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23Hoyt
529 NW 23rd Ave
Portland, US-OR 97210
Uber
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Dinner Menu
Beverage
Brunch Menu
Dinner Menu
Tapas
3-4 items per person is suggested
Coles de Bruselas
$9.00
Crispy brussel sprouts, garrotxa cheese, sherry gastrique
Garbanzos
$10.00
Chickpeas, saffron, spinach, wild mushrooms
Hungos Borrachos
$13.00
Sherry braised whole mushrooms, serrano ham, san simon cheese
Zanahorias Asadas
$12.00
Spice roasted carrots, harissa yogurt, pomegranate
Almendras
$3.00
Marcona almonds, sazon, olive oil
Olivos
$3.00
Marinated olives, pickled vegetables
Fechas
$5.00
Bacon wrapped dates, smoked honey, valdeon cheese
Patatas Bravas
$8.00
Confit fingerling potatoes, bravas sauce, roasted garlic milk aioli
Empanadas
$13.00
Wild mushrooms, potato, salsa aji
Pimientos
$10.00
Blistered shishito peppers, almond aioli, lemon
Pan con Tomate
$5.00
Spanish cristal bread, cherry tomato confiture, olive oil
Huevos Rellenos
$11.00
Harissa deviled eggs, cava prawns, guindilla peppers
Arepas
$12.00
Blackened chinook salmon, red cabbage avocado mousse
Almejas
$16.00
Manila steamer clams, pimenton, morcilla, shallot, butter
Gambas al Ajillo
$13.00
Garlic oil poached prawns, px sherry vinegar, arbol chiles, parsley
Ostras
Pacific oysters on the half shell, cava-cilantro mignonette
- (ea) $4.00
Pulpo
$14.00
Estrella beer grilled octopus, carrot puree, chimichurri
Croquetas
$11.00
Mary's free range organic chicken, croquettes, mama lil's pepper aioli
Albondigas
$16.00
Lamb & chorizo meatballs, smoked tomato sauce, charred corn verde, grilled bread
Costillitas
$8.00
Baby back pork ribs, honey-sherry glaze
Brochetas de Cabra
$14.00
Moorish goat kebabs, charred lemon, harissa yogurt
El Plat Cap Grande
$14.00
Chef's selection of Spanish meats and cheeses
Soup & Salad / Sopa y Ensalada
Sopa de Ajo
$8.00
Jamon serrano, pimenton dulce, broth poached hen egg
Ensalada de Romana
$14.00
Whole leaf Caesar salad, croutons, parmesan
Ensalada Verde Mixta
$11.00
Seasonal baby greens, marinated onions, pepitas, crumbled feta, chipotle vinaigrette
Ensalada de Repollo
$12.00
Green cabbage, rapini, starkrimson pear, red onion, marcona almond vinaigrette
Ensalada de Rucula
$12.00
Arugula, jicama, pickled red onion, orange supremes, zamorano cheese, moscatel vinaigrette
Ensalada de Remolacha
$12.00
Frisee, beets, grapefruit, rye croutons, garrotxa cheese, jeres-zeres sherry vinaigrette
Large Plates / Raciones Enteras
Pollo Catalan
$26.00
Grilled catalan style half chicken, cumin-honey glaze, aji verde, sazon potatoes, morcilla
Bistec Perchas*
$38.00
Ancho-coffee rubbed hangar steak, green romesco, papas piperade
Salmon*
$33.00
Pan seared nw king salmon, rioja chorizo chimichurri, garbanzo beans, spinach, wild mushrooms
Hamburguesa*
$20.00
Chargrilled, majon cheese, pickled vegetables, romaine, smashed avocado, frites
Paella / Las Paellas
Please allow 30-40 minutes. Serves 2
Mariscos
$46.00
Saffron, Oregon bay scallops, prawns, manila clams, mussels, roasted tomato sofrito
Vegetal
$40.00
Seasonal vegetables, charred carrot sofrito, romesco picada sauce
Muslos de Pollo
$44.00
Marinated mary's free range organic chicken thighs, housemade chicken sausage, peas, sweet peppers
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your chances of food borne illness. Raw mushrooms are not an inspected product
Sparkling
Cava, Poema Brut, Spain NV
- $10.00
- $40.00
Cava Rose, Poema Brut Rose, Spain NV
- $10.00
- $40.00
White
Albariño, Martin Codax, Rias Baixas, Spain 2020
- $12.00
- $48.00
Pinot Gris, Westmont, Willamette Valley, Oregon 2019
- $11.00
- $44.00
Chardonnay, William Marie, Willamette Valley, Oregon 2019
- $12.00
- $48.00
Sauvignon Blanc, Montes, Chile 2017
- $10.00
- $40.00
Rose, Olivares, Spain 2020
- $10.00
- $40.00
Red
Pinot Noir, King Estate 'Inscription' Willamette Valley, Oregon 2019
- $12.00
- $48.00
Pinot Noir, Shea Estate, Willamette Valley, Oregon 2020
- $18.00
- $72.00
Rioja, Gran Famila, Spain NV
- $10.00
- $40.00
Tempranillo, Adega Nw, Umpqua Valley, Oregon 2015
- $13.00
- $52.00
Granacha, Cabezo Casa Cariňena, Spain, 2019
- $10.00
- $40.00
Cabernet Sauvignon, Script Cellars, Yakima Valley, Washington 2014
- $16.00
- $64.00
On Draft / Cerveza
$7
Bale Breaker, Topcutter IPA, Moxee, WA
Estrella Damm, Barcelona, Spain
Gigantic, Mecha Red Nitro, Portland, OR
10 Barrel, German-Style Pilsner, Bend, OR
La Familia, Guyaba Guava Cider, Salem, OR
Sangria
$13 / Glass - $48 / Carafe
Red Sangria
Rioja red wine, Spanish brandy, orange, peaches, apricots, pears
White Sangria
Albarino wine, Spanish brandy, orange, kiwi, limes, peaches
Gin & Tonic
Bayas con Dios
$14.00
Empress gin, Fever Tree elderflower tonic
Jin y Agrios
$14.00
Citrus, Uncle Val's Gin, Fever Tree lemon tonic
Mediterraneo
$14.00
Ransom Old Tom gin, Fever Tree Indian tonic
Don Quijote
$14.00
Minke Irish gin, Fever Fever Tree Mediterranean tonic
Bailarina
$14.00
Malfy Rose gin, Fever Tree Aromatic tonic
Ole Ole
$14.00
Malfy Lemone gin, Fever Tree Elderflower tonic
Signature Cocktails
Sinfonia de Malaga
$14.00
1Timberline vodka, lemon, wild berry shrub, Gran Gala
Cervantes
$16.00
Bull Run whiskey, lemon, Licor 43, egg white
Rebujito
$15.00
Ron Zacapa, orgeat, fino sherry, Lemon, peychaudes
Fiesta Fatal
$15.00
Mezcal Banhez, tamarindo, Ancho Reyes ancho chile, agave, lime
Puerto Mahon
$15.00
Rittenhouse rye whiskey, Pivon spanish vermouth, black walnut and aztec chocolate bitters
Spanish 23
$15.00
Malfy Arancia, lemon, simple syrup, brut champagne
Brunch
Arepa Eggs Benedict*
$15.00
poached eggs, masarepa cake, pernil pork, hollandaise, sazon-herb potatoes
Gluten-Free Mini Corn Muffins
$6.00
smoked honey butter
Steak & Eggs
$18.00
Ancho Coffee Rubbed Hangar Steak, 2 eggs any style, toast, sazon-herb potatoes
Torrijas
$8.00
cinnamon sugar, px sherry anglaise
Breakfast Paella
$19.00
bomba rice, bacon, tomato sofrito, fried eggs, peas, sweet peppers
Chilaquiles
$14.00
house made tortilla chips, salsa roja, scrambled eggs, radish pico de gallo, avocado creme fraiche
23Hoyt Breakfast
$12.00
2 eggs any style, bacon, sazon-herb potatoes, toast
Biscuits & Gravy
$16.00
southern style buttermilk biscuits, chorizo gravy, 2 eggs any style
Masa Harina Pancakes
$13.00
pure maple syrup, spanish brandy glazed pears
Bunuelos
$10.00
smoked paprika, honey milk aioli
Iberian Scramble
$14.00
lomo embuchado, piquillo peppers, idiazabal cheese, sazon-herb potatoes, toast
Manchego Croquetta Eggs Benedict*
$15.00
poached eggs, jamon serrano, chipotle sauce choron, sazon-herb potatoes
Seasonal Vegetable Fritatta
$13.00
baby greens, toast
Spanish Eggs*
$13.00
garbanzo bean ragout poached eggs, spinach, chorizo, avocado, toast
Nob Hill Hash*
$14.00
sazon-herb potatoes, morcilla, apples, caramelized onion, spinach, 2 eggs any style, garrotxa cheese
Pan con Tomate*
$10.00
jamon serrano, cherry tomato confiture, poached eggs, arugula, olive oil
Sides
Sazon-Herb Potatoes
$6.00
grapefruit allioli
Two Eggs Any Style
$4.00Fresh Fruit Salad
$6.00Yogurt and Granola
$8.00Bacon
$5.00Polenta
$4.00Side Toast
$2.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your chances of food borne illness
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Mediterranean
Spanish
Meals
Dinner
Brunch
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
10:00am - 2:00pm
5:00pm - 9:00pm
About Us
The restaurant scene in Portland is among the most vibrant and interesting in the country. 23Hoyt steps up to the plate with Chef Warren Pinkston. Warren brings a sexy, farm-to-table sensibility to our Spanish-mediterranean menu and a light hand with hearty and satisfying dishes such as paella and handmade tapas. The crave-able menu still fits within the realm of "tapas bar" with familiar offerings that exceed expectations on your first bite.The comfortable cafe, bar and dining room features several seating areas including extensive outdoor cafe tables on bustling NW 23rd Avenue, in Nob Hill, the best boutique shopping neighborhood in the city. Easy parking is always available in the pay lot located directly behind the restaurant.