Our secret recipe make these fresh Wisconsin cheese curds fabulous. Choose from original, beer battered or Cajun
Small$6.99
Large$8.99
Battered Cheese Curds Sampler (Large)
$8.99
Our secret recipe makes these fresh Wisconsin cheese curds fabulous. Can't decide on your flavor. Try our sampler basket with all three cheese curd flavors
Wraps & Tacos
All wraps come in your choice of tomato basil or garlic herb and a side of fresh fruit. Tomato Basil Wrap, Garlic Wrap
Vegetable Wrap
$9.99
A garden fresh variety of sauteed broccoli, mushrooms, spinach, sugar snap peas, carrots, cheese and hummus. Served with a side of ranch dipping sauce
Chicken and Wild Rice Wrap
$9.99
Rolled around delicious salsa, chicken, wild rice, and a blend of Monterey jack and cheddar cheese. Served with a side of ranch dipping sauce
Homemade Soups and Fresh Salads
Salad are served with a warm breadstick
Cobb Salad
A crispy bed of lettuce with sliced hardboiled eggs, green onions, ripe tomatoes, cheese bacon and your choice of blackened, broiled or deep fried chicken with your choice of dressing. Blackened Chicken, Broiled Chicken, Deep Fried Chicken. Dressing: Apple Vinaigrette, Bacon & Honey Mustard, Blue Cheese Dressing, French Dressing, Italian Dressing, Ranch Dressing, Raspberry Vinaigrette, Thousand Island
Small$7.99
Large$10.49
Delight Salad
$9.49
Two scoops of our nutty chicken or Neptune salad, served over crispy green leaf lettuce, served with fresh fruit
Famous Onions Frills
$1.99
Seafood
Served with your choice of any 2 of the following: Homemade soup, garden salad, potato choice, vegetable or wild rice blend, juice
Fresh Salmon Fillet
$17.99
Skinless, hand-cut baked salmon fillet served with bearnaise sauce
Gorgonzola Salmon
$19.99
Salmon served with dill and tomato
Signature Sandwiches
Croissant Sandwich
$9.79
Choice of our unique nutty chicken or Neptune salad, topped with green leaf lettuce and tomato
Sauteed Nushrooms
$1.99
Fried Onions
$0.99
Ultimate Ultimate Sandwich
$9.99
Tender breaded chicken filets, deep fried to a golden brown, loaded with ham, melted Swiss cheese, tomatoes and hollandaise sauce. Served on a flaky French croissant