Delightful aromas of blue flowers and berries, with tastes of red berries and a hint of white pepper
L'etoiles du Liberte
Piquitos Moscato (Valencia, Spain)
Marquis de la Tour Brut (France)
Iron Horse Wedding Cuvee (CA)
Jacquart Blanc de Blanc (France)
Coffees, Teas & Final Sips
All coffees are sourced from Fieldstone coffee roasters based in Milford, NJ so that we can provide the freshest and most delicious cup
Fair Trade Organic Peruvian
citric and sweet with layers of toffee and lavender
Decaf Mexican Finca Santa Teresa
medium dark with notes of raisin and chocolate
flavored coffee, perfect for dessert
Add a Shot of Bailey's or Sambuca
The perfect blend of Fieldstone espressos and our staff's barista skills
Kickin' Goat Espresso
oh-so smooth with a dangerously sweet finish
Organic Colombian Decaf
Fair trade and delicious. Your sleep will thank you
Our selection of Fieldstone Coffee Roaster's expertly blended teas
Monk's Blend (Black)
Jasmine Dragon Tears (Jasmine Green Tea)
Spiced Chai (Chai)
Blue Twinkle (Herbal Fruit Tea)
Bourbon Street Vanilla (Rooibos)
Oolong Royal Empress (Oolong)
Fortified Wine and Brandy
Finish your meal like Hemingway with a selection of port, sherry and vermouth, available in 2 oz tastings or 3.5 oz pours
Blandy's 5-Year Madeira
Carpano Antica Sweet Vermouth
Carpano Bianco Dry Vermouth 7/10
Cockburn's Special Reserve Port
Smith Woodhouse Port 2003
Lustau East India Solera Sherry
Marie Duffau Napoleon Armagnac
Who Loves Tuna!!
If you are a lover of Tuna, we have an amazing new dish for you to enjoy. "Grilled Tuna Puttanesca… served with Mediterranean olives, fresh herbs, anchovies, capers in tomatoes, garlic fava beans, and lemon basil risotto"
Due to impending weather we will be closed today Wednesday March 7, 2018. We will resume normal business hours tomorrow. Sorry for any inconvenience.
Celebrate Easter Sunday with the staff at 1774 Grille & Tap. We will be offering our amazing French Jazz Brunch menu. $12 Bottomless mimosa's!
When Wine & Cheese Meet!
Join us on Wednesday March 28, 2018 from 6p-8p for an amazing lesson on pairing wine with cheese. Steve DiDanato from the "Wine Merchant" will be teaming up with Skip Cheese to show you how well the two pair together. Event cost is $20 per person.
Come Celebrate St. Patricks Day
Join us on Saturday March 17, 2018 for a St. Patrick's Day celebration. We will be serving Authentic Irish cuisine. We also will be offering $3 Guinness and $5 Jameson shots.
Lehigh Valley Beer Week!
February 16, 2018. Tomorrow kicks off Lehigh Valley beer week. Join us from February 17-24, 2018 for an amazing experience. We will be featuring different specials daily. Wednesday: Beer & Cheese Pairing, Thursday: Beer & Bratwurst, Friday & Saturday: Beer Dinner, Sunday: Beer Brunch.
Welcome Chef Andrew Decree
February 10, 2018. Let's all give a warm welcome to our new Chef Andrew DeCree. He comes to us from some amazing restaurants like the Romantic Baumeier Restaurant and Jean Pierre's. He's bring a little Authentic French Cuisine to the Lehigh Valley.
Sunday Brunch Is Back!!
February 10, 2018. Are you looking for an amazing place to enjoy your Sunday morning meal? Join us at 1774 Grille & Tap for an amazing brunch. We will now be serving brunch every Sunday from 10am-4pm. Now taking reservations!
Valentine's Day Is a Week Away!
February 7, 2018. Still looking for a place to spend Valentine's Day with your loved ones? Join us here at 1774 Grille & Tap. Purchase 2 entree's & 2 dessert's and receive a complimentary bottle of house Champagne. Full menu is listed under the menu tab.
January 21, 2018. Come celebrate Valentine's Day with us on Wednesday February 14, 2018. We will be serving our regular menu with special feature items. For all couples, purchase 2 Entrees and 2 Desserts and receive a complimentary bottle of house champagne. Now taking reservations.
Winter Restaurant Week 2018 Dinner Menu
January 17, 2018. Dinner Menu $40 Per Person. First Course (Choose one of the following): 1774 Salad: Mixed Greens or Shaved Radicchio topped with Blood Orange Gastrique, Duck Cracklings, and Grand Padano Sweet Potato and Leek Soup: Topped with Candied Bacon Crumbles and Bourbon Croutons Beef Carpaccio Caprese: Beef Carpaccio, Smoked Mozzarella, Tomatillos, and Pomegranate Balsamic Reduction. Second Course (choose one of the following): Strip Steak: 6oz PA Proud Strip, Sweet Potato Gratin, Shaved Brussels, Spiced Butter Compote. Surf and Turf: Short Rib and Mascarpone Ravioli, 3oz Lobster Tail, Braised Radicchio, Roasted Tomato, and Brandy Honey Cream. Chicken Coq au Vin Blanc: Ratatouille, White Wine Reduction, and Fried Carrot Ribbons. 1774 Fettuccini: Wild Mushrooms, Winter Vegetable, and Roasted Tomatillo Sauce. Third Course (Choose one of the following) Apple Tart: Ginger Caramel, Honey Sage Ice Cream, and Oat Clusters Chocolate Banana: Banana Hazelnut Cake, Chocolate Mousse, and Coconut Ice Cream.
Winter Restaurant Week 2018 Lunch Menu
January 17, 2018. We are proud to be participating in Hellertown-Lower Saucon's winter restaurant week. Join us Wednesday Jan. 17, 2018 through Saturday Jan. 20, 2018 from 11am-4pm. Now taking reservations. Lunch Menu $20 per person. First Course (Choose one of the following): 1774 Salad: Mixed Greens or Shaved Radicchio, Blood Orange Gastrique, Duck Cracklings, and Grand Padano. Sweet Potato and Leek Soup: Topped with Candied Bacon Crumbles and Bourbon Croutons. Main Course (Choose one of the following): Lobster Roll: Lump Lobster, Avocado Cream, Roasted Tomato, and Bacon Pico. Noodle Bowl: Soba Noodles, Duck Confit, Pickled Ginger, Baby Bok Choy, and Caramelized Shallots. Fish and Chips: Beer Battered Monk Fish, House Made Chips, Stout Tartar Sauce, and Charred Radicchio Slaw. Burger: 8oz Brisket Blend Burger, Bacon Horseradish Cheddar, Baby Bibb, Roasted Tomato Aioli, and Crispy Shallots.
December 10, 2017. Join us at the Easton Public Market for a Valentine's Day treat as we share our love with you and the special person in your life. First Course: Arugula and micro salad with candied almonds, bruleed goat cheese, strawberry vinagrette. Second Course: Surf and Turf beef wellington and knuckled shrimp with borsien polenta, tri-color carrot bouquet, beef bernaise. Third Course: Flourless chocolate torte with hazelnut ganache. Each Course will be paired with a local wine.
Appetizer Feature Weekend of December 1, 2018
December 1, 2017. Our feature appetizer this weekend is "Roasted Chick pea and fennel salad tossed in basil, parsley puree, sun dried tomato gastrique, grilled baby octopus".
Feature Entree Weekend of December 1, 2018
December 1, 2017. Join us this evening for an amazing dinner. Our feature entree is "Pan seared Monkfish over fried short rib Ravioli's with Broccoli and Romesco sauce".
New Years Eve Dinner
November 29, 2017. Come celebrate the beginning of the New Year with us at 1774 Grille & Tap. We will be serving an amazing 5-Course dinner with appetizer, soup, salad, entrée, and dessert. Holiday menu is available under the menu tab. Book Your Reservations Now!!
We would like to inform you that we will be closed on Thanksgiving Day, Christmas Day, and New Years Day. We wish you a happy holiday from our family to yours!
Lehigh University vs. lafayette College Football Game
November 6, 2017. Join us pre-game for $3 domestic drafts, blood orange mimosa's, and the "Lehigh Cocktail". We will be featuring a special menu with Build-your-own-omelet, Crab Benedict, Bacon Jam Burger, Veggie Panini, Flatbreads, shrimp & sweet potato pancake, and Crab Cake Sandwich. Then come back to us after the game for 1/2 price appetizers and drink specials from 4:30p-6:30p then stay for an amazing dinner.
Lehigh University Family Weekend Nov. 10-12
November 6, 2017. Come enjoy an amazing dinner with us in a casual environment with ample Free parking. Enjoy our regular menu and several features for an unforgettable night with your family. We are an Upscale Modern American restaurant emphasizing on local fresh. Make your reservations now! Vegetarian and Gluten-Free options.
This Weekends Dinner Features
October 27, 2017. Entree: Stuffed Culaccio Steak with over sauteed Brussels Sprouts, honey ginger sweet potatoes and chive oil. Appetizer: Prosciutto wrapped dates with a tarragon-goat cheese creme and balsamic reduction.
Calling all Sports Fans!
October 27, 2017. We will be airing every World series baseball game, NBA basketball games, and NFL games. Come out and watch them on our 4K Televisions while have an amazing meal and/ or cocktail with us.
Thirsty Thursday and 3D Jazz
October 23, 2017. Join us this upcoming Thursday November 09, 2017 for "Thirsty Thursday" and enjoy the smooth sounds of jazz performed by GT3 Jazz Duo with vocals by Val from 6PM-9PM.
1774 & Lost Tavern Beer and Food Pairing
October 16, 2017. 1774 Grille & Tap is teaming up with Lost Tavern Brewery to bring you a 5-Course beer and food pairing. Save the date October 23, 2017 and place your reservations NOW! Space is limited. Summary - Event: 1774 Grille & Lost Tavern Beer and Food Pairing; Location: 1774 Grille & Tap, 605 Main Street, Hellertown, Lehigh Valley-18055. Starting on: October 23, 2017; Ending on: October 23, 2017.
Philadelphia Eagles vs. Panthers Tonight!
October 12, 2017. It's Thirsty Thursday again. Tonight we will be airing the Philadelphia Eagles vs. North Carolina Panthers! Come out and enjoy $3 Domestic Drafts and a special football menu.
Saucon Valley Spirit Parade
October 12, 2017. Come out and enjoy a refreshing cocktail or amazing meal with us while you watch the Saucon Valley Spirit Parade from our Main Street dining tables or covered patio. We offer a great view of the parade and we also will be showing all NFL games too. So bring the family and enjoy your Sunday with the staff. Summary - Event: Saucon Valley Spirit Parade; Location: 1774 Grille & Tap, 605 Main Street, Lehigh Valley-18055; Starting on: October 22, 2017; Ending on: October 22, 2017.
Opening Late Mon. 9/25
September 25, 2017. Due to construction we will not be open for lunch on Monday September 25, 2017 but will be open for dinner service this evening at 5 PM. Our apologizes for any inconvenience.
September 22, 2017. Our New Fall/Winter 2017 Menu is in effect. We have used local products to bring to you an amazing cuisine that will keep you feeling warm and cozy for the season. Stop by and try out our new items!
Cooking Demo and Dine with Chef Brett
September 22, 2017. Join us at Easton Public Market on Thursday October 5, 2017 from 5pm-8pm for a 4-Course Cooking Demo and tasting with our Executive Chef Steve Brett. He will teach you how to prep, cook, and store each course. Reservations are necessary.
Frank Sinatra Tribute
September 22, 2017. This evening we will be hosting a Frank Sinatra Tribute bought to you by Eric DeLauro "The Rat Pack" straight out of Hoboken, NJ. He will be performing here LIVE! Tonight from 6:00pm-9:00pm.
Locals Night Mixer
September 20, 2017. We would like to invite all of our local Hellertown friends to join us every Thursday for a Locals Mixer from 7PM-9PM. There will be drink features, including our very own Hellertown handcrafted cocktail. Don't miss out on the fun! Hope to see you there!!
Extended Hours on Sunday
September 10, 2017. We will not be serving brunch on Sundays any longer. However, we have extended our hours on Sunday from 11:00am-10:00pm providing you with amazing lunch and dinner options.
Football! Football! Football!
August 14, 2017. Get ready for game night! We have 4K televisions showing all NFL football, Local College, and High School games. On NFL nights we will be offering a small menu designed for the games and $3 Corona, Miller Lite, and Yuengling drafts. So spend your game day enjoying great food, beer, cocktails, and people!
Pub Crawl after Party
August 14, 2014. We are happy to be participating in Hellertown, PA first Mini-Pub Crawl! We will be having live entertainment by JumpStart PA's Band from 8:00pm-11:00pm. Awesome things will be raffled off. We offer a Fresh Local Cuisine with House-Made Cocktails. So come out and spend one of your last Summer 2017 Saturday nights with us.
NFL 2017 Season
August 10, 2017. We are happy to announce that we will be showing all the NFL games this season on 4K T.V's. We will be featuring $3 Miller Lite, Coors Lite, and Yuengling Drafts. We will also have a game day menu. So come and enjoy football season with great food, drinks, and FOOTBALL!
New Fall Menu and Cocktails
August 10, 2017. Stay Tuned! Coming soon.
Wine down Wednesday!
August 10, 2017. Get over your work week with Wine Down Wednesdays. Featuring 1/2 price bottles and $6 glasses on select wines.
Hellertown Mini-Pub Crawl
August 10, 2017. We are proud to be a part of Hellertown's first Mini-Pub Crawl on Saturday August 26, 2017. Come out and enjoy some good music, food, and cocktails. Visit https://www.paypal.me/crawldaddy if interested.
Outdoor Seating At 1774 Grille & Tap
August 1, 2017. Upscale dining in historic lehigh valley. Seating options for outdoor dining. The 1774 Grille & Tap offers several outdoor seating options to USE and Privately reserve. These areas are popular additions to our private room reservations as well as for our daily customers; Read more http://1774grille.com/outdoor-seating-1774-grille-tap/.
Hellertown Restaurant Week
July 22, 2017. We will be featuring Pre-Fixed Menu's for Hellertown Restaurant Week starting tomorrow Sunday 7/23- Saturday 7/29/2017. Come and experience a fresh, local cuisine, while enjoying some sun on our covered patio. Summary - Event: Hellertown Restaurant Week; Location: 1774 Grille & Tap, 605 Main Street, Hellertown, Lehigh Valley-18055; Starting on: 07/23/2017; Ending on: July 29, 2017; Description: Pre-Fixed Lunch and Dinner Menu's.
Fine Dining In the Lehigh Valley?
July 18, 2017. What is a fine dining restaurant? Read more http://1774grille.com/fine-dining-lehigh-valley/.
Private Room Reservations
July 13, 2017. Book your private event with us. Private room reservations form. Fill out the form below and someone will contact you regarding your; Read more http://1774grille.com/private-room-reservations/.
1774 Happy Hour Menu
May 22, 2017. 1774 Happy Hour Menu: (Monday Thru Friday: 4:30 PM-6:30 PM) Half priced select apps (Available Only in the Bar); Read more http://1774grille.com/1774-happy-hour-menu/.
Mother's Day At the 1774 Grille & Tap
April 12, 2017. Sunday may 14TH: join us for mother's day. Sure' mom loves flowers, but, what she really needs is the finest food and spirits in the lehigh valley for her special sunday. The 1774 Grille & Tap located in historic downtown Hellertown, PA, is offering a special celebratory meal to honor the special women in our families. Reservations are encouraged as each Mother will receive a special gift. Don't wait any longer. Give mom the best selection of gourmet food and cocktails on mother's day at the 1774 grille & tap.
Cinco de Mayo At the 1774 Grille & Tap
April 12, 2017. Come celebrate Cinco de Mayo on May 5th at the 1774 Grille & Tap with Corona and Margarita drink specials throughout the day. If you haven't become familiar with our drink menu, then you are in for a treat. Our specialty cocktails are part of what makes the 1774 Grille & Tap a staple for many patrons within the Lehigh Valley. So stop in and enjoy our expansive cocktail selection and taste the food and drinks that the locals are raving about on May 5th.
Kentucky Derby Drink Specials At the 1774 Grille & Tap
April 12, 2017. Pick your Pony and relax with a refreshing cocktail from your favorite Grille & Tap in Hellertown, PA. With the Kentucky Derby running from May 5th – May 6th, we will be providing drink specials on the final day of the event (May 6th) from 4-6PM. Our specialty drink for the event is a twist on the classic Kentucky Derby cocktail commonly known as the Mint Julep. Drink special prices will be listed on Instagram and Facebook. Also, if you would like to wear that fancy derby hat to the event, you may walk away with a $50 Gift Certificate to our restaurant which will be awarded to the fanciest derby headgear. So come on out to the 1774 grille & tap for our Kentucky derby celebration.
Music At the 1774 Grille & Tap
March 28, 2017. Enjoy our jazz brunch: every sunday starting april 2ND 10AM-3PM. GT3-jazz standards - Stop in for a Mimosa and a delicious brunch while listening to the greatest Jazz music in the Lehigh valley from the GT3 Jazz Trio featuring the talented Dave Hartl, Tony Marino, and George Torrella; Read more http://1774grille.com/music-at-the-1774-grille-tap/.
1774 Grille & Tap In the News the Saucon Source
February 27, 2017. Tavern House to Close; Reopen as Upscale '1774 Grill' in December by: Josh Popichak | October 28, 2016. The Morning Call reported Friday that an iconic Mexican restaurant in Hellertown that was recently sold will close by late November and reopen several weeks later as an upscale eatery specializing in modern American cuisine. Ricardo's Original Tavern House–owned by Brenda and Rick Rodriguez, and a fixture on Main Street since the late 1960s when it was Rick's grandparents' Pancho's Villa–has been purchased by Kim Culver-Adams and Richard Adams of Lower Saucon Township, who plan to rename it 1774 Grill, renovate the interior and serve a menu that emphasizes fresh, local and organic ingredients, the article indicated.
1774 Grille & Tap In the Morning Call
February 27, 2017. Hellertown's ricardo's original tavern house to close in advance of new restaurant's debut (ryan kneller/the morning call) by; Read more http://1774grille.com/1774-grille-tap-in-the-morning-call/.
June 2, 2014. The Lehigh Valley's Best Burger: Our local burger is a must have for the hamburger lover at your table. Each savory beef patty is tenderized with care before being carefully grilled to perfection. Topped with crisp lettuce, tomato, and onion sourced from local organic farmers, this is one burger you'll never forget. Local Burger Features: Indian Ridge Angus beef from PA proud, Smothered in bacon jam, a nice thick slice of cooper sharp american cheese, tasty garlic buttered ciabatta bun. If you are looking for a gourmet burger that's designed to ignite your taste buds, then look no further than the 1774 Grille & Tap to satisfy your beef craving appetite. Everyone loves a good burger, and so do we. Our Local Burger is one of our most popular small plates entrée selections and is slowly gaining quite a reputation among hamburger lovers. Our burger has made the 2017 list for The Lehigh Valley's Best Burger. Place your vote today!
Chicken and apple, bratwurst, chorizo, served on braised cabbage with apples and fennel. Perfectly pairs with TILTED GUILDY PLEASURE 2, East Coast IPA made with Vidal blanc grapes, hints of citra, loral, and Mandarina Bavaria Hops
Herbal Roast Chicken
Shallot grapefruit glaze, served on wild grain pilaf and asparagus. Great to pair with FUNK IPA R & D, Medium bodied, spicy sweet red grapefruit, with peppery notes, bittersweet citrus and light tangy orange
Lime-Cumin Marinated Grilled Pork Loin
Served on yellow rice with charred corn & pigeon peas. Try this entrée with IRON CITY LIGHT, Scents of sweet corn and wheat, smooth crisp pale malt flavor, and a dry finish with very little bitterness. Lightly hopped and carbonated
Buttermilk Fried Catfish
Served on smoky greens, topped with shrimp etouffee. Pairs very well with URBAN VILLAGE BREWERY CPA, Crisp, light, hoppy pale ale
Onions, mushrooms, spinach, topped with crumbled Bleu Cheese. Pairs perfectly with the Urban Village Brewery CPA… Crisp, light, hoppy pale ale
Wild Boar & White Bean Chili
Served in a sourdough bread bowl. Pairs very well with the Iron City Light Draft, scents of sweet corn and wheat, smooth crisp pale malt flavor, and a dry finish with very little bitterness. Lightly hopped and carbonated
Roasted Pulled Chicken
Caramelized onions & peppers, tarragon mustard, served on a fresh Rosemary Focaccia sandwich. Pairs perfectly with the Tilted Guildy Pleasure 2 Draft, East Coast IPA made with Vidal Blanc grapes, hints of citra, loral, and Mandarina Bavaria Hops
Bratwurst with a Trio of Homemade Mustards
Funk IPA, R & D
Medium bodied, spicy sweet red grapefruit, with peppery notes, bittersweet citrus and light tangy orange. Paired with out Strawberry Chardonnay Cheese
Urban Village brewery CPA
Crisp, light, hoppy pale ale. Paired with Brie Cheese
Iron City Light
Scents of sweet corn and wheat, smooth crisp pale malt flavor, and a dry finish with very little bitterness. Lightly hopped and carbonated. Paired with Smoked Pepper Jack Cheese
Tilted Guildy Pleasure 2
East Coast IPA made with Vidal blanc grapes, hints of citra, loral, and Mandarina Bavaria Hops. Paired with Roasted Garlic Cheddar
Grapefruit vodka, ruby red grapefruit juice, fresh lime juice, & simple syrup. Served in martini glass with fresh grapefruit
It's Lemonade Thyme
Faber Vodka, orange liqueur, lemon thyme syrup, & cranberry juice. Served over ice with lemon wheel, and a sprig of fresh thyme
Faber vodka, our own bluberry-lavendar syrup, fresh lime juice, & Club soda. Served over ice and garnished with fresh blueberries a lavender Sprig
Faber vodka, house-made Rhubarb shrub, simple syrup, muddled strawberries and fresh lemon juice. Served on the rocks with a Demerara sugar rim, lemon, and a sprig of fresh mint
1774 Iced Tea
Evan Williams Bourbon, muddled cucumber and fresh mint, sweet tea, and fresh lemon juice. Served over ice and garnished with lemon wheel and mint
Faber vodka, fresh lime juice, and pineapple-ginger beer. Served in copper Mug and garnished with fresh pineapple and mint
Faber gin, muddled cucumbers and basil, fresh lemon juice, elderflower liqueur, and simple syrup. Served in martini glass and garnished with a fresh cucumber & basil garnish
Mezcal rinse, Espolon reposado tequila, Angosturra bitters, real honey simple syrup, and fresh lemon juice are shaken together to create a harmonious and delicious blend. Served on the rocks with a Demerara sugar rim and a lemon
Sauza Blue tequila, Crème de Violette, fresh lime juice and house-made lavender simple syrup create this elegant beauty. Served in a sugar rimmed martini glass with a fresh sprig of lavender
Faber rum, Midori melon liqueur, house-made orgeat simple syrup and pineapple juice are shaken together for a bit of an island feel. Served in a coupe and garnished with a cherry and lime
Faber rum, fresh mint, lime wedges, and simple syrup combine for a light and extremely refreshing palate pleaser. Served on the rocks with a lime wedge and a fresh sprig of mint. Seasonal fruit available for an upcharge, just inquire with your server
Rosemary and Gin Lemonade
Faber gin, fresh lemon juice and house-made rosemary simple syrup are brought together to allow the essence of the gin to shine. Served on the rocks with a fresh sprig of rosemary and a lemon
Faber gin, muddled cucumbers and basil, fresh lemon juice, elderflower liqueur, and simple syrup collaborate beautifully in this invigorating cocktail. Served in a martini glass with a cucumber and basil garnish
Mac and Cheese
made with Gouda, bacon, and truffle zest
Calamari & Hot Peppers
fried with cherry peppers, served with garlic aioli, fresh lemon wedge
Korean Braised Beef Spring Rolls (2)
served with Asian vegetable slaw and pickled ginger
disclaimer:pricing and availability subject to change.
Closed on Thanksgiving, Christmas, and New Year's Day.
For those with pure food indulgence in mind, our upscale dining menu will fulfill your desires with our ever changing internationally and seasonally inspired small plates. We love lots of different food, just like you. Because of our desire to perfect every plate that leaves our kitchen, we make all of our food from scratch from local farms.