What's wrong with this menu?
204 North Kitchen and Cocktails
204 North Tryon Street
Charlotte, NC 28202
Uber
MORE PHOTOS
more menus
Dinner Menu
Brunch Menu
Drinks
Lunch Menu
Dinner Menu
Small Plates
Lamb Meatballs
$10.00
Australian lamb, arrabbiata sauce & parmesan reggiano
Roasted Cauliflower
$10.00
Calabrian chili, garlic, turmeric, fresh lemon & parsley
Tuna Tartar*
$14.00
Wild caught tuna, asian vinaigrette, breakfast radish & bibb lettuce cups
Calamari
$11.00
Parmesan, sweet peppers & yuzu aioli
Buratta
$13.00
Local siano burrata, raspberry coulis, blackberries, basil, charred bread & EVOO
Arancini
$10.00
Crispy balls of risotto with black truffle & mozzarella served with marinara
Daily Vegetable
$9.00
Chef's preparation
Crispy Brussel Sprouts
$9.00
Sorghum glaze
Caramelized Pork Belly
$11.00
With hoisin glaze, pickled carrot, daikon radish & serrano
Truffle Fries
$10.00
Tossed in parmesan, fresh herbs & truffle served with roasted garlic aioli
Pan Roasted Crab Cake
$13.00
Fresh lump crab meat crab cake with a caper remoulade, roasted corn & tomatoes
Gnocchi
$10.00
With prosciutto, basil, green peas, lemon & parmesan
Boards
Cheese Board
$12.00
Daily selection of cheeses, pickles, honey, toasted pecans, seasonal fruit & crostini
Combo Board
$20.00
Daily selection of cheeses & meats, lusty monk mustard, house quick pickles, toasted pecans, honey, seasonal fruit & crostini
Meat Board
$11.00
Daily selection of meats, lusty monk mustard, house quick pickles, toasted pecans & crostini
Salads
Caesar Salad
$11.00
Romaine hearts, croutons, slow roasted pork belly, parmesan, marinated tomatoes & caesar dressing
Beet Salad
$11.00
Arugula, roasted baby beets, citrus fruits, pecans, goat cheese & strawberry vinaigrette
Petite Wedge Salad
$11.00
Crisp iceberg lettuce, lady edison bacon, blue cheese, grape tomatoes & buttermilk dressing
Entrees
Creekstone Farms 12oz Strip*
$47.00
Garlic confit red potatoes, broccolini & chimichuri
Pan Seared Salmon*
$35.00
Green pea risotto & lemon dill butter
Bone in Pork Chop*
$35.00
Sweet potato puree & seasonal vegetable succotash
8oz Filet Mignon*
$49.00
Calabrian chili butter, truffle fries & roasted garlic aioli
Nashville Hot Chicken
$29.00
Breast & bone-in thigh, served over seared hawaiian bread with brussel sprout & napa cabbage slaw
Desserts
Chocolate Mousse Cake with Berry Compote
$8.00
White & milk chocolate mousse on top of dark chocolate cake
Raspberry & White Chocolate Cheesecake
$8.00
Served with whipped cream
Brown Sugar Monkey Bread
$8.00
Our monkey bread is made by baking a mixture of biscuit dough, cinnamon, brown sugar, dark rum topped with fruit compote
Cocktails
All of our handcrafted cocktails are $15 each
The Banker
Makers mark, dark simple, aromatic and cherry bitters
Empress of Tryon
Empress gin, elderflower, lemon, peach, bubbles
Tequila Negroni
Blanco tequila, campari, carpano antica sweet vermouth
704 Gimlet
704 gin or salamander vodka, basil, lime, simple, dry vermouth
Amazing Grace
Spiced rum, strawberry, peach, lime
Kentucky Orchard
Bourbon, fresh apple cider, dark simple, bitters
Vanilla Mule
Vanilla vodka, fresh lime, ginger beer
Impresso Martini
Spiced rum, Irish cream, coffee liqueur, chai syrup
Bottles
Bud Light Lager
$4.00Budweiser Lager
$4.00Coors Light Lager
$4.00Corona Extra Lager
$5.00Dos Equis Ambar
$5.00Guinness Stout
$8.00Michelob Ultra Light Lager
$4.50Miller Lite Lager
$4.00Drafts
Angry Orchard Crisp Apple Cider
$6.50Birdsong Brewing Higher Ground IPA
$6.50Blue Blaze Pink Blazer Hefeweizen
$6.50Blue Moon Belgian White
$5.50Catawba Brewing White Zombie White Ale
$6.50Dogfish Head 60 Minute IPA
$6.50Foothills Hoppyum IPA
$6.50Golden Road Mango Cart Wheat Ale
$6.50Kona Big Wave Golden Ale
$6.50Legion Brewing Juicy Jay IPA
$6.50Modelo Especial Lager
$6.50Noda Brewing Hop Drop & Roll
$7.00Omb Captain Jack Pilsner
$6.50Pabst Blue Ribbon Lager
$5.00Sierra Nevada Brewing Rotating Tap
$6.50Stella Artois Pale Lager
$6.50Sweetwater Brewing 420 Extra Pale Ale
$6.50Terrapin Rotating Tap
- MKT
Wicked Weed Pernicious IPA
$7.00Wicked Weed Rotating Sour
- MKT
Yuengling Lager American Amber
$5.50Local Rotating Tap
- MKT
Wine by the Glass
Volio Sparkling White, Emila-Romagna, Italy
- Pour (6oz) $8.00
Chateau de Campuget, Rose, Cotieres de Times, France
- Pour (6oz) $10.00
- Pour (9oz) $15.00
Lone Birch, Riesling, Columbia Valley, Washington
- Pour (6oz) $10.00
- Pour (9oz) $15.00
Sassi, Pinot Grigio, Friuli, Italy
- Pour (6oz) $10.00
- Pour (9oz) $15.00
Stoneleigh, Sauvignon Blanc, Marlborough, New Zealand
- Pour (6oz) $11.00
- Pour (9oz) $16.00
Six Hats, Chardonnay, Western Cape, South Africa
- Pour (6oz) $11.00
- Pour (9oz) $16.00
Landmark Overlook, Chardonnay, Sonoma County, California
- Pour (6oz) $14.00
- Pour (9oz) $20.00
Sokol Blosser Pinot Noir, Willamette Valley, Oregon
- Pour (6oz) $12.00
- Pour (9oz) $17.00
Kanonkop Kadette, Pinotage, Stellenbosch, South Africa
- Pour (6oz) $12.00
- Pour (9oz) $17.00
Santa Julia, Malbec, Mendoza, Argentina
- Pour (6oz) $12.00
- Pour (9oz) $17.00
Les Vignerous Prestige, CDR, Rhone Valley, France
- Pour (6oz) $11.00
- Pour (9oz) $16.00
Drumheller, Cabernet Sauvignon, Columbia Valley, Washington
- Pour (6oz) $12.00
- Pour (9oz) $17.00
Justin, Cabernet Sauvignon, Paso Robles, California
- Pour (6oz) $18.00
- Pour (9oz) $25.00
*Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness. All items marked with an (*) are or can be served raw or undercooked or may contain raw or undercooked ingredients
Starters
Deviled Eggs
$11.00
Four deviled eggs topped with crispy nashville hot oysters
Avocado Toast
$11.00
Avocado, roasted tomato, fried easy egg*, chimichurri
Lox Toast
$12.00
Dill cream cheese, soft boiled egg*, red onion, tomato, smoked salmon
Wild Mushroom Toast
$11.00
Oyster mushroom, arugula, fried easy egg*, tomato pesto
Bacon Avocado Toast
$11.00
Applewood smoked bacon, avocado spread, fried easy egg*, hot sauce
Apple Hand Pies
$10.00
Brown sugar apple filling whipped cream, toasted honey
Biscuit & Gravy
$10.00
Buttermilk biscuit covered in sausage gravy
Plates
Chicken & Waffles
$16.00
Buttermilk breaded chicken breast with cast iron waffle, fried easy egg*, bacon & spicy honey
French Toast Stack
$14.00
Vanilla bourbon toast stacked with bacon, fried easy egg*, covered in maple syrup
Vegetable Frittata
$14.00
Cast iron frittata, asparagus, mushroom, tomato & goat cheese
Nashville Hot Chicken Biscuit
$14.00
Fried chicken breast with pimento cheese, quick pickles & fried easy egg*
Shrimp & Grits
$19.00
Sausage gravy, cheddar grits, braised peppers & sweet onions
Pork Belly Hash
$16.00
Roasted pork belly, crispy potatoes, poblano peppers, sweet onions, fried easy eggs* & hot sauce
Steak & Eggs*
$25.00
6oz angus hanger steak with calabrian chili butter & two eggs
204 Cheeseburger
$17.00
Two grass fed beef patties, american cheese, caramelized onions, lettuce, heirloom tomato, quick pickles & 204 sauce
- Add Bacon
- $3.00
- Add Egg
- $3.00
*Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness. All items marked with an (*) are or can be served raw or undercooked or may contain raw or undercooked ingredients
Whites & Rosés
Archer Roose Rosé
- Glass $7.00
Cloud Chaser Rosé
- Glass $13.00
- Bottle $40.00
Charles Smith Kung Fu Girl Reisling Washington
- Glass $8.00
- Bottle $30.00
Man Vitners Chenin Blanc Stellenbosch
- Bottle $24.00
Annalisa Pinot Grigio Italy
- Glass $7.00
- Bottle $24.00
Santa Margherita Pinot Grigio Trentino-Alto Adige
- Bottle $74.00
Ranga Ranga Sauvignon Blanc New Zealand
- Glass $9.00
- Bottle $32.00
Rodney Strong Charlotte's Home Sauvignon Blanc Sonoma
- Glass $8.00
- Bottle $30.00
Cakebread Sauvignon Blanc Napa Valley
- Bottle $84.00
Landmark Vineyards Overlook Chardonnay Sonoma
- Bottle $46.00
Sonoma-Cutrer the Cutrer Chardonnay Russian River Valley
- Bottle $52.00
Tramin Pinot Grigio Alto Adige
- Glass $13.00
- Bottle $50.00
Sparkling
Archer Roose Prosecco
- Glass $7.00
Avissi Prosecco
- Bottle $32.00
Domaine Chandon Brut Rosé
- Glass $15.00
Domaine Chandon Brut Classic
- Glass $15.00
Luc Belaire Gold Brut
- Bottle $64.00
Luc Belaire Rare Rosé
- Bottle $64.00
Tattinger Brut Champagne 'Half Bottle'
- Half Bottle $50.00
Tattinger Brut Champagne
- Bottle $75.00
Moet & Chandon Rosé Imperial Brut
- Bottle $110.00
Moet & Chandon Brut Imperial
- Bottle $110.00
Reds
Sokol Blosser Evolution Pinot Noir Williamette
- Glass $11.00
- Bottle $40.00
Chateau Smith Cabernet Sauvignon Washington State
- Bottle $48.00
Sean Minor Pinot Noir Sonoma Coast
- Bottle $50.00
Stonecap Cabernet Sauvignon Washington
- Glass $7.00
- Bottle $26.00
Hook & Ladder the Tillerman Red Blend Russian River Valley
- Bottle $48.00
Drumheller Cabernet Sauvignon Columbia Valley
- Glass $11.00
- Bottle $40.00
Justin Cabernet Sauvignon Paso Robles, California
- Glass $18.00
- Bottle $68.00
Colome Amalaya Malbec Salta
- Glass $12.00
- Bottle $44.00
Aia Vecchia Lagone Red Blend Tuscany
- Bottle $44.00
Earthquake Zinfandel Sierra Foothills
- Bottle $68.00
Kanonkop Kadette Cape Blend Stellenbosch
- Bottle $52.00
Santa Julia Reserva Malbec Argentina
- Glass $12.00
- Bottle $44.00
Chappellet Mountain Cuvee Proprietor's Blend Napa
- Bottle $65.00
Reserve
Far Niente Chardonnay Napa Valley
- Bottle $110.00
Burly Cabernet Sauvignon Napa Valley
- Bottle $96.00
Jordan Cabernet Sauvignon Alexander Valley
- Bottle $140.00
Stags Leap 'Artemis' Cabernet Sauvignon Napa Valley
- Bottle $145.00
Cakebread Cabernet Sauvignon Napa Valley
- Bottle $160.00
Revana 'Terroir Selection' Cabernet Sauvignon Napa Valley
- Bottle $154.00
Revana Estate Cabernet Sauvignon Napa Valley
- Bottle $244.00
Pride Mountain Vineyards Merlot Napa & Sonoma County
- Bottle $125.00
Rodney Strong Symmetry Meritage Alexander Valley
- Bottle $114.00
Starters
Crab Cake
$13.00
Roasted corn & tomatoes, served with caper remoulade
Caramelized Pork Belly
$10.00
Hoisin glaze, pickled carrot & daikon radish, serrano pepper
Combo Board
$18.00
Two meats and two cheeses served along with nuts, fruit, honey & crostinis
Calamari
$11.00
Flash fried calamari & peppers served with a yuzu aioli, parmesan
Salads
Additions: chicken $8, shrimp $10, salmon $12, steak $14
Wedge
$11.00
Crisp iceberg lettuce, lady edison bacon, blue cheese, grape tomatoes & buttermilk dressing
Caesar
$11.00
Romaine lettuce, marinated tomatoes, croutons, parmesan, caesar dressing
House
$11.00
Spring mix lettuce, red onions, cucumbers, tomato, chevre, honey citrus vinaigrette
Arugula
$11.00
Arugula, roasted baby beets, seasonal fruit, toasted pecans, balsamic dressing
Entrees
Salmon BLT
$15.00
Salmon burger with green goddess dressing, bibb lettuce farmers tomato, applewood smoked bacon, brioche bun
Shrimp Tacos
$16.00
Three tacos with shrimp, watermelon avocado salsa, cilantro, serrano
Chicken Salad Wrap
$14.00
Chicken salad, spring mix, cucumbers, radishes, whole wheat wrap
Pan Seared Salmon*
$26.00
Green pea risotto, citrus dill butter
204 Cheeseburger
$17.00
Two grass fed beef patties, lettuce, tomato, pickles, 204 sauce, caramelized onions
Grilled Cheese & Tomato Bisque
$14.00
Sourdough bread grilled with cheddar, fontina & gouda cheeses
Hot Chicken Sandwich
$14.00
Crispy Nashville chicken breast, hot aioli, house quick pickles on a brioche bun
Patty Melt
$15.00
Grass fed beef patty, cheddar cheese, grilled onions, russian dressing, texas toast
Roasted Veggie Wrap
$15.00
Roasted mushrooms & peppers, avocado hummus, spring mix & farmers tomatoes
Pulled Pork Sandwich
$15.00
Roasted pork, Napa cabbage & brussels sprout slaw, quick pickles, house BBQ sauce, brioche bun
Sides
All sides $5
French Fries
Side Salad
Succotash
Broccolini
Sweet Potato Puree
Roasted Red Potatoes
*Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness. All items marked with an (*) are or can be served raw or undercooked or may contain raw or undercooked ingredients