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2 Broadway Restaurant
2 Broadway
Pleasantville, NY 10570
Uber
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Main Menu
Appetizer
Pei Mussels
$12.00
piled high, sauteed with garlic and fresh tomatoes, then steamed open with a splash of white wine, finished with fresh basil. served with crostini. spicy or mild.
Steamed Little Neck Clams
$15.00
12 succulent little neck clams steamed open in a clam and white wine broth. served with garlic toast
Raw Clams On The 1/2 Shell
served with lemon and cocktail sauce
- For 1 $8.00
- For 2 $15.00
Oysters On The 1/2 Shell
served with mignonette sauce and cocktail sauce
- Each $2.25
Fresh Sardines
$7.95
fresh sardines grilled with extra virgin olive oil, garlic and sea salt. served on two crostini drizzled in red wine and olive oil
Sardines Sicilian
$9.95
two grilled fresh sardines. sliced potatoes, fresh roma tomatoes, capers, garlic and baby arugula
Antipasto
assorted cured meat and cheese, olives, roasted peppers. drizzled with extra virgin olive oil
- For 1 $8.00
- For 2 $16.00
Fried Calamari
$11.95
served with sauce pomodoro
Bruschetta
$14.00
2 bruschetta with oliva tapanade, roasted red pepper and fresh mozzarella; 2 bruschetta with sun-dried tomato pesto, grilled chicken, basil, and fontini cheese; 2 bruschetta with roma tomato, cappi ham, artichoke and grana padana cheese. served with a small salad of mixed greens tossed in a balsamic vinaigrette
Soup
Tuscan White Bean
$6.95
white beans simmered with garlic, smoked ham, escarole and tomato
Gazpacho W / Shrimp
$8.75
old style tomato, vegetable gazpacho
Salad
Roasted Roma Tomato Caprese Salad
$7.95
w/ balsamic reduction and fresh basil
Fresh Mesculin Green Salad W/ Crispy Prosciutto
$8.50
fresh mesculin greens, tossed with a balsamic vinaigrette, gorgonzola, hazelnuts and crispy prosciutto
Baby Arugula And Basil Salad
$7.50
topped with shaved grana padana cheese
Entree
Zuppa Di Pesce ( Ingredients Depend On Freshness And Market Availability)
$28.50
clams, mussels, lobster, shrimp, calamari. all steeped together in a garlic, white wine and tomato fish broth. served over linguini
Oven Baked Branzino And Shrimp
$24.95
fresh mediterranean sea bass and shrimp baked with fresh roma tomatoes, capers, olives and fresh herbs
New York Strip
$25.95
grass and corn fed beef. marinated in olive oil and cracked black pepper. finished with an herb sea salt and truffle butter
Rack Of Lamb
$32.00
domestic lamb, grass and corn fed. marinated in olive oil and fresh rosemary. seared on the grill and finished in the oven
Brick Pressed Chicken ( Pollo Al Mattone)
$22.00
grilled the old fashioned italian way. pressed with a brick. free range chicken, raised on a vegetarian diet. no hormones, preservatives, antibiotics
Grilled Tuscan Sausage
$16.95
with sauteed broccoli rabe and garlic. served over soft polenta topped w/ pomodoro
Grilled Thick Pork Chop (berkshire Pork)
$23.00
berkshire black pork. marinated w/ olive oil and fresh rosemary. this pork chop is thick and tender
Pasta
Bucatini Pasta W/shrimp And Calamari
$20.95
tossed with, garlic, white wine and tomato
Chicken Penne
$16.95
penne pasta tossed with sauteed chicken, arugula, plum tomatoes, pecorino cheese, garlic and fresh basil
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General Info
Cuisine
Italian
Hours
Monday:
Closed
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
5:00pm - 10:00pm
About Us
The restaurant opened on May 26, 2009 and has been a big hit since the first night. It's always been a dream of mine to open a restaurant where the ingredients were always fresh and the meat was never compromised by cost. I've made a commitment to myself and to my customers to only serve the best...and that is what we do. Our Pork is from the Berkshire Black Pig. Highly prized and considered the Kobe Beef of Pork. Highly marbled, tender and juicy. Our Fish is bought from local distributors daily. I personally inspect each fish upon delivery...only the freshest fish is chosen!
Our Chicken, Pork, Beef and Lamb are raised humanely, without any antibiotics, hormones or preservatives. Our Brick Pressed Chicken is Free Range and our Beef and Lamb are feed Grass and Corn.