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22nd St. Landing Seafood Grill and Bar
141 W 22nd St
San Pedro, CA 90731
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Dinner Menu
Hot Appetizers
Oysters Rockefeller
$14.95Buffalo Chicken Wings
$8.50Steamed Clams (one Pound)
$14.95Mozzarella Cheese Sticks
$7.95Shrimp & Scallop Brochette
$11.95Seafood Stuffed Mushrooms
$9.95Fried Calamari
$9.50Cold Appetizers
Shrimp Cocktail
$10.95Dungeness Crab Cocktail
$14.95Oysters On The Half Shell
$13.95Shellfish Combination
$14.95
shrimp, dungeness crab & oysters
Herb Seared Rare Ahi
$11.95
served with mixed greens with mango dressing and ponzu dipping sauce
Soups & Salads
New England Clam & Chowder
- Cup $4.75
- Bowl $5.95
Lobster Bisque
- Cup $5.75
- Bowl $6.95
Soup Of The Day
- Cup $3.75
- Bowl $4.95
Garden Salad
$5.50Caesar Salad
$7.95Small Baby Mixed Green
with champagne, vinaigrette, toasted
walnuts, tomato, mandarin oranges &
feta cheese
Salads (a La Carte)
Dungeness Crab Louie
$16.95Shrimp Louie
$15.95Caesar Salads
- With Blackened Snapper $14.95
- With Dungeness Crab $16.95
- With Shrimp & Crab Combo $16.95
- With Grilled Chicken $13.95
Smoked Salmon Spinach Salad
$14.95
creamy grilled apple vinaigrette, cucumber,
bacon, mushrooms, & tomato with
shredded fried yams
Shrimp & Crab Combo Louie
$16.95From Our Wood Fired Grill
All Our Fish Are Grilled Over Applewood And Lightly Brushed With Olive Oil
Any Fish Can Be Sprinkled With Cajun Seasonings And Blackened Upon Request
Pacific Snapper
$19.95Hawaiian Mahi Mahi
$23.95Alaskan Halibut
$25.95Atlantic Salmon
$21.95Pacific Swordfish
$24.95Pacific Sea Bass
$24.95Browse Nearby
General Info
Hours
Monday:
6:00am - 10:00pm
Tuesday:
5:30am - 10:00pm
Wednesday:
6:00am - 10:00pm
Thursday:
6:00am - 10:00pm
Friday:
6:00am - 10:00pm
Saturday:
6:00am - 10:00pm
Sunday:
6:00am - 10:00pm
About Us
We are a South Bay favorite! Lots of wood, arched windows, tin ceilings, marble counters and brass rails give us a San Francisco look. The restaurant overlooks the Cabrillo Marina and 24 large deep-sea fishing and sport diving boats, which arrive and depart in front of the restaurant.We have a private banquet room on the marina that seats 70 people, with a private deck for 20 additional guests. Diners enjoy watching the sea lions and pelicans compete for fish scraps and leftover bait as the boats return to their berths.