and/or cooked to order. Consuming raw or undercooked meats, poultry shellfish, seafood, or eggs may increase your risk of foodborne illness. Items on the menu may be unavailable on occasion. We reserve the right to change menu items and/or the prices at anytime without prior notice. 08062021
Main
Artisan Charcuterie
selection of regional meats & cheeses, honeycomb, almonds, preserves, baguette
- $12.00
- Cheese Only $18.00
Wahoo Fish Spread
$11.00
house smoked, grilled pita, lavosh
Caprese
$13.00
buretta, vine ripe tomatoes, arugula, basil oil, aged balsamic
Caesar
$9.00
baby romaine, polenta croutons shaved parmesan
Front Street Wedge
$10.00
iceberg, blue cheese, nueske bacon, tomato, pickled onion, buttermilk ranch
Bacon Cheddar Burger*
$15.00
8 oz angus beef, applewood bacon, sliced cheddar, shaved lettuce, tomato, pickled onions, french fries
French Fries
$7.00
334° North Restaurant supports many local and regional farmers and businesses, dedicated to providing you with the freshest products of the season. These farms include Joyce Farms, Merrell Farms, Walker Farm, and Whittaker Farm. *Items containing raw ingredients and/or cooked to order. Consuming raw or undercooked meats, poultry shellfish, seafood, or eggs may increase your risk of foodborne illness. Items on the menu may be unavailable on occasion. We reserve the right to change menu items and/or the prices at anytime without prior notice. 08062021
Appetizers
Honey Baked Pork Belly, 11
sweet potato puree, toasted marshmallow, candied pecans
Fried Calamari, 14
tossed with shredded cabbage, harissa aioli dipping sauce
Butternut Squash Bisque, 10
tasso ham, fried sage
Charcuterie, 22
imported & domestic cheeses, cured meats, honey comb, preserves, grapes, artisanal crackers
Wahoo Fish Spread, 11
house smoked, grilled pita, lavosh
Salads
Autumn Salad, 7
candied walnuts, crisp granny smith apples, crumbled feta, cranberry vinaigrette
Caesar Salad, 9
polenta croutons, house made dressing, shaved parmesan
Entrées
Organic Roast Turkey, 29
white & dark meat turkey, whipped potatoes, cornbread dressing, haricot vert, cranberry sauce, housemade turkey gravy
12oz Certified Angus Beef Peppercorn Rubbed Prime Rib, 34
whipped potatoes, haricot vert, horseradish cream, au jus
Crab Stuffed Mahi, 35
parmesan risotto, garlic roasted broccolini
Sweet Potato Gnocchi, 19
maple cinnamon sage, wild mushrooms, parmesan cream
Children's Entrées, 16
each served with: choice of green salad with ranch, or seasonal fruit plate, sides of whipped potatoes & green beans, brownie sundae with chocolate sauce & whipped cream
Roast Turkey
Petite Prime Rib
Grilled Mahi
Desserts
Pumpkin Cheesecake, 8
Southern Pecan Pie, 8
Chocolate Crunch Torte, 8
Atlantic Beach Pie, 7
Bread Pudding, 10
Cocktails
Painkiller, 14
cruzan rum, coco lopez, pineapple, orange juices, sailor jerry rum float, nutmeg
Blood Orange Cosmo, 13
absolut, blood orange puree, triple sec orange
Dirty Mother, 14
mother earth gin, olive juice, hand stuffed blue cheese olives
Beaufort Mule, 12
vodka, cranberry, ginger beer, simple syrup, lime
Blueberry Fields Forever, 13
vanilla vodka, kettle citron, blueberry cordial, st. germain, cinnamon, lemon
I'll Have What She's Having, 12
hendricks, aperol, orange juice, prosecco
Cucumber Mojito, 11
cruzan light rum, cucumber, mint, lemon, lime, simple syrup, soda
Rdu - Gdl, 12
jalapeño infused sauza, blueberry cordial, cointreau, lime
Berry Basil Lemonade, 13
tito's, fresh berries, basil, lemon, soda
Draft
Mill Whistle Gas Can Red, 6
Sierra Nevada Pale Ale, 6
Crystal Coast Brewing Atlantic Beach Blonde, 8
Shortway Brewing Pumpkin Wheat, 6
Fishtown Brewhouse Flounder Eye PA, 6
Tight Lines Brewing Peach Bum, 6
Southern Pines Malty by Nature Ale, 6
Wicked Weed Pernicious IPA, 6
By the Bottle
O'Doules Amber, 4
Angry Orchard Crisp Apple, 5
Truly Wild Berry Hard Seltzer, 5
Lagunitas IPA, 5
Redbridge Gluten Free, 5
Michelob Ultra, 5
Budweiser, 5
Bud Lite, 5
Corona Extra, 6
Duck Rabbit Amber, 6
Sam Adams Summer Ale, 6
Sierra Nevada Hazy Little Thing IPA, 6
Alagash White Witbier, 6
Chimay Doree, 10
Olde Mecklenburg Copper, 6
Sparkling
Ruffino Prosecco, Italy
- $10.00
- $38.00
Tintero Muscato d'Asti, Italy
- $9.00
- $34.00
Freixenet Cava Sparkling Brut, Penedés
- $7.00
- $26.00
White Wines
Fess Parker Chardonnay, Santa Barbara
- $10.00
- $38.00
Simi Chardonnay, Sonoma
- $12.00
- $46.00
Kim Crawford Sauvignon Blanc, New Zealand
- $10.00
- $38.00
Primarius Pinot Gris, Willamette Valley
- $9.00
- $34.00
Caposaldo Pinot Grigio, Veneto
- $7.00
- $26.00
KungFuGirl Riesling, Ancient Lakes
- $8.00
- $30.00
Skeleton Gruner Veltliner, Austria
- $7.00
- $26.00
Conundrum White Blend, California
- $11.00
- $42.00
Belleruche Rose, Rhone
- $9.00
- $34.00
Red Wines
Cloudfall Pinot Noir, Monterey
- $10.00
- $38.00
Browne Heritage Pinot Noir, Willamette Valley
- $14.00
- $54.00
Chateau Souverain Merlot, California
- $7.00
- $26.00
Rodney Strong Upshot Red Blend, California
- $12.00
- $46.00
Penfolds Koonunga Hill Shiraz, South Australia
- $11.00
- $42.00
Pure Paso, J. Lohr, Paso Robles
- $15.00
- $58.00
Vive, Alta Vista, Malbec, Argentinia
- $8.00
- $30.00
Sean Minor Cabernet, Napa
- $10.00
- $38.00
Substance Cabernet, Washington
- $11.00
- $42.00
34° North Restaurant supports many local and regional farmers and businesses dedicated to providing you with the freshest products of the season. These farms include Joyce Farms, Marshallberg Farm, Merrell Farms, Walker Farm, and Whittaker Farm. *Items containing raw ingredients and/or cooked to order. Consuming raw or undercooked meats, poultry shellfish, seafood, or eggs may increase your risk of foodborne illness. $3.00 Split Plate Charge. 20% Service Charge Added to All Checks.
Starters
Butternut Squash Bisque, 9
tasso ham, Fried Sage
Blackened Shrimp & Grits, 13
fried green tomato, chipotle grits, strawberry pico
Charcuterie, 22
imported & domestic cheeses, cured meats, honeycomb preserves, grapes, artisanal crackers
Wahoo Fish Spread, 11
house smoked, grilled pita, lavosh
Salads
Winter Salad, 8
dried cherries, spiced walnuts, feta, pomegranate vinaigrette
Caesar Salad, 9
parmesan tuille, polenta croutons, housemade dressing
Entrees
Cast Iron Tenderloin of Beef, 42
whipped potatoes, grilled asparagus, black garlic demi-glace
Pan Seared Grouper, 34
parmesan risotto, roasted tomato, artichoke
All Natural Brick Chicken, 25
sage salt, haricot vert, macaroni & cheese
Lobster Pasta, 29
bucatini, onion, celery, garlic, basil cream
Grilled Cauliflower Steak, 19
green lentils, seasonal vegetables, soy vinaigrette
Cocktails
Painkiller, 14
cruzan rum, coco lopez, pineapple, orange juices, sailor jerry rum float, nutmeg
Blood Orange Cosmo, 13
abolut, blood orange puree, triple sec orange bitters
Dirty Mother, 14
mother earth gin, olive juice, hand stuffed blue cheese olives
Beaufort Mule, 12
vodka, cranberry, ginger beer simple syrup, lime
Blueberry Fields Forever, 13
vanilla vodka, kettle citron, blueberry cordial st. germain, cinnamon, lemon
I'll Have What She's Having, 12
hendricks, aperol, orange juice, prosecco
Cucumber Mojito, 11
cruzan light rum, cucumber, mint, lemon lime, simple syrup, soda
RDU - GDL, 12
jalapeño infused sauza, blueberry cordial cointreau, lime
Berry Basil Lemonade, 13
tito's, fresh berries, basil lemon, soda
Draft
Mill Whistle Gas Can Red, 6
Sierra Nevada Pale Ale, 6
Crystal Coast Brewing Atlantic Beach Blonde, 6
Bells Two Hearted Ale, 6
Tight Lines Brewing Peach Bum, 6
Southern Pines Malty by Nature Ale, 6
Wicked Weed Pernicious IPA, 6
By the Bottle
O'Doules Amber, 4
Angry Orchard Crisp Apple, 5
Truly Wild Berry Hard Seltzer, 5
Lagunitas IPA, 5
Redbridge, 5
gluten-free
Michelob Ultra, 5
Budweiser, 5
Bud Lite, 5
Corona Extra, 6
Duck Rabbit Amber, 6
Sam Adams Summer Ale, 6
Sierra Nevada Hazy Little Thing IPA, 6
Allagash White Witbier, 6
Chimay Doree, 10
Olde Mecklenburg Copper, 6
Sparkling
Ruffino Prosecco, Italy
- $10.00
- $38.00
Tintero Muscato d'Asti, Italy
- $9.00
- $34.00
Freixenet Cava Sparkling Brut, Penedés
- $7.00
- $26.00
White Wines
Fess Parker Chardonnay, Santa Barbara
- $10.00
- $38.00
Simi Chardonnay, Sonoma
- $12.00
- $46.00
Kim Crawford Sauvignon Blanc, New Zealand
- $10.00
- $38.00
Primarius Pinot Gris, Willamette Valley
- $9.00
- $34.00
Caposaldo Pinot Grigio, Veneto
- $7.00
- $26.00
KungFuGirl Riesling, Ancient Lakes
- $8.00
- $30.00
Skeleton Gruner Veltliner, Austria
- $7.00
- $26.00
Conundrum White Blend, California
- $11.00
- $42.00
Belleruche Rose, Rhone
- $9.00
- $34.00
Red Wines
Cloudfall Pinot Noir, Monterey
- $10.00
- $38.00
Robert Mondavi Pinot Noir, California
- $8.00
- $30.00
Charles & Charles Merlot, Columbia Valley
- $7.00
- $26.00
Conundrum Red Blend, California
- $12.00
- $46.00
Penfolds Koonunga Hill Shiraz, South Australia
- $11.00
- $42.00
Pure Paso, J. Lohr, Paso Robles
- $15.00
- $58.00
Vive, Alta Vista, Malbec, Argentinia
- $8.00
- $30.00
Sean Minor Cabernet, Napa
- $10.00
- $38.00
Substance Cabernet, Washington
- $11.00
- $42.00
34° North Restaurant supports many local and regional farmers and businesses dedicated to providing you with the freshest products of the season. These farms include Joyce Farms, Merrell Farms, Walker Farm, and Whittaker Farm. *Items containing raw ingredients and/or cooked to order. Consuming raw or undercooked meats, poultry shellfish, seafood, or eggs may increase your risk of foodborne illness. $3.00 Split Plate Charge - 20% Service Charge Added to All Checks
Appetizers
Artisan Charcuterie, 22
selection of regional meats & cheeses, honeycomb, almonds, preserves, baguette Cheese Only
Crispy Pork Belly, 11
heritage pork, brussel leaves, sweet potatoes, bourbon glaze
Onion Soup, 9
swiss, provolone & manchego cheese crouton
Crab Cakes, 16
avocado puree, fennel salad, citrus
Cracklin' Shrimp, 13
lightly fried, thai chili sauce, cucumber salad
Caesar, 9
baby romaine, polenta croutons, shaved parmesan
Front Street Wedge, 10
iceberg, blue cheese, nueske bacon, tomato, pickled onion, buttermilk ranch
Sweet Potato Gnocchi, 12
wild mushrooms, parmesan cheese, sage brown butter
Wahoo Fish Spread, 11
house smoked, grilled pita, lavosh
Tuna Poke, 11
local yellowfin tuna, fried wonton crisp, sesame soy marinade
Entrées
Local Mahi Mahi, 29
crab stuffed, tomato & feta orzo, lemon butter sauce
Pan Seared Grouper, 34
parmesan risotto, roasted tomato artichoke, parmesan broth
34° North Shrimp & Grits, 25
local shrimp, tasso ham, red eye gravy, grits
All Natural Crispy Chicken, 22
mushroom farro, green beans, honey butter
Heritage Pork Chop*, 26
four cheese macaroni, braised collards, bourbon glaze
Grilled Cauliflower Steak, 19
green lentils, seasonal vegetables, soy vinaigrette
Sides, 7
Green Beans
Grilled Asparagus
Collard Greens
Parmesan Risotto
Roasted Mushrooms
French Fries
Four Cheese Macaroni
Butcher's Cuts
Hand Cut, Certified Black Angus Beef. Steaks served with whipped potatoes, roasted mushrooms, black garlic demi glaze
Center Cut Filet, 42
- 7oz
New York Strip*, 37
- 12oz
Ribeye Steak*, 44
- 16oz
Seafood Feature
Southern Cioppino, 29
grouper, clams, shrimp, black eyed peas, okra, onions & bell peppers in tomato & white wine broth
*Items containing raw ingredients and/or cooked to order. Consuming raw or undercooked meats, poultry shellfish, seafood, or eggs may increase your risk of foodborne illness.
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General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
Locally Sourced
Sandwiches
Seafood
Soups & Salads
Steakhouse
Vegetarian
Dessert
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
7:00am - 3:00pm
5:00pm - 9:00pm
Tuesday:
7:00am - 3:00pm
5:00pm - 9:00pm
Wednesday:
7:00am - 3:00pm
5:00pm - 9:00pm
Thursday:
7:00am - 3:00pm
5:00pm - 9:00pm
Friday:
7:00am - 3:00pm
5:00pm - 9:00pm
Saturday:
7:00am - 3:00pm
5:00pm - 9:00pm
Sunday:
7:00am - 3:00pm
5:00pm - 9:00pm
Additional Information:
Available for curbside and dockside take-out.
About Us
Visitors, boaters, and locals alike will enjoy the newest dining destination on the Crystal Coast.
Our 200-seat waterfront restaurant features refined locally inspired Eastern North Carolina cuisine with fresh local seafood, hand cut chops, and seasonal ingredients. 34° North is renowned for its cuisine which is rooted in local farms and pristine waters.
Our menus grant guests a passport to experience delicious locally inspired cuisine and hand-crafted specialty cocktails amidst a relaxed island setting overlooking Taylor’s Creek.
34° North, is open to the public and serves breakfast, lunch, upscale dinner, weekend brunch, and offers a full bar and bar menu.
34° North captures the island ambiance unique to its Beaufort locale. Dine on the outdoor patio, a covered open-air dining space overlooking Taylor’s Creek and Rachel Carson Reserve, home to over 30 amazing wild horses. The outstanding island views constantly change.