Slow Poached & chilled served with lemon & cocktail sauce
Hot & Spicy Shrimp* **
$12.00
Sautéed shrimp with crushed red peppers, cajun spices & dry white wine
Fried Calamari* **
$13.00
Crispy calamari with our signature garlic aioli & romesco* sauce
Wild Mushroom Ragout
$11.00
Fresh herbs, sun dried tomatoes & a rich brandy demi glaze over a puff pastry
Scallops Wrapped In Bacon (5)*
$15.00
George's Bank Scallops wrapped in applewood bacon with a bourbon maple glaze
Baked Brie**
$12.00
Wrapped in phyllo with a fruit coulis & toasted crostini
Soup
Clam Chowder* **
$7.00
New England clam chowder, creamy with tender clams
Lobster Bisque*
$7.00
Lumps of lobster meat highlight this house specialty
Soup of The Moment
Ask your server about our soup of the moment
New England Classics
Baked Stuffed Shrimp* **
$23.00
Stuffed with our signature seafood stuffing
Fish & Chips*
$17.00
Beer battered Atlantic cod served with french fries & tarter sauce
Deconstructed Beef Wellington*
$28.00
Grilled filet mignon layered with puff pastry, portobello mushroom & pate served with a rosemary demi glaze
Baked Stuffed New England Cod* **
$23.00
Baked fresh New England cod with our signature seafood stuffing & lobster sauce
From The Sea
Sweet Potato Salmon* **
$22.00
Encrusted with sweet potato served over toasted polenta, asparagus & a roasted red pepper vinaigrette
Mount Hope Seafood* **
$28.00
With Lobster, shrimp, scallops, tarragon & scallions sautéed in a wine cream sauce served over a puff pastry
Sesame Pan Seared Tuna Steak* **
$26.00
Pan Seared tuna steak served with crumbled chèvre & a sweet thai chili sauce
Grilled Native Swordfish* **
$26.00
Served with white wine, lemon & capers
Pan Seared Scallops* **
$24.00
George's Bank Scallops served with a mushroom risotto & garlic aioli
Native Seafood "En" Brick* **
$27.00
Over a butternut risotto & lobster béchamel with scallops, shrimp & lobster in a crispy shell
From The Land
Crisped Rotisserie Half Chicken* **
$21.00
Slow roasted moist & tender chicken served crispy with house seasoning
Chicken Nanaquaket* **
$21.00
Sautéed breast of chicken with apples, julienne of celery, lingonberries, chopped walnuts & apple brandy
Surf & Turf*
$30.00
Lobster stuffed 8oz tenderloin with a gorgonzola cream sauce
Steak Au Poivre*
$26.00
Pan Seared 12 oz sirloin lightly peppered & finished with a sweet demi glaze & fried shallot rings
Filet Mignon* **
$29.00
Grilled filet mignon served with béarnaise sauce & fried shallot rings
Filet Mignon*
$27.00
Medallions of beef tenderloin served with a wild mushroom sauce & finished in brandy demi glaze
The Eugene Burger* **
$16.00
Certified black Angus with bacon, sautéed onions, cheddar jack cheese, fried shallot rings & french fries
Madeira*
With mushrooms, black cherries, green onions & a madeira demi glaze
Veal$24.00
Chicken$21.00
Drunken Lobster Penne* **
$25.00
Pink black pepper vodka sauce with mushrooms & basil
Lobster Mac & Cheese* **
$22.00
Cheddar mornay, Lobster & a baked crispy top
Scallop Block Island*
$23.00
Skillet seared scallops in a light tomato sauce with white wine, tomatoes, scallions, button mushrooms & garlic served over angel hair
Scampi* **
With oregano, scallions, fresh tomatoes & garlic served over angel hair pasta
Shrimp$21.00
Lobster$25.00
Seafood Compton Bay*
$24.00
Shrimp, scallops & littlenecks served with a spiced marinara over fettuccini
King & Prince* **
$26.00
Lobster meat, spinach & medallions of milk-fed veal in a sherry cream sauce over fettuccini
Pappardelle Pasta* **
$22.00
Grilled chicken with fresh garlic & diced tomatoes in a spinach parmesan sauce
*Consuming undercooked meat, poultry, seafood or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Please inform server of any allergies in your party. **House Speciality
Barista
Espresso
Cafe Mocha
Cappuccino
Americano
Sweets & Treats
Godiva Parfait
Godiva Chocolate Liqueur over vanilla ice cream served with whipped cream
Frozen Mud Pie
French Coffee ice cream topped with whipped cream & oreo cookie crumbles
Beignets
Homemade sugar & cinnamon doughnuts served warm with vanilla ice cream & whipped cream
Chocolate Lava Cake
Decadent bundt cake served warm topped with vanilla ice cream & whipped cream
Creme Brule
Baked crispy top flavored with a hint of grand marnier topped with whipped cream & fresh fruit
Tiramisu
Layered with whipped cream, rum & coffee soaked ladyfingers
Carrot Cake
Moist & flavorful, frosted with a delicious cream cheese frosting
Key Lime Pie
A Florida speciality made at 15 Point Road
Signature Coffee Drinks
15 Point Irish Coffee
Laced with Tullamoredew Whiskey & homemade whipped cream
Stonebridge
Disaronno Ameretto with Bailey's Irish Cream`
Blue Bill Cove
Frangelico Hazelnut blended with Godiva Chocolate Liqueur
International Coffees
All coffee drinks are topped with whipped cream and garnished with a rolled wafer
Jamican
Tia Maria
Spanish
Kahlua & Brandy
Italian
DiSaronno Ameretto
Mexican
Kahlua
Roman
White Sambuca
Venetian
Frangelico Hazelnut
After Dinner Specialties
Cognacs
B & B
$8.00
Courvoisier V.S
$9.00
Martell V.S.O.P
$12.00
Hennessy Black
$11.00
Hennessy
$10.00
Rye Whiskey
Whistle Pig
$14.00
Small Batch Bourbons
Knob Creek 9yr
$9.00
Basil Haydens 8yr
$12.00
Bookers 7yr
$14.00
Eagle Rare
$8.00
Woodford Reserve
$11.00
Lexington
$8.00
Single Malt Scotches
Glenlivet 12yr Speyside
$10.00
Glenlivet 16yr Nadurra
$15.00
Glenlivet Archive 21yr
$19.00
Lagavulin 16yr Islay
$19.00
Jack Daniels Single Barrel
$11.00
Balvenie 12yr Doublewood
$12.00
Macallin 12yr Highlands
$14.00
Chivas Regal 18yr
$19.00
Ports
Talor Fladgate 10yr
$10.00
Sandman Founders Port
$7.00
Happy New Year! 2016
$45 Per Person
1st Course
Soup of The Moment
Apple Butternut bisque
New England Clam Chowder
Tender clams highlight this house specialty
House Salad
Fresh & crisp served with your choice of homemade dressings
Shrimp Cocktail
Slow poached & chilled served with lemon & cocktail sauce
Main Course
Mount Hope Seafood*
With Lobster, shrimp, scallops tarragon & scallions sautéed in a wine cream sauce served over a puff pastry
Baked Stuffed 1/2 Lobster*
With our signature seafood stuffing & drawn butter
Seafood Pasta*
With garlic, shrimp, scallops & lobster over campanelle pasta with a spicy pink pepper vodka sauce
Chicken Marinane*
Pan seared chicken breast with wild mushrooms, julienne carrots & a madeira cream sauce
Three Cheese Ravioli
With lobster meat & a cardinal sauce
Baked Stuffed Shrimp*
With our signature seafood stuffing & lobster sauce
Pesto Crusted Salmon*
Served with a lemon beurre blanc
Slow Roasted Prime Rib*
Slow Roasted with a garlic & thyme au jus
Veal Oscar*
Pan fried breaded milk fed veal cutlet served with grilled asparagus, crabmeat & béarnaise sauce
Filet Mignon*
Grilled filet mignon served with béarnaise sauce & fried shallot rings
Caribbean Pork Loin
With a tropical chutney & spicy jerk spices
Veal Madeira*
Skillet seared veal with mushrooms, black cherries & a madeira demi glaze
Deconstructed Shepard's Pie*
Grilled Rack of Lamb with a roasted tomato au jus, yukon gold mashed potatoes, shaved corn, sugar peas & rosemary
Roasted Split Duckling*
With a orange housin glaze
Dessert
Dessert
Beignets, Pumpkin Swirl Cheesecake, Chocolate lava cake, Key Lime Pie or Carrot cake
*Consuming undercooked meat, poultry, seafood or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Please inform server of any allergies in your party
White
Chardonnay, The Dreaming Tree
Big fruit & brown spices that are backed by a distinct central coast citrus note
Glass$8.75
Bottle$32.15
Chardonnay, Ck Mondavi
Medium-bodied with fruit/citrus flavors & a hint of oak
Glass$6.50
Bottle$24.15
Chardonnay, Sterling VC
Un-Oaked, well rounded flavors of melon, peach & fig cupped by vanilla & spice
Glass$8.50
Bottle$31.15
Chardonnay, Kendall Jackson "Vinters Reserve"
Full-bodied with fruit flavors & a hint of toasted oak
Glass$10.00
Bottle$36.15
Chardonnay, Annabella
Aromas of fresh lemon & sweet tangerine with a hint of tahitian vanilla & clove spice
Glass$8.50
Bottle$31.15
Chardonnay, Flowers
Fresh flavors of Asian pear & honey crisp apple are supported by abundant texture in the mid-palate
Bottle$70.15
Chardonnay, Oyster Bay
A combination of barrel & tank fermentation. Pure, incisive with ripe fruit flavors
Bottle$29.15
Chardonnay, Sonoma-Cutrer "Russian
Crisp and clean flavors of lemon drop, green apple, white peach & lychee
Bottle$39.15
Chardonnay, Ramey "Sonoma Coast"
Flavors of Granny Smith apples, pears, & mandarin oranges, this wine is well balanced & focused
Bottle$75.15
Pinot Grigio, Banfi "San Angelo"
Very fresh and fruity with pear, banana, peach, anise & honey notes
Glass$11.50
Bottle$41.15
Pinot Grigio, Ck Mondavi
Crisp, medium-bodied with tropical flavors & a touch of spice
Glass$6.50
Bottle$24.15
Pinot Grigio, La Garia
Medium-bodied with pleasant floral and fruity aromas of apple, apricot & pear
Glass$7.00
Bottle$27.15
Pinot Grigio, Santa Margarita
Clean intense aroma with a dry golden apple taste
Bottle$41.15
Riesling, Chateau Ste Michelle
A refreshing dry wine with crisp apple aromas and flavors
Glass$7.50
Bottle$28.15
White Zinfandel, Beringer
Fresh red berry, citrus & melon flavors with subtle hints of nutmeg & clove
Glass$7.00
Bottle$24.15
Sauvignon Blanc, Brancott
Full flavors of tropical fruit & pink grapefruit
Glass$8.00
Bottle$31.15
Sauvignon Blanc, Starborough
Crisp, with flavors of passion fruit, guava & kiwi
Bottle$33.15
Sauvignon Blanc, Cloudy Bay
Lifted Notes of elderflower, green lime zest & stone fruit
Bottle$52.15
Albarino, Martin Códax
Crisp & refreshing with citrus, fruit, pear & peach flavors
Bottle$38.15
Interesting White, Broadbent Vinho Verde
One of the most popular wines from Portugal, light crisp & extremely refreshing
Bottle$29.15
Rosé, Whispering Angel
Crisp and fresh in taste, pale rose in color, with light fruit flavors
Glass$12.50
Bottle$47.15
Prosecco, Canella
Fruity aromas of peach, apple, pear, & citrus fruit
Split$9.15
Moscato, Allure
Flavors of gardenias, apricot, honeysuckle, & peach with lively bubbles
Split$9.15
Red
Cabernet, The Dreaming Tree
Classic aromas of blackberry, cherry, and dry herb notes are wrapped by toasted vanilla
Glass$8.75
Bottle$32.15
Cabernet, St. Francis
A classic Sonoma County cabernet, supple, rich, & flavorful
Glass$12.50
Bottle$47.15
Cabernet, Ck Mondavi
Rich with cherry & blackberry flavors with a hint of oak
Glass$6.50
Bottle$24.15
Cabernet, Stags Leap "Artemis"
This "ARTEMIS" Cabernet Sauvignon offers inviting aromas of black cherry and plum with hints of vanilla. On the palate, the wine has a soft entry with ripe mixed berry and plum flavors
Bottle$100.15
Cabernet, Clos Du Bois
Blackberry, vanilla & smoky aromas lead to deeper notes of black cherry & roasted coffee
Glass$9.50
Bottle$36.15
Cabernet, Joel Gott
Aromas of blackberry & cherry with hints of vanilla and spice
Bottle$50.15
Cabernet, Sequoia Grove
Ripe blackberry and cassis flavors, with aromas of spice, cedar, & vanilla set in a silky texture
Bottle$52.15
Merlot, Kendall-Jackson "Vinters Reserve"
Plum, spice, currant & wild berry flavors with a smooth rich finish
Glass$10.50
Bottle$38.15
Merlot, Ck Mondavi
Medium-bodied with cherry & plum flavors and a hint of oak
Glass$6.50
Bottle$24.15
Merlot, Domaine De La Patience
Organic wine from France, aromas of black currant, fig, prunes & pepper, with a fruity round taste
Glass$9.00
Bottle$33.15
Merlot, Columbia Crest "H3"
Aromas of raspberries & black pepper with flavors of chocolate covered cherries & plum
Bottle$38.15
Shiraz, Jacobs Creek
Medium-bodied, with generous aromas of pepper, licorice, & plum
Glass$7.00
Bottle$24.15
Pinot Noir, Sea
Bright red cherry & strawberry flavors balanced with vibrant acidity
Glass$7.50
Bottle$27.15
Pinot Noir, Beringer
Flavors of black cherry & plum with hints of toasted nuts and spice
Glass$8.00
Bottle$31.15
Zinfandel, 7 Deadly Zins
Full flavors of black cherry, currants, olive tapenade & exotic spices with a hint of toasted oak
Glass$10.50
Bottle$37.15
Malbec, Graffigna Reserve
Ripe black berry aromas with hints of pepper & spices
Glass$8.00
Bottle$32.15
Chianti, Rocca delle Macìe
Fruit aromas of red berry, licorice & spice, light bodied with a smooth finish
Glass$8.00
Bottle$32.15
Chianti, Ruffino
Deep, fruity hints of plum together with intense notes of sweet cherry leading to a lightly spicy finish
Bottle$32.15
Blend, Apothic Red
Blend of three grapes, with dark fruit flavors of Syrah, brambly spice of Zinfandel & a smooth Merlot
Glass$9.00
Bottle$33.15
Blend, Bogel
A compelling blend of Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah
Bottle$34.15
Champagne
Moet & Chandon Imperial
Aromas are radiant, revealing bright yellow-fleshed fruit flavors of apple, pear, yellow peach & honey
Bottle$85.15
Chandon Brut Sparkling Wine
Flavors of apple, pear & citrus with a hint of spice that leads to a soft, dry finish
A special treat in Portsmouth Rhode Island along the Sakonnet River. Busy, but not crowded, with an enchanting moonlit river view. A traditional menu pleases most everyone and house specialties are an ever-changing eclectic delight of innovative and contemporary dishes. When one walks up to the doorway, the bed of fresh growing herbs just off the deck will give you hints of the treats that await. Once inside you will be entranced by the view of the Sakonnet River which leads out to the ocean beyond through the panorama of windows. Across the river you will occasionally notice the local fishing boats as they make their way to the Tiverton fish market. If you're lucky enough, you might even catch one of the local lobstermen heading out to tend his lobster traps in Mount Hope Bay!