What's wrong with this menu?
3 Palms Pizzeria
281 Main St
Westlake, OH 44145
Uber
MORE PHOTOS
Main Menu
Starters
The Meatball Plates
$8.00
Fresh meatball served with choice of sauce and Kim¹s daily house made ciabatta bread and house made ricotta cheese
Choice of Meatball
Traditional
fresh ground blend of beef, pork, and veal with parmesan and herbs
Turkey & Chicken
blend of fresh ground turkey & rotisserie chicken, fennel seed, herb parmesan
Grass Fed Lamb
fresh ground lamb with mint, parmesan cheese and red pepper
Vegetable
blend of mushrooms, lentils, and roasted vegetables
gluten-free
Choice of Sauce
San Marzano Tomato Marinara
classic sauce with basil
Sunday Gravy
pork bones cooked all day in our classic tomato sauce (+$0.05)
Wild Mushroom Gravy
wild mushrooms, parmesan cheese and cream (+$0.05)
Pistachio Pesto
oasted pistachios blended with basil, virgin olive oil and parmesan cheese
Main
Italian Cheese Selection
$12.00
3 Imported cheeses with toast / black mission fig balsamic vinegar jam / Marcona almonds
Salami & Prosciutto Plate
$14.00
2 Daily selections of salami and prosciutto / pickled veggies
Antipasto Plate
$13.00
Wood roasted seasonal vegetables / little bites of cheese / sopressata / tomato aioli
Daily Fresh Baked Bread Plate
$5.00
With Tuscan extra virgin olive oil / parmesan cheese / aged balsamic vinegar / cracked peppercorn
Beans & Greens
$6.00
Cannellini beans cooked with braised escarole / prosciutto / parmesan
Crispy Fried Artichokes
$10.50
With lemon roasted garlic dipping sauce / shaved parmesan cheese / crispy capers
Sauteed Jumbo Gulf Shrimp
$13.50
With lemon / butter / white wine / parsley / bread crumbs
Fire Roasted Hot Peppers
Wood Roasted banana peppers / parmesan cheese / evoo / sea salt
- $7.50
- With Marinara $9.00
Salads
Add On To Any Salad: Rotisserie Chicken $5.50, Sautéed Jumbo Shrimp $9
Arugula Salad
Parmesan / evoo / lemon
- Half $5.50
- Full $8.50
Panzanella Salad
Croutons / baby tomatoes / Mackenzie creamery goat cheese / cucumbers / herb white balsamic vinaigrette
- Half $5.50
- Full $8.50
Caprese Salad
Ripe tomatoes / buffalo mozzarella cheese / basil infused olive oil / 12 year old balsamic vinegar / sea salt / cracked black pepper
- Half $6.50
- Full $12.00
The Chopped Italian Salad
Mixture of lettuces / grated provolone cheese / salami / grape tomatoes / pickled peppers / prosciutto crisp / imported olives / red wine vinaigrette
- Half $6.00
- Full $11.00
3 Palms Salad
Lettuces / gorgonzola cheese / dried cranberries / toasted pine nuts / champagne vinaigrette
- Half $6.00
- Full $11.00
Caesar Salad
Romaine lettuce / cherry tomatoes / parmesan cheese / white anchovies / caesar dressing
- Half $6.00
- Full $11.00
Pizzas
Our Italian built wood burning oven is the heart and soul of 3 Palms. It generates scorching heat that make¹s our pizzas taste incredible. The way the oven stores heat, the way the flavor is intensified by the wood, and the speed at which it cooks are all keys to producing a great Neapolitan style pizza.There are strict rules to ensure the authenticity of a Neapolitan pizza. The dough must be shaped and rolled by hand for each pizza. Only the finest flour, extra virgin olive oil, fresh mozzarella cheese and San Marzano tomatoes can be used. And the pizzas must be cooked in a wood burning, bell shaped brick oven. These factors make each pizza unique in size and character
Marinara
$11.00
San Marzano tomato / slivered garlic / oregano / basil / evoo. traditional with no cheese
Margherita
$13.00
San Marzano tomato / fresh mozzarella cheese / parmesan cheese / basil / evoo
Margherita D.O.P.
$16.00
San Marzano tomato / buffalo mozzarella cheese / parmesan / basil / evoo
Diavola
$14.00
San Marzano tomato / fresh mozzarella cheese / parmesan cheese / spicy salami / chili oil / basil / evoo
Puttanesca
$14.00
San Marzano tomato / gaeta olives / anchovies / chili flakes / garlic / fresh mozzarella cheese / parmesan cheese / basil / evoo
Bianco and Verde
$13.00
Roasted garlic sauce / house made ricotta cheese / parmesan cheese / arugula / evoo
Rapini
$14.50
San Marzano tomato / slivered garlic / house made pork sausage / broccoli rabe / fresh mozzarella cheese / basil / evoo
Polpettina
$15.00
Sliced meatballs / San Marzano tomato / fresh mozzarella cheese / parmesan cheese / basil / evoo
Funghi
$14.50
Wild mushrooms / cippolini onions / house smoked mozzarella cheese / parmesan cheese / thyme / evoo
Frutti di Mare
$16.50
Shrimp / braised calamari / mussels / San Marzono tomatoes / slivered garlic / fresh mozzarella & parmesan cheese / basil / evoo
Formaggio di Capra
$14.50
Local goat cheese / prosciotto di parma / fresh cherry tomatoes (added at the end) / basil / evoo / slivered garlic
American Style Pizza / the Bambino
$12.00
San Marzano tomatoes, shredded mozzarella cheese instead of fresh mozzarella. Add toppings as desired
Additions
not prepared in a gluten free environment
Add-Ons # 1
Oil Cured Anchovies, Fresh Tomatoes, Olives, Pepperoni, Roasted Eggplant, Wilted Spinach, House Pickled Banana Peppers
- (each) $2.50
Add-Ons # 2
Italian Sausage, Arugula, Fire Roasted Cremini Mushrooms, Sopressata
- (each) $3.50
Add-Ons # 3
Prosciutto Di Parma, Substitute Buffalo Mozzarella Cheese to any Pizza, Make any Pizza Gluten Free
- (each) $4.00
Entrees
Rotisserie Chicken
$18.00
Organic chicken / slow roasted with lemon, garlic and herbs / served with fingerling potatoes and parmesan cheese / broccolini
Carbonara
$14.00
Pasta / English peas / prosciutto / shallots / egg / parmesan cheese
- Add Rotisserie Chicken
- $5.00
- Add Sauteed Jumbo Shrimp
- $8.00
Pasta of the Day
House made pasta or ravioli of the day
- Daily Price
Sandwiches
Chicken Avocado Sandwich
$13.00
Rotisserie organic chicken / aged provolone cheese / avocado / arugula / roasted chili, lemon aioli / house made bread / plus an ancient grain salad
Fire Roasted 7 Vegetable Sandwich
$12.00
Melted smoked mozzarella / pistachio pesto / house made bread / plus a simple green salad
3 Palms Italian Sub
$14.00
prosciotto / salami / pepperoni / asiago cheese / chopped romaine / fresh tomatoes / red wine vinaigrette / fresh ciabatta bread / side iof fingerling potatoes with parmesan